Auberge de Savièse in Genève

Amazing place with a very cosy atmosphere and tasty food! Fondue was awesome. Service was very quick and friendly. 🥰

Just finished the dinner. Vibrant, cozy and dishes were all so good. Escargot, Royal Cheese fondue, go quite well with good wine. Service perfect, will absolutely come again.

EXCECRABLE welcome!!! Staff who are angry, and for the kitchen without + a Swiss inn. Many forget that service and staff count +++ to enjoy a moment or a dish.

Rösti completely burnt - even special requests regarding the cooking level of meat are not taken into account - would not come here again

Friendly and customer-focused staff, good food and a welcoming place.

Rösti was a little burnt and the rest was great

Delicious traditional Swiss food, I had to be rolled out the door!

A great Swiss restaurant with cheese fondue! We came because it was one of the best rated places with cheese fondue in town, and we had reserved a table beforehand (strongly recommended since it was quite full). Friendly service and quick serving, although we were a bit confused as the bread came with the starters, and no additional bread came with the fondue, not sure if we were supposed to save the bread for the fondue or if we just could have asked for more? Anyways, the atmosphere is really nice with a more rustic/traditional look inside. Looks like it might be family owned and they all seemed super friendly :))

The restaurant looks very touristy. We received a friendly welcome from the staff. Unfortunately, the food did not correspond to the price-performance ratio at all, which is a shame.

It is better to go with a reservation, otherwise you risk not having a table. One of the few places that allow ordering fondue for only 1 person. The classic fondue is smooth and delicious!!!! The raclette is also very good as they bring it to you in several shifts of small plates and you can accompany it with many things. The charcuterie boards are tremendous too!!

We were last night in a fantastic place to enjoy Swiss food, Raphael served us without prior reservation. Definitely a place to go in Geneva.

We liked the fondue, which I tried for the first time. We felt like we tasted real cheese. Unfortunately, we deducted points due to the high price.

Best fondue in Geneva. The pork sausage with fennel and lentils is wonderful. The signature dessert is incomparable. The staff is cheerful and cordial, very friendly. Here you will feel Genevan hospitality and wonderful Swiss cuisine. Our family was delighted.

Great place to try some traditional Swiss cuisine! Very relax and friendly atmosphere. Staff was very helpful and friendly.

Very attentive staff with great food. We had the beef fondue and the meat was tender and scrumptious. The complimentary sauces were terrific. We ended up with the recommended Syrah red wine and it was perfect with the fondue.

Good menu, very good for being in Switzerland...helpful and professional staff, very careful cleaning...

Let me tell you about one of the best meals I've had so far this year. Whoever the chef is in this place has the fundamentals of cooking down part. Anyways the meal - definitely the best Escargot I've consumed. So incredibly seasoned I used the bread to mop up the remaining sauce. Then they brought out the meat fondue. This was so good!!! The meat quality was elite - even without sauce it was succulent. The fries were so good I ate two portions, and the sauces were actually so good I wanted to take them home. Such a simple meal but done so eloquently. The service was really good too, especially considering this place was packed literally all day. I’d go back in a heartbeat!

Good place to try fondue, you have to consume the main dish per person, which if you are not hungry is somewhat cumbersome

Great customer service. Good was very nice (steak and raclette) with good wine selection. Will definitely return.

Excellent meal at this restaurant. Do book as otherwise you may be disappointed or have to return later / queue. We had the malakov and a Saviesarde beef fondue which was really tasty. The staff were fantastic and accommodating. We would definitely recommend to others and return in future.

It's a very cute little restaurant that packs a punch in terms of food and atmosphere. It's as authentic swiss cuisine as it can get.

I highly recommend this restaurant where you can thoroughly enjoy a Swiss atmosphere 🍽️ It’s close to the station and has a cozy interior reminiscent of a Swiss mountain hut. The food is delicious, and the waiters can communicate in English. They serve raclette, grilling each slice individually. For fondue, while 100% Gruyère might be intense, Moitié-Moitié is milder and great for beginners

One of the best fondues I have ever tried, the authentic place, great food and the waiter was very pleasant and professional, 200% recommended if you are nearby!

Great Swiss Raclette and Fondue expérience… must try.

The tables are a bit close to each other but aside that minor inconvenience the food and service are excellent.

I really enjoyed the fondue here.

Felt great to be back at this charming restaurant. These guys are always looking to impress more as the food got even better then before. Service very friendly and polite. Had a good time there. Hats off

Traditional Fondue was okay. Filets de perches however were tasteless.

