Le Patio in Genève

The culinary side is very good, nice surprise with the land and sea side. The service is very good despite a slight discomfort that is felt. The atmosphere can be improved, the techno music doesn't fit with the place.

An excellent address that we discovered on the Michelin app. A very well located restaurant with ample parking right next door, a very warm atmosphere, sober and elegant decoration. The servers were very welcoming and very professional, we were well received and we appreciated the service. The dishes are a little too expensive for my taste but the quality received on the plates makes us forget that. We had the truffled egg parfait as a starter and everything was very successful. Then we had the veal grenadin as well as the beef and foie-gras ravioli and everything was excellent. A truly great discovery!

We organized our annual team meal at the patio restaurant. The place is welcoming, the team attentive, and the food delicious. A sincere thank you for this magnificent moment to Alexia, David and the chef. See you soon Frédérique and the whole team :-).

We took the Surf & Turf: it was good, but the filet, requested rare, could be a little less cooked, and the lobster a little more. The service is impeccable.

Le Patio is a restaurant very well located in the Rive district. Their Surf & Turf specialty is decent. The presentation of the dishes is careful, the atmosphere is pleasant and the service is excellent.

After booking online 3 days before, I only found out 30 minutes before that it was full

It's just one of the best restaurants...I recommend it and more 😊😊

Used to the place, everything is simply perfect… if other restaurants cooked like them we would all eat better! I recommend 200% Swann Galloni

Good restaurant and good service.

Very classy atmosphere, ideal for business meals, specialist in beef and lobster. Very beautiful plates, service by real catering professionals, with elegance and humor. Beef to die for, succulent desserts. We are at the top of the range with higher but reasonable prices given the overall quality. Zero risk and 100% fun!

The Patio Restaurant is a true culinary treasure in the heart of Geneva! Under the direction of talented chef Philippe Chevrier, I had the pleasure of tasting cuisine that perfectly blended the flavors of beef and lobster with the authenticity of French bistronomy. The elegant and warm setting is perfect for an intimate evening or for special occasions. I was particularly impressed by their ability to organize tailor-made events. Between the deliciously refined dishes and the friendly atmosphere, it's an experience that I highly recommend to anyone visiting Geneva. Don't miss this jewel by Philippe Chevrier!

A very beautiful place, the menu is superb and we are never disappointed! I adore.

Very pleasantly surprised by the responsiveness of the waiter who placed two red posters on my yellow dodge from the PATIO restaurant parked in the parking lot opposite to avoid a fine for going over two hours. I will be sure to stop next time to enjoy your divine cuisine (Beef & Lobster) Well done and congratulations to you again, thank you Friendships PL

A first for me yesterday!! But what a treat, frog legs starter then beef tartare with truffle shavings. Extraordinary for the taste buds. And in very pleasant company. Thank you for this beautiful moment.

Honestly disappointing for the price. The lobster must be from America, the match with flavour is not great. Service still good.

Magnificent cuisine, a great wine list and excellent service under the leadership of the very professional restaurant director Alexia who keeps an eye on things!

The dish of the day is a marvel, ideal value for money, delicious wines, efficient service, top 👍😊

Excellent meal Great welcome and service!

Very good high price but quality of products, dressing, service..... Test

The restaurant staffs are friend, the food isn't too bad, but the lobster should be cook more well done.....

Very very good. Ph. Chevrier’s cuisine at the top. Very very nice servers.

Pricey, yet highly recommend the stuffed morilles and the beef raviolis

Arrogant staff spoiled the lunch. Food remains good.

Difficult evening.. After a reservation problem, (truffle evening) the dinner to celebrate a birthday starts as it should with drinks. Unfortunately the beer that had just been served landed on the pants of one of my guests. The waiter apologizes.. but the evening is a little ruined because the pants remain wet and it is not pleasant. End of the excellent meal, the bill... I remain perplexed, coffees are not even offered to us, and no one offers to clean our pants… this is generally done. I am not disappointed with the cuisine but I am very disappointed by this total lack of commercial gesture..

Bad recent experience: the service is not up to par, the waiters rarely come to take care of you and do not take down orders correctly. There is very little choice on the menu, the food is served in small quantities, the steaks are not cooked as ordered, the food is bland and without any interest. The price does not correspond to the service. Positive point, the meal was ready quickly once the order was made. I won't go back there.

