Pasta Ricca in Zug

The Pastaricca team cooked for us for a company event with 60 people. Everyone loved the menu! Freshly cooked on site - even on the fire bowl - and prepared in front of us, the meal became a real event in itself. The organization in advance and at the event itself was also uncomplicated and flawless. I can only recommend the team for a successful event!

Firstly, the ordering process was really smooth. You order via a screen and select your choices - I don’t understand Dutch so one of the staff there helped me understand the choices. Service was really quick too and the chef was great at what he does. Got the tomato pasta with the cheese foam (v diff and v nice!) Not halal, but lots of other varieties to choose.

In my opinion the price-performance ratio is not right. The pasta (ravioli with asparagus filling) tasted really great. However, they may have been standing around for a while, so unfortunately everything got stuck together. Simply too expensive for people ordering things themselves at the terminal, picking them up and putting them away themselves. The cutlery was dirty (food left on the spoon). The atmosphere in the Freiruum is very good. I will definitely give Pasta Ricca another chance. 😊

If it were possible, I would like to give it 6 stars. Very very tasty👌

First class handmade pasta!!! Excellent ingredients and a perfect portion - a great culinary delight. Be careful, risk of addiction😉🙃😁

Super nice, wow! I had the tagliatelle with Swiss cheese sauce. Everything very freshly prepared. I will definitely come here again. Highly recommended 👍

Great quality and amazing chefs at work. Thank you Pasta Ricca Team for the great taste!!!