Kentucky Saloon in Pratteln

Das urchige und authentische lokal besticht durch seinen Charme. Das Wirtepaar empfängt einem sehr herzlich und das Cordon Bleu ist echt top, schön das es solche Beizen gibt - ehrlich freundlich und lecker!

Wow ich war so Angenehm überrascht sehr Freundliches Personal und Super Essen ,wir hatten Menü Rindsfilet mit Nüdeli mit Kräuterbutter oder Champignons Sauce vorweg Salat und der Preis einfach Gigantisch,unter 20 Sfr. es gibt jeden Tag ein anderes Menü und das Mittags oder Abends was es sonst eigentlich nur Mittags gibt ,auch das Dessert Eiscafe war Super und zu den Portionen kann ich nur sagen Mega,es ist wirklich --- EMPFEHLENSWERT ---

Rustic “Bezen” atmosphere, very good food, great service, highly recommended!

Today we ate with a large party in the Schützenstube. The boss was incredibly friendly, open, spontaneous and flexible! The staff was also incredibly friendly and the food was delicious! We would like to thank you again from the bottom of our hearts and can highly recommend this restaurant!!!! THANK YOU TO THE WHOLE TEAM!!!!

Was great to find a place to sit down outside, in comfort, under the summers sun, with the kids. Was plenty of space, so good to let the lad stretch his feet. Service was good, and helpful in giving us some advice with our orders. Not really knowing what to eat we were recommended to get some usual kababish style dishes. As long as it had meat we were not too bothered. Kids got their usual plate of chips!Got a beer, and the food arrived not too long after, looking well tasty and pleasurable on the eye.Food was good, we shared our dishes, and we enjoyed ourselves.We decided to have some desserts which were also quite tasty.Overall I would say the food was very good, and our time was very pleasant here. The only negative was that the bill was near 100 chf which we thought was very expensive, even for this country. Are kebab dishes fine dining? Here in Switzerland probably so, not so everywhere else.