Incredible place to talk business with service providers! The food was incredible! I had a truffle risotto

Great restaurant and quality service

Excellent restaurant I recommend,,!! friendly staff wonderful dish at the top ❤️❤️

As always the meal was excellent. My favorite dish is frog legs on top

Not very welcoming. The person in charge seemed to be bothered we arrived despite we had a reservation. They finished the starter dish in the menu of the day so they replaced it with a mediocre terrine. The main was a bit lame too. Not very impressed. Not coming back.

Very pleasant, comfortable and warm restaurant. Fine and subtle cuisine at a very reasonable price. Thank you so much!

The food wasn't bad, but the service could have been better.

A good choice for dinner. Wine selection is very good. I suggest to select the set menu. It is sufficient and good.

We spent a pleasant evening on the terrace. We took the 1/2 lobster (2 people). The 2 portions were really small, very little to eat on the lobster. It was more like half a Langoustine. So, for this dish, we remain hungry. However, the server was very professional and very valiant. Very nice wine list and the menu is also interesting.

Great potential in the kitchen wasted by a service that could not be less commercial. Too bad for them... We won't be seen there anymore!

Nice food but very disappointed with the service. Business meal for a lunch Monday with customers, a bill of 900.- and not even a digestive offered at the end of the service. Incomprehensible for the whole table, especially since the waiter explained that he no longer had time. That’s good, so will we next time. If you are expecting a friendly time, move on…

A delicious moment, always at the top, lobster gazpacho, tabasco tomatoes, delicious, extra vongoles paste, a chocolate mille-feuille to die for, impeccable service, always a great atmosphere, a real pleasure every time.

Excellent and impeccable and warm service

Magnificent restaurant and very good, well done the cuisine and the service

Not sure about the staff situation here. Only two people were working, and they seemed as if they were short staffed. We allowed for a lot of grace but had to ask multiple times for items which were still never brought out. Food was excellent but service was a big miss for us.

Always delicious 😋 and well received 👸🏻 I highly recommend the new tiramisu 🍴

Very good sweets and wine, average cheeses...expensive!!

Great restaurant. All the dishes were very good.

I chose the lobster. Excellent 👍

Vitello tonnato of great finesse. Very pleasant lunch and particularly friendly service

Magnificent setting, divine meal...very warm staff and attentive to our desires A very big thank you for this first meeting...we will come back!!!!

Excellent food, very professional, friendly and welcoming staff.

Bad experience in this restaurant which seemed nice... I ordered a rare "limousine" steak as a main course and I ended up with a piece of meat as hard as a stone, not at all juicy and a small basket of only 11 fries (I counted them) not at all crunchy and probably fries twice. You can see from the photo the pitiful state of the dish for the amount of CHF 58. It doesn't get any better with dessert. I chose a chocolate tart with passion fruit coulis for CHF 15. The juice was also the base of the tart and was excessively acidic, which made the dessert really not pleasant. Finally, expensive restaurant for a quality that is no more than mediocre. Strongly not recommended.

5 stars for the friendliness of the staff. Cuisine: meat, rump steak, even rare too hard. Undercooked green beans.

Culinary slap! The starters were delicious and full of finesse, the same for the dishes! Everything was excellent and the flavors well balanced! It's been a long time since I ate food of this quality in a restaurant! In addition, the service was impeccable! I will definitely come back to try the other dishes on the menu! Thank you thank you thank you for this beautiful evening!

Been here before and usually a solid choice. This time sadly we ordered the lobster which looked amazing and had amazing texture but was sadly salted beyond belief. It was borderline mot edible.

Very good meal! Good address. Excellent combination of lobster and beef.

Always a beautiful table and a quality welcome, Thank you all

A tartare that would put Parisian brasseries to shame, excellent!

Very positive and satisfying experience. Very pleasant meal, cuisine as generous as the servers who were very attentive. Warm and comfortable atmosphere. To do again without hesitation

Very good restaurant, 14 points in Gault-Millau. Had no poultry.