Good typical Swiss restaurant, with local dishes, I enjoyed Gruyere cheese fondue, paired with boiled potatoes. As meat, typical veal sausages and local pork sausage with lentils. Room with wooden furnishings and classic paintings, warm environment and central location near the lake. In the entrance hall you can smell a lot of cheese coming from the kitchen, perhaps the room's air intake is missing or needs to be improved for customers. Very small bathroom. Overall I recommend it. Friendly staff. Average prices.

Traditial Swiss restaurant with lovey food and very kind staff!

The fondue is very delicious, even if there is a minimum of two people, you can order it for one and then another dish (I recommend the sausage, if you have children). They also have Spanish waiters

A delicious experience in every way! We visited this lovely restaurant specializing in cheese fondue and were completely impressed. From the moment we entered, the staff greeted us with a warm smile and impeccable attention. The waiters were extremely friendly and attentive throughout the evening, making us feel at home. Now, let's talk about the food: simply spectacular! The cheese fondue we ordered was perfectly prepared, with a blend of cheeses that melted in your mouth and a flavor that transported us to the Swiss Alps. Every bite was a delight to the senses, and we loved the variety of fresh accompaniments that came with it. In short, this restaurant is a hidden gem that we cannot recommend enough. The combination of excellent food and exceptional service makes for an unforgettable dining experience. We will definitely be back soon to try more of their delicious specialties!

Warm and friendly place, excellent meal (we had the “half and half” fondue), very friendly staff! I recommend !

A very cosy little restaurant, great service and food. I tried the Malakoff and the Rösti, both were great. The half and half fondue looked popular and very good.

Ideal for a good fondue! Friendly welcome and fast service

Friendly team and the fondue for a Breton was excellent.

Honestly mixed, let me explain Average reception, average service is very expensive for what it is given the quantities otherwise quality cuisine

Good dinner with reasonable price. Good service and nice place. Good choice at Geneva.

Such a nice atmosphere, had the fondue, my first time having it, was delicious and really filling.

I came from Xiaohongshu and wanted to try cheese fondue but!!! Most of them start with 2 people! Especially the meat fondue, so be careful if you go alone. Finally, I ordered a Swiss specialty veal which was quite delicious, but still a bit regretful.

Amazing experience. Whether it's the employees, the atmosphere or the decor. Best fondue restaurant I've been to to date.

A very good experience in a beautiful chalet-style setting and a very good fondue.

Fondue not bad but too liquid. We took the one with shallot and green pepper and I didn't smell the shallot at all. There was no song either. I asked the waitress what was in the Savièse aperitif and she didn't know and didn't intend to find out either. Finally, we were very crowded in the restaurant and it was quite noisy.

Very welcoming, super good food. I recommend with your eyes closed.

Fantastic traditional Swiss meal. We'd never tried fondue before and they explained everything and we thoroughly enjoyed it. So much food!

The restaurant is very nice as it adopts the local swiss style. The service is particularly attentive and extremely friendly. The food is excellent. I strongly recommend the steak and the fondue half and half with champagne. The crème brûlé is a must!

The food was very nice but there was no friendliness from the staff. I wanted to leave not long after we sat down because it just felt like we weren't going to be treated with anything like respect (even though we had made a reservation, and were polite), but my partner convinced me that we should stay. Granted, we did turn up about half an hour early and asked if we could sit, but I would have preferred to be told to come back at the right time than made to feel we were being a nuisance. I'm sure the manager will have a response to tell me I'm being unreasonable, but it's just how I felt. There are many places with just as good food and much friendlier staff in Geneva.

L’auberge de Savièse was our first meal in Geneva ♡ We shared a cheese fondue and a meat platter with my boyfriend it was really delicious I think the best fondue I’ve ever eaten :) Also the waiter was really nice and helpful ! I really recommend this place, and the restaurant decoration and the plates are also beautiful, it’s very typical swiss interior 🇨🇭♡ I would definitely come back here to try the raclette.

Super recommended! Delicious Gruyere fondue!! €25 per person. The spectacular malakoff. The dessert is also very delicious. They serve you well and super fast. I will be back! :)

Delicious local cuisine at reasonable prices

Food is great, service is friendly. No complaints. Recommend: racelette cheese plate!

Our visit to Au Berge de Savies in Geneva promised a cozy evening of indulgence with cheese fondue and a new culinary adventure with veal. While the experience had its ups and downs, the restaurant's dedication to service shone through. Opting for the cheese fondue and veal for the first time, we eagerly anticipated a memorable dining experience. However, the veal fell short of expectations, lacking the promised tenderness. Despite this disappointment, the restaurant's attentive staff went above and beyond to rectify the situation, offering complimentary alcohol shots as a gesture of goodwill. As the evening progressed, we found ourselves enamored with the cheese fondue, savoring every gooey, flavorful bite. However, by the end of the meal, we encountered a common dilemma with fondue enthusiasts – cheese overload. While the veal may have missed the mark, Au Berge de Savies' commitment to customer satisfaction and exemplary service left a lasting impression. With its charming ambiance and dedication to rectifying culinary missteps, Au Berge de Savies remains a promising destination for those seeking a taste of Swiss cuisine in Geneva.

