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3,5

Based on 2.115 opinions

3.5Cuisine3.0Price3.5Service
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Nº 785 in 2742 in Zürich

Nº 6 of 16 Américaine in Zürich

CUSTOMERS TALK ABOUT DISHES WITH.. seinpommescoolsandwichguacamolechilibourbonbarbecue

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The food was delicious and the atmosphere was pleasant. Definitely, I will return with my buddies.

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Sergi Gall . 2024-04-01

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Authentic cuisine, delicious ribs & more - can highly recommend the whiskey sour with bacon!

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Tobias Temmen . 2024-03-31

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The leading cause of food coma in Zurich. Bring a friend you will need help eating.

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Mark Simpson . 2024-03-31

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Wonderful atmosphere and great food! Service was not on the level of what we would have experienced in the American South - to be honest: it was far from it. Paying three CHF for tap water is just silly. When you order cocktails for CHF 20 you just don't want to pay for tap water. In fact, it properly annoyed us.

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Raffael Büchi . 2024-03-29

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Yesterday we were there as a larger group with our friends and kids. What is strikingly positive is the friendliness of the staff, who really put in a lot of effort to look after the kids. The atmosphere of the brisket is harmonious and inviting. Food-wise, we absolutely love the beef brisket and the pork belly (a must have). Portions are very generous for the price (so we would rather skip starters next time). We'd love to come back.

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Marcus Friedemann . 2024-03-24

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Was here for the second time now. We had the large platter Grand Slam for three people. The Pult Pork and Pult Chicken were good, but the highlight was the brisket. Next time I visit I would only order one portion. The ambience is nice, the service is very nice, but the noise level is very high.

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Stefan Klink . 2024-03-23

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Very tasty food! General noise level very high.

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Andreas Meili . 2024-03-21

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I’ve never been to a proper southern bbq but this one was really good! The food was really tasty and it was quite soft the meat! I would have moved a bit more Smokey taste! Also service and atmosphere really good overall so I would for sure recommend it! It is something different! Overall happy!

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George St . 2024-03-20

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Great ambience, delicious food and beautifully served. The brisket was amazing! Plus really good cocktails and nice employees.

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Evelyn K . 2024-03-18

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I was hoping for too much. The brisket was good, the rest was pretty tasteless and the ribs were far dry. The 3 sauces were also a joke. I won't even start with the price...it's just Zurich. Overall = okay, but nothing worth going back for now. Unfortunately. It was also extremely loud, the old school hip hop didn't really fit the setup/ambience and the service was a little overwhelmed.

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Iain Spring . 2024-03-16

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Portions absolutely excessive, complete waste. It's also a shame that you can't order a platter for three people. It seems to me that greed for profit has won

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Matthias Rudigier . 2024-03-16

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Very loud music. That's why everyone has to speak even louder to drown out the music...

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Saskia Jenny . 2024-03-16

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It's OK. Had the rack of ribs. Sauce on it was backed dry. Won't go back

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Richard Lewis . 2024-03-15

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Very nice food, music way too loud

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Jessica Barriere . 2024-03-14

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Food was OK and very filling. You will definitely be full. Unfortunately, some things on the plate came to the table already cold. Actually a “no go”. Unfortunately, the seating is very tight and the music is so loud that normal conversation is exhausting. The staff makes an effort, but it is clear that they are not trained service personnel. A pity.

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david kuster . 2024-03-13

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Great ambience and incredibly tasty food rounded off with delicious sauces. The friendly staff completes the excellent culinary experience. Again any time!

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Kerim K. . 2024-03-12

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The barbecue pit in Zurich of course should never be compared with some of the finer South Carolina barbecue. But it must be said, if this restaurant were located anywhere in the deep south, it would come up with a strong three star, rather than the four star we have chosen to give it. The service was prompt and friendly, and the atmosphere looks the part. When you walk through the door, the smell of hickory in the air makes you feel right at home. We ordered the Texas platter, which allegedly would contain 600 g of Three types of barbecue meat. The highlight was definitely the pulled pork which had good flavor and juices. However, the brisket was quite dry, with at least 50% fat vs. meat. The ribs were completely without flavor, and again at least 50% fat. We ate them last and cold. They were actually quite unpleasant. This is partially due to the fact that the platter is served on an aluminum tray rather than cast-iron, which would hold the heat of the food. We felt Fr.100 was a bit much for what was on offer. We also would’ve appreciated a nice craft beer on tap, but that also was not to be found. Essentially, what you have here is a yuppie barbecue inspired restaurant. Not much authenticity, at a premium price.

