Basierend auf 1.547 Bewertungen gefunden auf 1 Websites
Basierend auf 1.547 Bewertungen gefunden auf 1 Websites
Nº 13 unter 37 unter Châtel-Saint-Denis
Stellungnahmen
Very good service, great food, I recommend it
Loïc Pellaton . 2024-03-31
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It is a legendary establishment. If you enter this place there is a good chance that before leaving you will have eaten a cheese-based dish!
Bernard Armand Gorgerat . 2024-03-31
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Nice, simple but welcoming setting
Annick Moret . 2024-03-31
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VERY disappointing "almost" moitié-moitié fondue - the first bad fondue in all of over 45 years visiting the Tivoli. We had to send it back: quite watery, too salty, not tasting like a traditional fondue. It was returned a bit better but probably with a lot of added Maizena. The waiter excused the staff but not even a coffee was offered. Will no longer go there as there are excellent alternatives down the road in the town.
Martin Gygax . 2024-03-25
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Very nice place for Friborg fondue. We will most likely return.
Sigmund Auster . 2024-03-24
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Pretty restaurant rooms. Very good fondues and impeccable service. The Vacherin fondue is really good and creamy.
Christophe Carrard . 2024-03-19
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We went there for the classic family fondue. Nothing to say. Easy parking. Fast and efficient service. Quality of the fondue with service in appropriate uniform. The possibility of having 1/2 desserts (gruyere meringue cream) is great if you are already full!
Philippe Vermaut . 2024-03-12
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Authentic restaurant which certainly serves one of the best cheese fondues in the region! There is a typical room downstairs and another more modern room upstairs.
Alain Lamonato . 2024-03-10
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Great fondue 🫕!! We came specially to test it and we are very happy, it was delicious! Perfect texture and taste 👍 well done and thank you!
Caroline G . 2024-03-10
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Very friendly welcome at the restaurant, very friendly with a smile 😁👏The meal was excellent, the fondue 💯 for 💯 Vacherin delicious, the ham cheese omelette incredible and the desserts wawww excellent, a big bravoooo from the kitchen to the service team 👏come on there with your eyes closed 😁
Marina Schneider . 2024-03-10
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Really welcome, very warm staff, very helpful and very welcoming, really well served
David Demestre . 2024-03-09
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Another great time at the Tivoli. And its crusts... a real treat! Without forgetting the vermicelli for dessert 🤩
Viviane . 2024-03-09
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Ate a good Vacherin fondue; good to know for two if you are small, one portion or 1.5 portions are also possible to order!
Carole Blanc . 2024-03-07
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A typical and warm setting! Top service and a great fondue! Superb experience for our first fondue in Switzerland 🇨🇭. We came with our three children. Our server was smiling, professional and attentive. He even offered to take our picture. If we have the opportunity, we will come back with great pleasure and recommend you.
Amandine GBADOE . 2024-03-03
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Great family evening! Very warm setting Excellent fondue Extra service and welcome (Little extra) nice touch to have prepared the baby chair before our arrival.
Sarah Loiseau . 2024-03-01
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Fantastic fondue, efficient and attentive service. Thank you for this good time
jo ni . 2024-02-28
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The best half and half fondue!!! In a magnificent setting and very friendly staff!
Maurice Hamel . 2024-02-28
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A place where time stops. Magnificent setting and impeccable service 👍 Congratulations 🎊
Stéphane MELLIER . 2024-02-25
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we just ate The fondue is the best I have ever tried. 4 people with beer and coffee total €148 worth the visit Very close to the Lake Geneva area
javier menendez . 2024-02-23
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RESPONSE TO THE OWNER: In light of a few comments below, it becomes clear that the art of hospitality is not among your strongest talents. As for our experience, we stood out for being extremely polite to you and your staff, despite your unscrupulous inclinations. It seems necessary to point out that our faithful canine companions were kept on a leash. As for pretending that they were welcome in your establishment, it was enough to contemplate your dismayed expressions as well as those of your team to understand that our presence bothered you. Allow me to share a quote found on the web: "They say that all dogs need is speech, I know some people who need a muzzle." But there is no need to generalize, of course!