Do not change. Always a great pleasure!

Good food. Good service. Good atmosphere, but very smelly. Ad soon as i entered, I was overwhelmed with a foul smell.

Very good fondue, great service, homemade desserts

This place was extremely busy, but definitely worth it. I tried fondue in Zürich and I absolutely didn’t like it. I love that they have a non-alcoholic option so it tasted really good. The service was honestly timely considering how crowded it was. Definitely would recommend.

Delicious from A to Z and super friendly service ! We will come back for sure 😊

Atmosphere with rustic decor. Cozy space. Fantastic cheese fondue with a white chardonay to accompany. Very affable and friendly service.

Very much enjoyed dinner here. Shared a delicious fondue for two and a full & flavoursome salad on the side. A bustling, busy place, with all sorts of pockets of seating, very happy to accommodate us as walk-ins. Tres bien! Update: have since been back for and equally superb lunch 😋

Great dinner with swiss dishes Raclette is pretty big for one person, malakoff was a nice surprise.

Tasty house cheese fondue. Loved the fondue bourguignonne. If dipping bread in cheese fondue is getting old, try dipping fries. Just as good. Great service. Staff were polite and kind. Also very accommodating when we tried to book a table for dinner on that same day.

Just perfect. The goat cheese fondue was a great discovery and the staff were super nice ❤️

Great restaurant to eat a fondue 🫕 Fast service Pay attention to timing If more than 15 minutes late TOP CHRONO they give the table to other people On the other hand, quite noisy

Very good place to try fondue and very good service in Spanish!!

We wrongly avoided the restaurant for a long time because it was too touristy. We were very pleasantly surprised by the quality of the products (delicious fondue) and the service (dynamic and attentive team). Beautiful atmosphere… we will come back.

A place decorated in the most traditional and globally recognizable style of Switzerland. With waiters dressed in the purest smiles and tears style, friendly, attentive and always with a smile. The food...I ordered raclette and...they already served me the melted cheese on the plate. The magic of melting it yourself was lost but...well, delicious anyway. Next time I will try a fondue that looks very good!

we had a great evening the food was super good, and a GREAT service thank you moyou ✨✨❤️

We had dinner here during our trip to Geneva. There's a parking lot nearby. The service was friendly and professional. We were open to suggestions for the meals and received great recommendations. My choice of champagne fondue, and the pepper and wine fondue, were well-received by everyone. The snails, cold meat platter, and cheeses were quite good. We paid 254 Swiss Francs, which is an ideal amount for 8 people.

Disappointed for the half and half fondue I found that it wasn't enough for two people we weren't yet hungry and 29 francs per person very disappointed we won't go back

Good fondue and exceptional service

Very friendly and warm place. Very friendly staff. I will return soon

Delicious dinner especially thanks to the impeccable service from Théo who was adorable and made this dinner very enjoyable!

In a warm and authentic setting, the Auberge de Saviese welcomes you warm every day, sheltered from the icy Geneva wind. We highly recommend the half and half fondue and the dried beef plate. Served with small onions, and not too salty note

Charming chalet atmosphere, very good fondue and good service. Book in advance.

A good boletus fondue. The restaurant is cute, it looks like a chalet but the tables are very close together. It is very noisy depending on what time you come. Server not very smiling and not very friendly, it's a shame. I think you can find better in Geneva.

We had half and half cheese fondue there. The food was awesome and the staff were very friendly 😋 Recommend to book reservations before go!

My experience at Auberge de Savièse, a Swiss restaurant in Geneva, was exceptional, especially as it was my first time trying fondue. A pleasant surprise was discovering that some of the employees spoke Portuguese and were Brazilian, which made the experience even more pleasant and welcoming. The Swiss fondue, a classic Swiss dish, was delicious and was a delicious new treat for me. Although the cost of the meal was relatively high, due to the high Swiss currency conversion, the experience was worth every penny. The opportunity to share this moment with traveling friends made the occasion even more special and memorable. In short, Auberge de Savièse offered not only a delicious meal, but also a welcoming atmosphere and an enriching cultural experience. I would definitely recommend this restaurant to anyone in Geneva who wants to try authentic Swiss fondue in a friendly, family atmosphere. It was one of the most memorable culinary experiences of my trip.

weak in every way - striking cheese / fondue smell I wouldn't try a second time

Very authentic! Excellent experience

Ideal restaurant for eating Swiss specialties. A wide choice of fondues, even veggie fondues. However, the fondues are intended for 2 people. You must therefore have the same tastes as your partner. Fast and pleasant service. It is best to book in advance.