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Reviews and Reflections (Get The Facts) . 2024-03-11

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Excellent meat quality, friendly service but constantly stressed - hardly any time for us. Bread baked too much today, side dishes great. Way too loud!! Poor staff - exposed to noise for hours.

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Karin Wasserfallen . 2024-03-10

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Very nice restaurant with very good food. We're coming back.

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Malinovic Nenad . 2024-03-10

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The best place in Zurich for meat lovers.

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Gabriel Abodarham . 2024-03-09

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Food is amazingly good, but the vibe of incandescent lights and music beats all.

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Mostafa . 2024-03-08

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Great brisket and industrial atmosphere. Service tip top. Gladly again. Great whiskey selection and various good rye selections.

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Marco Mueller . 2024-03-07

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Great service and food...it was a great lunch

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Sudeep Vellookunnel . 2024-03-06

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Cozy atmosphere and very courteous staff. Recommended!

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Toni F. Jacober . 2024-03-05

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The plates look like you are in prison, the meat looks as if someone has already chewed it and spit it out.

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Inna Maltseva . 2024-03-05

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Great BBQ, great service, nice restaurant! For all these points we would come again. However, the music is WAY too loud and bad. The portions and side dishes were also quite small. A bit stingy for the price asked.

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eMMjunaYschion . 2024-03-03

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It was superb! We all shared the “Grand Slam” platter. We were 5 but we ordered for 4 people and it was way too much. The restaurant has a bit of a bar vibe as they also serve really good cocktails; hence, you can just chill and enjoy some beer as well. I’ll come again. Service overall was OK. Once more people came, we did not feel they had time for us anymore (for more drinks, the bill, etc.)

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Orven Wiesendanger . 2024-03-03

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Great food and super attentive to my zölliaki

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Michela Aniello . 2024-03-03

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Excellent food, top service. The only thing I don't recommend is the cheesecake, but you come for the meat and that's a real hit!

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Christoph Zeberli . 2024-03-03

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Food and service top! The music was loud as hell. You could hardly speak. A pity.

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matthias bauer . 2024-03-02

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Nice place with good food. However, way too noisy. We were 4 and had to scream to talk to each other. I would only go back if they changed this. Service was good and efficient.

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Arnau Barrera Cot . 2024-03-02

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The food was absolutely incredible and we will come back again ! The brisket, ribs and pulled pork simply melts in your mouth and just explodes in flavours. I highly recommend checking this place out. The place is beautifully decorated and you really do feel this Southern American barbecue atmosphere. My only small remark is that the waiting times were quite long, especially when waiting for the check to arrive.

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Lars del Bubba . 2024-03-01

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It‘s not Franklins but tasty! Def recommend! The old fash is good for a restaurant. They could country up the music playlist a little. I’m not expecting George Strait but playing some mainstream country wouldn’t hurt.

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Simon Tännler . 2024-02-29

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We have visited this place yesterday with a table reservation and were promptly seated by the host upon arrival. However, we then experienced a 15-minute wait without any interaction from the staff—no inquiries, no drink orders, nothing. Despite numerous staff members, including the host, passing by and acknowledging our presence, we received no service. The restaurant was far from busy, with many tables vacant and the staff appearing unoccupied. There was no indication of any unconventional ordering system, such as placing orders exclusively at the bar. After waiting for what we felt was a sufficient amount of time for the establishment to attend to new guests, we decided to leave.

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Mikolaj Szabo . 2024-02-28

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delicious food, excellent beer - on the other hand quite a loud environment and the waiters are extremely slow

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Roger Dill . 2024-02-28

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I'm already looking forward to the next time

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Christian Halef . 2024-02-24

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Food was amazing. Extremely loud music and a bit understaffed.

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Hermanas Usas . 2024-02-18

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Brisket is probably one of the best pieces of meat I've ever eaten. Smoked, served with style, generally great food and well timed service as well as homemade ice tea - fantastic. Also great for business lunches.

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Michael Klasa . 2024-02-18

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It took a while for the food to arrive. But this was great. It is quite loud in the restaurant, but otherwise the ambience is ok.

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Erika Köchling . 2024-02-18

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Super tasty, the price is absolutely justified. The picture shows the largest plate for 2 people

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Adam Simon . 2024-02-17

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The food is great. The music was too loud to have a relaxed conversation. There were very friendly and less friendly waiters.

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Can Tesar . 2024-02-17

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Very friendly service and good food. Ambiance is quite stressful and loud.