Bettina Vergères . 2024-02-22
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Excellent restaurant! Cuisine: the fondue and dried meat were excellent. The portions were generous in my opinion. The desserts are also good. Staff: warm welcome. Friendly staff. We arrived at 9:20 p.m. and the kitchen agreed to prepare food for us even though they closed at 9:30 p.m. Setting/atmosphere: Swiss decoration, clean restaurant. Good atmosphere in the restaurant. Location: restaurant in the city center. Free parking in the evening right in front of the restaurant. I didn't need to reserve a table for two. Price: 87.- frs for a fondue for two, two drinks, 1/2 plate of dried meat and a dessert. Correct price-quality.
Diana Azevedo . 2024-02-21
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Eating here is a real treat; the Fondue is out of this world. Start with Moitie Moitie if you are not a Fondue pro; then head to the Vacherin; a dream! Book a table ahead, if you can.
Jan Mumenthaler . 2024-02-17
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Very good fondue! You can go there with your eyes closed 😇
Peronneau Claire . 2024-02-13
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If there has to be one, this is it!
Max CREPIN . 2024-02-13
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Very surprised to see that the green salad was charged extra to me even though it was included in the price of the daily menu! Beautifully disappointed 😞
carlo fazzi . 2024-02-12
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Rude and unfriendly welcome. The motto “the customer is king” is definitely not what you can find in this cafe. I highly recommend this place if you want to receive a cold welcome…
Ruix . 2024-02-09
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Half and half fondue Top service And incredible choice of desserts
Thilbert Bourgeois . 2024-02-05
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Unmissable fondues of the region
Lucas Marti . 2024-02-05
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Hello, used to this place for almost 40 years to the pure Vacherin fondue, but this time with a probably unusual recipe (perhaps a third), a liquid and lumpy consistency despite the return to the kitchen it came back to us as part.. Certainly pure Vacherin is not hot, but here it was too hot and separated.. The cheese didn't even stick to the potatoes. Next time I will return the fondue as soon as it arrives if it does not suit me. Consoled by the desserts and the double cream, I will come back, but with a wary eye!
Thierry . 2024-02-04
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I agree with several comments, the welcome lacked a little human warmth, but the establishment was crowded so surely not the most important detail in the middle of a rush, however the fondue was not the best, and that is the second time this happened to us...separated in 2 minutes, completely cold, lumpy...it wasn't that bad, but a bit of a shame. But the setting was nice, the decorations really pretty!
Thiffany GERARD . 2024-02-04
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For a good 100% Vacherin Fribougeois fondue
John Mclane . 2024-01-16
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Excellent fondue, I am never disappointed by the quality of the dishes and the kindness of the service. I highly recommend this establishment which offers a wide variety of dishes. The prices are very reasonable and the atmosphere is warm.
Giona Baumann . 2024-01-15
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hello everyone when I go to the Tzale restaurant with a friend, let's stop at this cafe restaurant. good wine service nice warm atmosphere. I ate there at the time, it was great. on the other hand I do not recommend the benichon it has become too commercial and urban in Tzale on the other hand it is always authentic and delicious
Aleyric F . 2024-01-13
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Best Fondue!!! Very charming establishment!!!
Marie B . 2024-01-11
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NOT RECOMMENDED FOR ANIMAL FRIENDS OR PEOPLE LOOKING FOR HUMAN WARMTH! After a detestable telephone reception, we were unkindly parked at a table. Our medium-sized dog was placed under the table, while our 2 kg dog was placed, in his basket, on the window seat at chair height. The boss “ordered” us to also put the little dog under the table. Even among the biggest starred restaurants, we have never had to endure such ineptitude. We left the establishment with an empty stomach, but with the pleasure of having been able to express our feelings and the certainty of never setting foot there again!