Very cozy place and great food. Fast, friendly and helpful staff. They have cashew fondue (very good) and a tofu-based dish, so absolutely vegan approved!

Just something a little long to take the order. Offer at least one aperitif to keep people waiting

This is a very cute restaurant, reservations highly recommended. It fills up fast. The fondue is excellent. Reasonably priced including the wine which had a nice selection at many price points. The servers were very attentive, engaged in conversation both in French and English. The escargot was light and seasoned very light in butter, garlic and parsley. The salad was very fresh with walnuts, Colonel corn and a lovely light dressing. Bread was delivered promptly and quite good as it should be for a fondue restaurant. We chose the 50/50 fondue with small white potatoes which came pleasantly steaming. No room for dessert unfortunately. Such a fun atmosphere. As packed as the restaurant was we were able to have a pleasant conversation uninterrupted. What an enjoyable evening we had in Geneva!

Typical Swiss restaurant, managed by a Swiss man with Spanish parents (from Salamanca). Very good food, great atmosphere, fantastic service and very reasonable price (Switzerland). I 100% recommend stopping by to enjoy it! Thanks for your attention

Food is absolutely amazing, the most delicious fondue i have ever had in my life! Staff is super nice and atmosphere is very pleasant. Waiters do speak English and service is really fast. Reservation must be made, can be done online or via phone. Comparing to all Geneva, prices are more or less the same like in a local restaurants. For my country it’s a little bit pricey, but I do not regret not even cent coz experience and food taste is something that I will remember forever.

This was my choice to celebrate the birthday eve in and it was so pleasant! Thought It was traditional Swiss cuisine only, but they surprisingly had some pasta in the menu, which I actually had! I ordered pasta bolognese and at first it was cold, but waiters instantly reacted and gave me another portion, which was of a perfect to eat temperature. Pasta was very good, I swear, I tried a lot in my life and this one was 10/10. We also ordered Swiss raclette (it had 3 plates of cheese!) and it was delicious. Soft potatoes, perfectly cooked. Menu has a lot of fondue choices though!! Huge wine selection, we tried Minotaure Pinot Blank, a sweet white wine. Coming from Moldova, the country of wine, can assure it’s a perfect choice to have with their cheese😄 Definitely would recommend crème brûlée, one of the best I’ve ever had. And thanks to Auberge de Savièse Team for the perfect birthday. They sang the happy birthday song and congratulated with a dessert and a Prosecco glass. This made my day so special! Thank you for everything once again! Make sure you make a reservation as we walked in and had a table after what people that were walking in, needed to wait for a table to be free. Gets pretty busy after 7PM.

Just the top impeccable welcome melted just perfect my wife and pregnant immediately it this busy sound of ns

Third visit, sadly flying home to NZ tomorrow. See you next year. Outstanding food and service again. Highly recommended

Amazing authentic place! Very kindly stuff, delicious food! Very fast and the place was full!! 100% recommended!

We were a group of 9 people and they were full of people. However they have managed to provide a great service during the whole time. We have had a fondue 🫕 which was great. Not for tourists, however the place is full of them. It is a really nice place.

Every typical Swiss expression. Chalet style, original clothing. Excellent attention. Excellent Foundiu food, delicious.

We came with our 15 month old daughter and we had forgotten to inform that we had a stroller, the manager still found a solution for us. The waitress was really nice and very professional, she brought back some little games for my daughter. The staff is very friendly and smiling. And above all, the food is very, very good! I highly recommend the Auberge de Saviese, it's definitely worth going there when visiting Geneva.

Glad we made a reservation. The food was amazing. We got the meat fondue and it was great! However we didn’t really understand the portioning system for the Raclette, it says three course which mean served with three different things not three plates of the amazing cheese and the language barrier didn’t help our server explain that too us, but problem solved we just ordered more food.

Great food. The best fondue Excellent service and great atmosphere

Excellent alcohol-free fondue! Fast service and very warm restaurant, very friendly staff and special mention for Théo who served us, we will come back! ☺️

Great food, service and atmosphere. I was expecting less given its a bit touristy but I was pleasantly surprised.

Typical Swiss chalet atmosphere, it was nice for our end of year outing with colleagues. The fondue was good.

Beautiful interior and delicious food. The staff was friendly and helpful. Great choice for authentic fondue!

Nice place to eat some tradicional suisse food. I would recommend. But, you have to make a reservation!!

We had higher expection. Cheese Fondo was good. But boiled potato was over cooked. Steak was not good. Rosti tatsted as burned. Soup was half cold and half hot !