Fleur de Pains in Châtel-Saint-Denis

So expensive... I can't understand who buys there? Are you going there with your jar of Vaseline? 7.50fr for a tuna bagna sandwich, the same price for a quarter of a ham and butter baguette... I went there for a very long time after my classes at Migros but from now on I prefer to travel a bit and go to real craftsmen, the semi-industrial doesn't bother me when I pay the right price! ABE

As for the wait, I think people don't see the doorbell otherwise the waitresses come very quickly. Problem with this bakery's prices. Remember that it's a chain so I expect lower, more correct prices.

Wednesday February 21 we are going to have a coffee unfortunately the establishment was very full so the wait was very long there was only one waitress she was really overwhelmed. To be corrected please.

The waitresses are very nice. Always a bowl of water for my dog ​​and a kind word to say. Impeccable service.

Your little waitress with the glasses who was present on December 30, and very smiling, pleasant to see and very helpful, always in a good mood and December 31 was at Attalens and she welcomes customers with open arms, compare to her very cold colleague Isabelle .

Expensive, no variety, monotonous, expensive, expensive but way too expensive for what it is... it's growing everywhere but I wonder where the tolerance of customers is.... we pay the price of an artisan for the industrial....

A real disaster, the two waitresses don't stop talking to each other, they don't even deign to come and serve you! The trays of sugar and cream are not even complete, there is a lack of cream and sugar, a disaster this Fleur de pains, you have to run after them to pay. To flee !

We would say in a waiting room the waitress is chatting with a customer and doesn't even look at the other tables and when she finally comes she makes it clear that she is being disturbed. So they will send us back

Reception not at all welcoming. The sommelier is not pleasant at all. Waiting 15 minutes for a glass of water while the room is practically empty... This really leaves something to be desired. We won't be back anytime soon, although we live in Châtel-St-Denis...

POOR service which leaves something to be desired: I ordered a fresh orange juice, and the waitress told me that they only had GRANINI. While there were plenty of fresh oranges displayed on the bar and the machine used to make the juice was present. In my opinion it was annoying to clean it afterwards. I would like to point out that it is Tuesday afternoon 4:00 p.m. I also asked for two glasses of water with our coffee: she told me I would have to wait 😅 there are 10 customers in the bakery! I am a waitress and bartender so this shocked me. As well as the attitude of your employee which is unpleasant. Tina

Ugh... service too slow... no organization... we won't stop there again when we pass by the area. The other Fleur de pain sur Vaud are much nicer.

Very nice new menu for dinner, fast and friendly service

They had nothing available except hot dogs, served after a very long wait. They also made a mistake in ordering. But the fries are good.

To eat there it's really rubbish. The service is lousy and incomparably slow, more than 30 minutes for 2 burgers! Do you find it normal to be served last while others have ordered later??!! I don't know where you saw that but it's a basic principle of catering!

It's not very gourmet, too industrial tastes in all the savory or sweet bakery items

Poorly served by the waitress who made a face and threw crumbs from the table at the customer.

Very disappointed, poorly served by the sommelier in addition to cleaning the table by putting the crumbs on us. Horrible

Bought the galette des rois, very expensive, dry and bland. Really disappointing, I strongly advise against it!

Very disappointed, we will not return. We ordered burgers: the meat was not good, the bread was dry with the famous “machine gun” burger. As for the pastries, the “passion” mousse was rubbery. Concerning the bill, it is not mentioned that the price is increased by 2 francs if you stay there. Simply correct.

Everything is always dry, bland and excessively expensive. They look like products made the day before.

Bakery far from being artisanal. Sandwich with dry, hard bread. The aroma of the macarons is mediocre especially at the price they are sold for. Bread doesn't stay fresh for long.

Great, tables and chairs have been set up outside and they are free. Oops, the chairs are padlocked to the tables. So it's impossible to sit there to drink a coffee and enjoy a pastry. Saturday May 1, 3:00 p.m.

Cold welcome and also tell me I don't know what bakery looks like for yourself.