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Stephan S . 2024-02-17

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Food is delicious. We waited 50 minutes until the food came. Otherwise everything was good. I find music too loud and had trouble communicating.

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Zee . 2024-02-16

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Delicious food! Grand Slam platter is just … wooooow!! Small dessert menu but oh so mouthwatering!! Friendly and very attentive service. Thank You Brisket! I’ll be back soon for sure 🫶

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Alicja Mazur . 2024-02-16

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Delicious American barbecue food, loved it, really

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Franko Zrin . 2024-02-14

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The food is a clear 10/10. They not only have the flagship “meat” under control but also the side dishes and drinks. I've also heard from colleagues that the prices are too expensive. Yes, it's not cheap. However, for the quality you get, the price is reasonable. Service is super friendly, but you sometimes had to wait a long time until you got the attention of the staff, could order or the table was cleared. Felt slightly understaffed. It's also a shame that you can't pay with Twint. Of course that's not a must, but it's still a shame... The rustic look in this old industrial building somehow fits the theme of BBQ. Only the music was really too loud. This is not an individual opinion, but also from several people at the table who hardly understood a word. If you have enough time and don't let the slower service stress you out and don't have a problem with high volume, I can only recommend a visit. We won't be there for the last time either.

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Homebanner . 2024-02-14

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Despite making a reservation early, we were seated at a small table for two next to a few. The food was okay but still overpriced. The furnishings are certainly unique and therefore the ambience is also special. Our service was very friendly and accommodating. She was constantly smiling and did a top job. Thank you very much at this point L.!

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aSunA bOnd . 2024-02-13

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Musik too loud, everything else fantastic

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Robert Wagner . 2024-02-08

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General atmosphere is actually great. But the music was MUCH too loud to have a decent conversation which was a real shame in such a place and over dinner.

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Martin Spoerri . 2024-02-08

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the music was too loud, you couldn't have a conversation The table neighbors on the left and right also fled the restaurant after eating. When I asked if we could make something quieter, we were told there was nothing we could do. very unfortunate

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Csilla Bohnhoff . 2024-02-04

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The food was very tasty and the service was also very friendly. Unfortunately, the music was so loud that it was difficult to hold a conversation.

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Robine Auer . 2024-02-04

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The food is very tasty and the decor is very great. Unfortunately, the music was very loud, you almost couldn't understand it ;/ and 1L of water was a bit excessive at 8.50.

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Outdoor Lover . 2024-02-03

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Prices out of this world. I hope the slaughtered animals were fed gold accordingly. But it was good. Concept was very complicated.

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Pascal Wyss . 2024-02-02

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Authentic Southern BBQ, great music selection (hip hop)

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David Schäfer . 2024-01-31

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Somewhat chaotic service, multiple requests for drinks and food from different service staff (not coordinated, but ultimately everything received as ordered). Food very good, atmosphere good. Reservation went well. Gladly again.

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Eugen Stadelmann . 2024-01-31

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Food was awesome. A bit pricey but meat in Switzerland is expensive. Staff was kind and fast. Would certainly recommend it

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Anita Berardi . 2024-01-30

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About my fourth visit to Brisket and I always enjoy coming back. This time I came with my mom and it was her birthday. A few days before, an employee called me and asked if we would like a small Geburi brownie. Which I found very accommodating. The food was great as always and the service was also very nice. However, there is always a draft near the entrances, which is a bit of a shame, but they try to counteract this with thick curtains. I always enjoy coming to Brisket

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Michelle Sach . 2024-01-29

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The meat is good, juicy and comes from the smoker. The chilli fries as a side dish were generous and very good. The portions of the meat platters (for two people or more) should be a bit more generous and fuller given the price point. The place gets very busy in the evenings, reservations are highly recommended. As an owner you can like hip-hop, no problem. It doesn't quite correspond to the Texas BBQ atmosphere that I know. However, for a BBQ restaurant you can turn down the volume significantly, you almost have to shout at each other to have a conversation. Plus point: Contrary to the menu being in English, the staff spoke Swiss German.

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A B . 2024-01-29

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We were running late due to trafic and were glad the Restaurant called us to confirm to hold our reservation. We were a bit sisapointed to share a table with another pair of guests but our waitress was very friendly and nice. The food was okay but expensive.

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Sam Mutschler . 2024-01-28

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Not recommended at all! Overpriced and overcooked meat. It wasn't satisfactory. The woman who served us was very incompetent and also rude and unreasonable. No more!