Excellent food and wine with good service in a cosy, quiet restaurant. We had a very enjoyable evening

A tasty and surprising table. Beef and lobster, an astonishing marriage of finesse and flavor. This is a union full of thrills in the mouth. Pan-fried chanterelles, an earthy approach that opens the horizon to the sea, delicious. The wine, like the dessert, a breath of fresh air which made this meal an evening with the hues of good-hour flavors. Thanks to the kitchen brigade and the service.

Magnificent romantic evening....the refined menu...

I'm looking forward to going back!

Friendly and pleasant welcome. Presentation of dishes and excellent food. Looking forward to January to return.

Splendid restaurant and dishes made with finesse and passion...👌!

Very good gastronomic restaurant

Petite visite du soir, cuisine relativement satisfaisante entrée foie gras / homard et ceviche de Daurade , parfait c’était top ! Le plat « spécialité »Surf&Turf Filet de bœuf&homard pas asser abouti à mon goût pour le prix (75.-)! Le service est super, personnel de qualité ! Onéreux certes mais produits de qualité ! A faire sans hésitez !

Good traditional cuisine. Warm place and great team!!

Cuisine et service moyen. De la musique disco lors d un anniversaire On est pas au standard d un chevrier

😒Eat the Hunt: false hope advertising on their site with beautiful, promising photos, once there Quid tells you that they don't do the hunt, without specifying the dates.....

(Traducido por Google) Muy buena comida y servicio. (Original) Very good food and service.

Le Patio est une belle adresse qui perdure depuis de nombreuses années et à peine arrivés dans le restaurant, nous sommes bien accueillis par un staff souriant, efficace et professionnel. Le cadre est joliment décoré et en on s’y sent bien. La carte est très intéressante avec de nombreuses spécialités telles que le filet bœuf et le homard (décliné en plusieurs recettes) mais aussi de très bons plats telles que le tartare, le ris de veau, la queue de bœuf ou d’autres pâtes à base de homard ou de fruits de mer. Tout fait envie. Les goûts sont maîtrisés, les places sont goûteux et la présentation bien faite tout comme les cuissons qui sont maîtrisées. Rien à redire, c’est une belle cuisine que l’on nous présente et, les 6 convives que nous étions avons tous apprécié ce moment de gastronomie. Les desserts sont en outre excellent.Petite terrasse sur le trottoir au bord d’une route très fréquentée mais malgré tout agréable.

We ate very well, I would even say that everything was excellent. Impeccable service, smiling, friendly.

(Traducido por Google) Absolutamente deliciosa comida! Recomendamos encarecidamente este lugar. Nos encanta y volveremos hoy para almorzar 😍 (Original) Absolutely delicious food! We highly recommend this place. We love it and we will come back today for lunch 😍

(Traducido por Google) Bonito lugar, comida y servicio. (Original) Nice place, food and service

(Traducido por Google) Buenos platos saludables. Lástima que el servidor no respete el distanciamiento social requerido durante COVID-19. Se acerca demasiado a los clientes. (Original) Bon plats sains. Dommage que le serveur ne respecte pas plus la distanciation sociale requise en période de COVID-19. Il s'approche un peu trop des clients.

(Traducido por Google) Buena cocina y buenos vinos 👍 (Original) Cuisine fine et bon vins 👍

(Traducido por Google) Mi mesa favorita en el centro de Ginebra ... excelente comida y personal muy atento para los clientes ... (Original) Ma table préférée sur le centre de Genève... nourriture excellente et personnel aux petits soins pour les clients...

Nichts für Ästheten und Verehrer der feinen Küche. Macht den Eindruck eines Etablissement aus dem Milieu, rot vulgär mit verstörenden Gemälden. Gehört erstaunlicherweise zur Kette von Philippe Chevrier von der Domaine de Châteauvieux, eine wunderschöne Adresse wo wir auch logierten und wegen Platzmangel im dortigen Restaurant auf dieses, scheinbar auf Rind und Hummer spezialisierte Le Patio verwiesen wurden. Alles schwer und fettig, das Thuna-Tartar allerdings vorzüglich, ebenso so die Weinkarte mit exzellenten Positionen. Das Côte de Boeuf, deren Aushängeschild, einfach nur elend mit übel riechendem Fettrand, sehnig und geschmacklos, nicht einmal Supermarkt-Qualität (vermutlich tiefgefrorene Bestände aus Prä-Covid- Zeiten). Als Begleiter aufgetautes, nichtssagendes Gemüse, glasig fettig sowie kalte, z.t. verkohlte Fritten in einem hässlichen Metall-Körbli.Ein perfektes Beispiel für eine obsolete Dienstleistung unsere Zeit.

