Fravia in Tujetsch

Nous avons mangé une très bonne pizza ( cuite au feu de bois).La pâte était excellente ( c est aussi une boulangerie), et la garniture également.Les desserts maisons à base de meringues sont aussi très bons.Le restaurant est lumineux et le service très agréable.Une très bonne adresse !

Le recensioni che si trovano online dicono tutto. Gestione eccellente da parte di Serena e Michele (quando di dice “saper fare il proprio mestiere”). Si mangia molto bene. I prezzi sono assolutamente abbordabili. Il baretto appena ristrutturato è un bijou...

The food is excellent, but the selection and portions are too small. I understand that you can't cook 50 different menus in this kitchen. However, in my opinion there should be soups and also a few normal things in addition to blueberry risotto and liver with hash browns...we were there with a group who weren't into such special things and in the end they had to be content with a salad.

Nice restaurant with good drinks and a large selection

A visit to the Hotel La Cruna has been the highlight of my winter holidays for years. The warm welcome from the hosts, Diana and Josef Russi, makes you feel at home. They always take enough time to answer questions about the region or organize ski passes and offer an individual service. Both the hotel and the restaurant, especially the Bündnerstube, are lovingly furnished with attention to detail. In the Bündnerstube you will be completely pampered: the extremely seasonal and constantly changing menu always offers something new to try out. If you fancy specialties such as capuns, you can always order some of the classics. The personal service and wine advice, often from the hosts themselves, make every evening a unique experience. I'm already looking forward to my next visit and can recommend a stay at La Cruna to anyone who appreciates small, family-run boutique hotels.