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Jacob Goldschmied . 2024-01-28

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Excellent service, friendly staff and delicious food. Highly Recommended!

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Lukas “Lucky” . 2024-01-28

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Yummy food and drinks as always. The staff were very accommodating since we only had a short time to eat dinner and they outdid themselves with speedy service. 100% recommendation and will def return for more!

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Philipp Schlumpf . 2024-01-27

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Personally, it's too loud in the restaurant. Service was friendly, but we had to be called again and again when we wanted to order something. In the end the calculation was wrong. The food is ok, but doesn't justify the prices.

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Yvonne Salfner . 2024-01-27

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Food was really good, atmosphere and music is fantastic, great service. All round top class

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Henry Jacobs . 2024-01-27

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Food good but expensive. Service very nice! Atmosphere good, but music definitely too loud - and: 4-5 Eminem songs in a row, then 4-5 50Cent songs in a row... that's too much even for a hip-hop lover at this volume. There are definitely better playlists!

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Mundart Schule LP1 . 2024-01-27

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It was way too loud for us. The two of us went to Brisket to celebrate a birthday, but the music was so loud that we had to shout at each other and at some point it was so tiring that we couldn't talk anymore. The food came on metal trays, so the food got cold extremely quickly. The mac 'n cheese came in a gratin dish, but was not baked in it, it was just for decoration. So it got cold so quickly, which was extremely unfortunate.

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Florina Tischhauser . 2024-01-26

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Good food and very friendly staff. However, it is far too loud in the restaurant. On the one hand, the music and the chatter of the guests, a real shame.

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Max Gisler . 2024-01-26

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Best BBQ in Zurich, from an American! Big space, great for big parties. Extensive cocktail menu. Food menu allows you to try a lot of different meats. Service is great, and just an awesome ambiance. Highly recommend 😊

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Hue Tran . 2024-01-24

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One of our favorite places in Zürich! Food is always amazing. Service is great, lively atmosphere, always love coming here.

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Tyler Henson . 2024-01-20

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We ate very well and the service was also attentive. Personally, the music was a bit too loud for me.

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Kathrin . 2024-01-20

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All well and good, super helpful and kind staff. The meat is of excellent quality and cooked perfectly... shame about the pulled pork being too spicy

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Andrea Valle . 2024-01-20

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Music cool but way too loud. The service ladies need to be better trained. When she poured the cola into my glass, 50% of the carbon dioxide was already gone. Food was ok so far, only the spare ribs were too dry. We found 9.50fr for a bottle of mineral water to be a bit overpriced. In total I had 400g of meat, which didn't really fill me up

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Ali Bagardi . 2024-01-14

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Food was really great. Service is particularly in need of improvement because of the male service employee. There wasn't even a question about new drinks or whether everything was okay.

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Matthias Perri . 2024-01-10

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Brilliant service, very friendly and helpful. It was a really lovely evening out, I’d absolutely come back with friends or my partner anytime. Nice warm lighting and comfy atmosphere. A little bit loud but very good music taste so it didn’t bother me in the end ;)

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lucia hovsepian . 2024-01-08

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Had the platter for two and was not disappointed. It is a bit on the pricier side and oftentimes very crowded, but the food is generally worth it!

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Florian Habenicht . 2024-01-05

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Because we had eaten typical food for lunch, in the evening we decided to come and eat meat. We take a grand slam, which is a minimum for 2 and costs 54 francs each for a kg of meat, and we get brisket, pulled pork, pulled chicken, pork ribs and pork belly, with bread, gherkins, coleslaw and chips with chilli. So overall the meat is very good but I must say that the brisket had a lot of fat, and the pulled chicken as well as the pulled pork were good but a little dry at times, the ribs however were very good and with barbecue sauce and pork belly I must say my favorites, as well as the chili con carne chips which were phenomenal. Fast and professional service and the cost I must say is a little high for me but not living here it could be average for Swiss salaries. I would happily go back for the pork belly and those incredible chips

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Michele Ferraraccio . 2024-01-05

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Anyone who likes meat will love this place! The food is fantastic and you'll be full. The service is good, but they are a bit stressed during rush hour. The ambience is good, but it is a bit noisy when the house is full.

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Nicolai Graf . 2023-12-27

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The food was delicious and great vibes! Will be back very soon. 🤤

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Kameron Kirkbeck . 2023-12-23

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If the waitress says 'you can work that out yourself', I don't think that's okay. We wanted to split the bill for drinks and food - but the waitress' answer was that I could work it out myself.

