Boulangerie Pâtisserie Billaudel SA in Genève

Small bakery like you only find in the countryside! To be absolutely preserved.

Amazing!!!! Attention ! Go early or order because "victim of its own success"

Very good, and very pleasant staff!

Mediocre quality. Today I tried the Boulangerie Pâtisserie Billaudel for the first and it was very disappointing. I bought a small and overpriced chocolate cake (30chf), that was old, not tasty, and dry. Probably sat in the fridge for weeks. Horrible, and won't be back.

A quality artisanal bakery/pastry shop that is increasingly rare to find and which I highly recommend (no offense to the complainers who have nothing better to do than a whole mountain of insignificant details😅) I a weakness for their apple turnovers with pieces of apple... very significant detail 🙂

Excellent bread and excellent pastries. Very kind welcome from Valérie, always smiling, which is very pleasant. She has the patience of an angel with many uneducated customers....

A real artisanal bakery with delicious products. The pain au chocolat are the best in town (the almond/chocolate ones too).

5.20chf for 2 pain au chocolat!?!?! I'm shocked, okay they're beautiful. But they are not serious about prices...

I know a machinist at piasio htp very very well

Friendly and pleasant sellers, good pastries

Good reception, but little variety of pastries..

How are you. It's a chain. So classic.

Small tea room area, savory or sweet takeaways, no toilets, no longer accepts dogs. Tested apricot and prune tartlets, generously filled and delicious. Sale of cakes, can also be reserved or ordered. Good welcome and fairly quick service if you are seated. The premises deserve "a little refresh" and the furniture too.

A baker in charge of a bakery is really rare and it costs...

Nothing to report: We have not yet been able to taste these productions unfortunately

Very good pastry, but a little too expensive $$$

Very friendly staff, taste and quality guaranteed! :)

Superb artisanal bakery like many lack in Geneva! Go ahead, go ahead! Everything is excellent.

One of the last artisan bakers in Geneva, a real baker with high quality and good products.

mixed experiences. good cakes generally, but once I got a frozen one