(Traducido por Google) Excelente langosta y ancas de rana! Volveré (Original) Excellents homard et cuisses de grenouilles ! Je reviendrai

(Traducido por Google) Restaurante Patio (Original) Restaurant le Patio

(Traducido por Google) Una delicia ! (Original) Un régal !

Abbiamo prenotato con The Fork un martedì a pranzo sfruttando l’offerta menù: da quanto scritto su The Fork era previsto al prezzo di 26chf il menù del giorno che comprenderebbe antipasto, piatto principale e dolce. Al momento di ordinare chiediamo pertanto il menù del giorno specificando che avevamo prenotato su The Fork selezionando quell’offerta. Il piatto del giorno era a base di agnello per cui ho chiesto se era prevista un’alternativa vegetariana e mi hanno proposto un risotto ai funghi. Il cibo era eccellente ma purtroppo il servizio pessimo: i camerieri capivano a malapena l’inglese, non si curavano completamente di noi, nel versare l’acqua al mio ragazzo metà è stata versata fuori senza nemmeno un filo di scuse... il cibo in effetti era eccellente e ben presentato, come anche dichiarato dalla guida Michelin! alla fine del piatto principale aspettiamo il dolce che non arriva: ci dicono che non è previsto nel menù del giorno... allora decidiamo di prendere 2 caffè. Quando arriva il momento del conto ecco la brutta sorpresa: 113 chf di conto invece dei 52chf (per i due menù) +12 chf per un bicchiere di vino che ci saremmo invece aspettati... praticamente il doppio! Chiediamo spiegazioni al nostro cameriere mostrando anche la pagina di the Fork con l’offerta prenotata: questo ci dice che non ha mai sentito di questa offerta e che deve chiedere alla sua collega. Ci manda quindi una seconda cameriera, la quale, dopo aver visto che effettivamente nell’app era indicata questa offerta, ci dice, senza nemmeno scusarsi, che “loro non fanno questi prezzi” e ci conferma il conto di 113 chf senza un minimo di sconto o di scuse, dicendo che avrebbe segnalato l’errore al suo capo.In conclusione, una buona cucina con un purtroppo pessimo servizio. Ci siamo sentiti truffati!

(Traducido por Google) Ambiente agradable, platos limpios, pero el servicio es demasiado rápido por la noche. (Original) Cadre sympathique, plats soignés, mais service trop rapide le soir.

(Traducido por Google) Buena comida y excelente servicio👍 (Original) Très bien mangé et service au top👍

(Traducido por Google) Parte superior (Original) Top

(Traducido por Google) Buena calidad recomiendo (Original) Bonne qualité je recommande

Belle Tradition culinaire,quoi de plus simple qu'une entrecôte mais vraiment un délice Quand à ma femme, elle s'est régalée avec le Homard.expérience à refaire. des vins à la hauteur

Restaurant de bonne qualité. J ai pris la soupe de homard divin. Le boeuf magnifique avec un léger goût de fumer merveilleux. Le service est trop lent. On m avait mis à une nauvaise table j ai enfin pu rejoindre la personne à une autre table problèmes d organisations. Le prenier serveur masculin pas très aimable. Nous avons eu ensuite une serveuse charmente Le temps de service beaucoup trop long. En tout 3h. Trop long pour un dejeuner d affaire. J aurais mis 4 étoiles si le service aurait été meilleur. Sinon le repas succulant.

(Traducido por Google) Siempre un buen momento. Servicio impecable, cortés, muy profesional. Platos deliciosos y perfectamente ejecutados. (Original) Toujours un très bon moment. Service impeccable, courtois, très professionnel. Les plats délicieux et parfaitement exécutés.