Bettina Vergères . 2024-01-11
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The best Vacherin fondue I have ever tasted, in a very pretty setting
Marco Ferri . 2024-01-10
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Very good fondue, recommended. I recommend coming here! Merci beaucoup !
Carla Rubio . 2024-01-06
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Not the place reserved in advance..., fondue which has gone bad....but edible, the kitchen tried to take it back but not great...no small commercial gesture following that...
Anne Ducret . 2024-01-06
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I went to try the fondue with my best friend and we loved it! The place is very nice and the staff was quite nice, especially the owner who was always concerned with giving us advice or if we needed anything. The treatment was very warm, we will return!
Sara Tw . 2024-01-05
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Superb welcome. Top notch waitress
pascale lecluse . 2024-01-02
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A treat, the best fondue ever eaten... To be enjoyed without moderation...
denis dehlinger . 2023-12-31
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Always very good service and magnificent dishes 😍🤩👌🏼and the places are splendid 👌🏼🥂🍀
Fred Perrod . 2023-12-16
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Superb welcome, service and magnificent meal. We loved it, we will return every year
Rajith Rangan . 2023-12-11
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The menu was good, however it should be possible, if you are a little hungry, to take less for a lower price (without the starter and dessert for 2 francs less for example!) Otherwise very friendly service
Patrick Spiess . 2023-12-10
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Definitely one of the best restaurants in French-speaking Switzerland to eat fondue. Their fondue is one of the creamiest I have ever tasted, so kudos to the chef! HOWEVER, the staff really need to be more polite to their customers and treat them with respect. Without this rude attitude, my review would have been a five-star.
Pierre Alexandre . 2023-12-10
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If you want to eat a cold fondue because it's impossible to increase the flame without the waiter coming to lower the flame, all you have to do is pay for a fondue at 131 frs per kilo while the liter of milk and paid 0.70 cents to the farmers, a shame and I don't I won't even talk about taking a tea which is completely absurd
Gonzague Python . 2023-12-04
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Best fondue I've had so far, creamy and pleasant
Toni Brogli . 2023-12-03
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Very good half and half fondue, the setting is great. The ground floor is authentic and the upstairs is modern but mountain-style, the waitresses have pretty costumes typical of the region. Great address
Seb F . 2023-11-30
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Superb Vacherin fondue as usual 👌👌👌
Serge Biolley . 2023-11-29
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The best fondues 😻 The two ladies at the service, super nice, smiling and friendly.. as soon as they left, two gentlemen replaced them but the service was a disaster.. waiting more than 20 minutes to be able to order a coffee and finally a meal while There were 3 tables left in the restaurant, this is unacceptable... in the end we got up to go pay and we couldn't get our coffee... too bad
kika . 2023-11-25
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I had the immense pleasure of eating a Vacherin fondue. It was really time for
eliane lohri . 2023-11-25
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We stayed in the hotel because we were there on Monday. Basically a nice hotel with small deficiencies. The dining room is very clock-like and the wood paneling with the carvings is really eye-catching and the tables are beautifully rustic, which I personally really liked. You go to the rooms on the 3rd floor via a beautiful old staircase which has its charm. The rooms themselves are small and cozy with a toilet, shower and washbasin completely sufficient. One point deducted for me is that the mattresses are too soft. Plus point you can smoke on the balcony (facing the street) 😂. Unfortunately for me personally the biggest drawback is that breakfast wasn't outstanding, there was sliced briosch bread which wasn't so fluffy anymore, a plate with 2 slices of ham and 4 strips of mountain cheese. (The taste of the ham and cheese was really great) and a plate with butter and 3 types of jam. Unfortunately, seconds were only available upon request because it was a bit small for two full-grown men. Drinking selection was also limited to coffee and orange juice. I'll say that as a fitter, I've already stayed in a few hotels and the price/performance ratio was always right. But overall it was ok.