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Markus P . 2023-12-23

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The food was delicious, I liked the ambience… gladly again!

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Fabian Eichmann . 2023-12-19

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As always great! The music is a few dB too loud to have an easy conversation.

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Pascal-J. . 2023-12-15

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Always a fan of brisket. After yesterday's meal for two, I have to attest that the price/performance ratio has become massively worse due to the increased prices. “Manageable” portion sizes at hefty prices. Quality of the food was OK. Service too. But the prices are very “Zurich”.

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Thomas Güntensperger (Günti) . 2023-12-15

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The brisket burger was really tasty today - it's a shame there are no spare ribs for lunch!

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N-dee . 2023-12-13

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Perfect BBQ meat 🥩 Friendly staff, and a nice interior design. It was quite busy, better to make a reservation. Highly recommended 👍🏽 😀

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Ralph Brunner . 2023-12-13

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Great atmosphere, cool staff and the food is just like heaven. The pouled pork burger is delicious!!! And the toilets are just designed to be cool XD it's a bit expensive. Love you all!!!

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William Afton . 2023-12-12

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First we had a very tasty cocktail. Afterwards we decided on the largest sample platter. I can highly recommend the record, so you can try everything. Finally there was a warm apple cake with ice cream, simply delicious! Since I am a big BBQ fan and smoke a lot at home myself, I was given an insight into the kitchen. The smokehouses were impressive. We can't wait to go again.

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Carmine Massaro . 2023-12-11

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Good vibe, unfortunately when I came the kitchen was closed (it was 10:00)

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Joseph Assaf . 2023-12-10

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The food is really excellent. The only negative thing about the location is that they play music very loudly and therefore you can't have a good conversation.

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Kathrin Kaspers . 2023-12-10

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Convivial and friendly place for meat lovers. Amazing cocktails!

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Stéphane Nakhlé . 2023-12-10

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Very tasty food. The prices are completely justified for the city of ZH I'd love to come back

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Mad Hatter . 2023-12-07

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Delicious and uncomplicated food, very nice staff and well priced for the location.

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Sloxx . 2023-12-07

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How can it be that burgers are no longer made at 10 p.m. when the store closes 1.5 hours later, i.e. 11:30 p.m.? How is that possible? Very unfriendly staff, first of all we waited at the entrance for 10 minutes, even though there were enough free tables that we could see from the entrance. The older waitress with black hair was very unsympathetic and almost cheeky. We paid 50 francs per person for meat which was okay, nothing special at all. Price-performance ratio in this restaurant is by far one of the worst I have ever seen. The bill was given to us "incorrectly" for 4 people. Overall, very unprofessional staff and food that is not worth it at all for the price. I would prefer not to give a star at all, not even that is deserved. First and last time.

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LoqinX . 2023-12-04

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The food was served in a metal tray as if we were there Jail. I was most looking forward to the mac n cheese. Unfortunately, it tasted like it had been cooked for a long time and had been quickly warmed up in the microwave shortly before it was served. Really lousy! The atmosphere was very pleasant.

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Drilon Gashi . 2023-12-04

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Wish I could have this near where we work.

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Michael Reinhardt . 2023-12-03

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As always, a delight in carnivorous cravings - until next time!

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Özgür Demirci . 2023-12-03

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I can't understand why the already very high prices were increased again. 27 Fr for a burger without any side dishes is bordering on exorbitant.

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John Cornish . 2023-12-01

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Honestly, disappointed with the service. We went for Thanksgiving... Tables were free, yet we waited 30 minutes to order a drink, asked for bread for the 2 year old we were with... Twice. When asked where the changing tables were, the hostess pointed behind the coat rack and everyones backpacks and said behind there and left us... So we moved all the coats and climbed over the bags. My friends took everything as take away as the service just took too long. Brisket is very much a hit or miss... This was definitely a miss and I am sad to say I don't think we will be back. I promise I am not much of a complainer... I know this happen and things get busy, but this was really awful. I hope you take the feedback well.

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Amy Botha . 2023-11-29

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Service was very cold. Hospitable is something else. Food had 2 pieces of metal in it. One of them was in my teeth. We were offered the 3 colas in return. Wasn't proportionate. Food is usually pretty good, but this time no.

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M. M. . 2023-11-28

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good lunch. The quality is very good, only the portions could be a little larger

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Benjamin Schaja . 2023-11-28

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Very good food. Good service and nice to see that it is buzzing in the restaurant. Good vibe! Staff were friendly.

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Georges Nakouzi . 2023-11-28

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