(Traducido por Google) Siempre un verdadero momento de indulgencia. Mi plato favorito de ravioles de rabo y rabo de foie gras (Original) Toujours un vrai moment de gourmandise. Mon plat préféré les ravioles queue de boeuf et foie gras

(Traducido por Google) Sin duda el mejor restaurante del centro. (Original) Sans aucun doute meilleur resto du centre-ville

(Traducido por Google) Cocina de calidad, felicitaciones al cocinero. El servicio podría mejorarse, la señora que nos atendió no estaba muy sonriente y no estaba abierta a comentarios. (Original) Cuisine de qualité, bravo au cuisinier. Le service pourrait être amélioré, la demoiselle qui nous a servi n'était pas très souriante et peu ouverte aux remarques.

Suggested by a business partner I was curious to come back since it has been a Geneva place to go for good food for many decades.Many things have changed let alone the concept now tilted toward surf and turf but unfortunately i developed an allergy to lobster.Service is top and the of dishes stands up to the reputation of what has been cooked for many years,Definitely a place to keep in mind

(Traducido por Google) Muy bonita casa, muy buen lugar y cocina sensacional, pero el ++++ es la lista de vinos por copa Para visitar absolutamente (Original) Accueil très agréable, très joli endroit et cuisine sensationnelle, mais le ++++est la carte des vins au verre A visiter absolument

Accueil chaleureux et sympathique, le serveur très agréable et à l'écoute. les plats ne sont pas copieux mais d'excellente qualité. A la carte ce n'est pas donné mais le prix est justifié par les mets cuisinés. Beaucoup de saveur, je vais y retourner car très bonne table !

Schöne freundliche Platz Froschschenkel unglaublich und das Cote de Boeuf Steak auch unglaublich Die Rinderravioli und das Baba au Rum sind eine sehr gute Auswahl an Weinen ein Muss

(Traducido por Google) He tomado café solo en la terraza, sin embargo, el lugar parece ser muy elegante y bien decorado. Vendremos a cenar pronto. Siento que debería ser bueno. (Original) I have had coffee at the terrace only, however the place seems to be very stylish and well decorated. We will come for a dinner soon. I feel it should be good.

(Traducido por Google) Excelente cena ... personal competente y acogedor ... productos frescos y comidas a medida para alergias ... Ravioles de rabo de buey con salsa de foie gras y reducción de vino de Oporto ... divino (Original) Excellent dîner...personnel compétent et accueillant...produit frais et repas sur mesure pour les allergies ...ravioles aux queue de bœuf avec sauce liée au foie gras et réduction au Porto...divin

(Traducido por Google) Hola por consejo de otro cocinero que estaba, bueno no pude comer ya que mi mamá quería vegetales pero aprecié la franqueza de la mesera la bienvenida y la explicación que el restaurante nos dio y sobre todo hay muy buenos productos de lo que pude ver 🌞🌞🌞🙏🙏🍷 en cualquier caso volvería tranquilamente gracias gracias (Original) Bonjour sur les conseille d'un autre cuisinier j'ai été, bon je n'ai pas pu manger vu que ma Maman voulait que des légumes mais j'ai apprécié la franchise de la serveuse l'accueil et l'explication que le restaurant nous a donné. et surtout il y a de très bon produits de ce que j'ai pu voir 🌞🌞🌞🙏🙏🍷en tout cas je reviendrais tranquillement seul merci a vous

Cuisine raffinée , plat à 26 francs top pour moiQui a une petite faim , l’accueil au top aussi , bravo

Besuchte August zum Abendessen; netter Empfang, gutes Essen, angenehme Umgebung. Der Patio war eine Genfer Institution - mit dem Eigentümerwechsel etwas verändert. scheint mehr für viel als fürs Abendessen zu sorgen Das Essen war insgesamt angenehm CP & CP FAMILIE

(Traducido por Google) La comida y el servicio fueron excelentes. No es tan elegante como la gente cree que es. No solo es caro ... ¡LOS PRECIOS ESTÁN EN EUROS! Muy inusual para un restaurante en Suiza que normalmente cobraría francos suizos. Así que agregue un 15% extra. (Original) The food and service were excellent. It’s not quite as chic as people make it out to be. Not only is it expensive...THE PRICES ARE IN EUROS! Very unusual for a restaurant in Switzerland which would normally charge Swiss Francs. So tack on an extra 15%.