Wolfgang Bierwolf . 2023-11-21
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I eat around 30 fondue per year, yes I'm addict. This one is my No1! It's not 50/50, it's 30/70 gruyère/vacherin with 6 different cheese in it.. I still dream about it
Olivier Nguyen . 2023-11-14
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Fondue restaurant but not only that. Affordable because the same thing elsewhere is more expensive. Delicious and also the desserts.
Thomas GIUBERGIA . 2023-11-08
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As always, exceptional quality wonderful service don't forget to stop at the Tivoli when you are in Châtel-Saint-Denis. For an excellent fondue
casarottoL . 2023-11-05
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This is without a doubt the place where one of the best fondues in the region is offered. A must for all fans of this emblematic dish.
Romanic Solvet . 2023-11-05
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Great welcome, impeccable service, average room, lack of storage Delicious food 😋
Couperier.jl@gmail.mail.com Lucky.1967 . 2023-11-02
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We eat very well there and I come there often. But it’s getting louder and louder. People are yelling instead of just talking. So not a place if you want to eat somewhere quiet, I noted between 73 and 78 db, average 74.3. I recommend this restaurant, the decor, the service, the fondue. Just the noise but that....
Georges Delaloye . 2023-10-31
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Magic for lovers of the traditional
Gomes Vitor . 2023-10-25
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Magnificent restaurant like we see more, great service and great atmosphere. For a half and half fondue or Vacherin, this is where you have to go, I highly recommend 👍👍👍
Riccardo Grana . 2023-10-25
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True to its reputation. One of the best Gruyère-Vacherin cheese fondues (1/3 - 2/3) in the canton. Smooth, tasty and well served (300 gr.) with bread and potatoes. The café room is decorated with tables and walls in carved and inlaid wood which puts us in a beautiful, friendly atmosphere. Excellent moments concluded with a double cream meringue, of course.😋
Marc “MtaF” F . 2023-10-24
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We ate a spectacular fondue!!!!! The price quite reasonable within the Swiss prices... The service very good, we were served by a girl who also spoke Spanish and was very kind to us.
Maite Garcia . 2023-10-24
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Good, but served with a slingshot and a chain
Klr Rlk . 2023-10-22
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What a great discovery. Warm setting, absolutely divine fondue, not to mention the meringue dessert with double cream. Special mention for our adorable waitress Solveig who is efficient, professional and gives good advice. Just go ahead
Geraldine Blanc . 2023-10-19
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Difficult to find a place to arc on a Thursday evening but otherwise the fondues to choose from were excellent and the service was of a high level.
Philippe Nicole . 2023-10-16
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The grandmother was extremely rude
Tim Mopty . 2023-10-15
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Ideal setting for a good and real fondue!
LAXAP (LAXAP) . 2023-10-10
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After a hike at Lac de Salanfe! Dinner at your place! Excellent fondue, not to mention superb service, friendly, efficient and helpful from a friendly sommelier of French origin! Typical setting and decoration. Nice terrace! Many thanks ! Claude-François!
Claude-François Brülhart . 2023-10-08
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As usual, very good and very welcome!
Les Rootards . 2023-10-05
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The fondues were spectacular. Good service in a typical and fast place
Alberto Vázquez Naharro . 2023-10-02
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Super friendly waitress and super good fondue
caro B . 2023-09-26
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Restaurant, impeccable service, excellent food, fair prices. I highly recommend
Mag Kra . 2023-09-20
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Very nice welcome full restaurant arrived without reservations and they found a solution well done to them thank you for their professionalism we ate very well 🍽🍽🍽correct price friendly waitress we will come back without problem thank you 🤗🤗🤗🤗
Cathy Richoz . 2023-09-18
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Really beautiful dining room space, you can see swiss countryside representations carved in wood, while having one of the best fondues we ve ever had, we will be back.
