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Pasticceria Filippini di Elvis Confortini in Bellinzona - Telefonnummer, Reservierungen, Bewertungen

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4,70

Basierend auf 23 Bewertungen gefunden auf 1 Websites

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Nº 32 unter 260 unter Bellinzona

Ergebnis
StellungnahmenHinweisGoogle234.7

comment_iconStellungnahmen

Not a serious company, order 2 doves, order with an invoice and they won't sell you with an invoice. Poor service. It takes them 3 hours to respond. They have an email from me. They want to dictate conditions. It's simple. The customer orders, pays fingers. Pays employees. Fingers don't accept customers. No money. He has fingers and fingers. can't pay employees simple reasoning certain losing a customer a day takes away the money around?

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francod56 . 2024-02-28

WEITERE KOMMENTARE IN Google

Friendly and customer-focused staff! The bread is excellent, not to mention the panettone and carnival cream puffs!

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Julia Agresta . 2022-12-29

WEITERE KOMMENTARE IN Google

Excellent service, good chestnut panettone.

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Daniele Succetti . 2020-11-21

WEITERE KOMMENTARE IN Google

Excellent panettone, excellent pastries and finally delicious Croissants

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Fabrizio Francesco Lorenzo Trisconi . 2020-09-08

WEITERE KOMMENTARE IN Google

Delicious pastries and ice creams

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Marco Tagliabue . 2020-05-28

WEITERE KOMMENTARE IN Google

Delicious Easter Colomba, fresh and without preservatives. Highly recommended!!!

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enea maiolo . 2020-04-14

WEITERE KOMMENTARE IN Google

It's worth it to stop by. Excellent products and super friendly staff

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Dania Piccinali . 2019-12-20

WEITERE KOMMENTARE IN Google

The traditional Panettone from the Filippini bakery/pastry shop in Arbedo is delicious. Excellent, Happy Holidays.

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Dalia Dali Piazza . 2019-12-14

WEITERE KOMMENTARE IN Google

Traditional panettone and chestnut with marron glacé absolutely superb.

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Marco Wenger . 2019-10-26

WEITERE KOMMENTARE IN Google

Very good panettone. Hospitality and friendliness. 🎂🍪🍸🎁

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Felice Bellini . 2017-11-16

WEITERE KOMMENTARE IN Google

Very welcoming atmosphere, very kind and cheerful staff, and mouth-watering specialties

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Doris Pellanda . 2016-12-04

WEITERE KOMMENTARE IN Google

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