Buvette de l'Espace Bozon in Sierre

Very good fondue and very good tartare, impeccable service

The only true artisanal ice cream parlor in the region which is very particular about the quality and freshness of its quality products at really reasonable prices. Fresh and on site, even the snacks are made fresh with fresh produce. Crepes, paninis, waffles, sandwiches and lots of seasonal surprises. In addition there is an Italian grocery store on site with quality choices.

Great discovery, seasonal products, quality dishes and perfect service. PS the chef and waitresses are bg, remember to take an XXL doggy bag.

For me the best kebab in Valais! Always happy to come back!

Very nice restaurant. Cozy atmosphere. We ate 870g of Simmental dry aged. The meat came without some vegetables and ingredients. The fries weren't crispy. For dessert we had a cheese platter for Fr 32. Unfortunately no honey was included. There were also no separate small dinner plates. It's just a shame because the total price was over Fr. 280 for two people. The price-performance ratio can still be worked on a little