Rodrigo Parracho . 2023-09-17
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Always on top for decades One of the best fondues in an authentic setting. Never been disappointed
Francois Zbinden . 2023-09-15
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One of the best fondues in the canton and the staff are very welcoming. If possible, book in the downstairs room, the traditional decor is imperative for this type of tasting. Double cream meringue and chestnut vermicelli to finish flawlessly.
Pablo Paul Saudan . 2023-09-13
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Very friendly and friendly welcome. Excellent fondue.
Jean-Yves Girod . 2023-09-05
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I only ate Fondue and dried beef there. They taste well with a local white wine.
Bon Wan . 2023-08-29
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Disappointment…Good fondue but there is better but above all catastrophic service (reservation error, slowness, fondue served without bread,…) in short to forget
Christophe Perrier-Cornet . 2023-08-26
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Excellent place to taste the specialties. Be careful they don't take euros....
Benjamin Lerouge . 2023-08-24
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Not bad, nice welcome, good decor and fairly decent desserts. Good for a little break. Very good fondues apparently. Children's chairs also available and clean toilets.
messaoudi mehdi . 2023-08-22
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Very good meal and a smiling waitress, tip top!
Nicolas Ekel . 2023-08-22
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The best fondue we have ever eaten! As a family of 5, very well received, professional and friendly service. Top restaurant decor. Impeccable cleanliness. Very reasonable price. Little extra: parking 10 meters from the restaurant
L V . 2023-08-11
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Excellent fondue and great service.
Ra Es . 2023-08-05
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Very good service... We will go back
Marie-Claude Ecuyer . 2023-08-01
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Given the circumstances... the staff are rather calm and welcoming!
Colette Deglise . 2023-06-27
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Pleasant welcome, very nice place, small terrace Very good value for money from the daily menu
Michel Degen . 2023-06-20
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Typically Swiss lunch in an institution. We obviously ate the delicious fondue!
Corinne Charbonneau . 2023-06-08
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Went there having lunch. Ordered a cheese moitie-moitie fondue, ham and cheese platter and two desserts. All delectable and worth the money paid.
Lady A . 2023-05-29
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The best 100% Vacherin fondue and the best waitress around
Isabelle Bressoud . 2023-05-28
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Top notch welcome and service. A very nice experience. Easy parking. To renew :-)
Carlier Isabelle-France L. . 2023-05-26
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All fondues are to be tasted. And for dessert, fruit or meringues with Gruyère double cream. A delight.
Jean-Pierre Schwab . 2023-05-25
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A place to be! Typically swiss atmosphere...
P'tit Motzet (Motzet) . 2023-05-25
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Ah The Tivoli... A whole story, beauty inside and on the plate. No photos, to leave you surprised.
m. goth74 . 2023-05-23
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Very friendly and pleasant staff
Marc Bonard . 2023-05-23
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Great service, impeccable lunch menu, very good!
David Leresche (Mckey) . 2023-05-22
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A treat for the taste buds, a typical setting and despite the fact that the restaurant was full, always a nice little word, a kind attention, a smile.
Geneviève Hagen . 2023-05-17
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Very typical decoration, generous meals, great service.
Denis Dal Molin . 2023-05-07
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2 waitresses with no smile, nonchalance not possible in my opinion she was not happy to be there Great fondue but I would have preferred a half and half but it doesn't make it a shame, it's grandiose decorative, it's super beautiful
Miki 2 Fribourg . 2023-05-05
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A must see, magnificent with its multiple wood sculptures, the quails on a bed of excellent salad, good wines and very friendly service, to be recommended. Thank you, we will come back.
André Jutzet . 2023-05-02
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59 Stellungnahmen
Very clean places. Box of nuggets for 7.- and without lying to you, supporting photo, there were 5 frozen nuggets inside. If they didn't have enough in stock, a commercial gesture would have been appreciated. Prices have been increased by 1 franc (in marker) The frozen fries were good and well seasoned, the burgers decent.