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4,3

Based on 600 opinions

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Nº 1 in 236 in La Chaux-de-Fonds

CUSTOMERS TALK ABOUT DISHES WITH.. viandefonduesimple

Score
OpinionsNoteGoogle8224.8

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I will say one thing: GREAT, the rösti, the ham, everything is excellent and good value for money. Thanks to the Cuche family

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Christian Kaeser . 2024-03-17

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A great restaurant, excellent and rich dishes, a warm welcome and a memorable setting. The only downside is the noise which can quickly get loud in the rooms, especially since the table next to us had a dog inside who barked a lot which spoiled our discussions.

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Rick Taillor . 2024-03-03

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Eating casually in a country atmosphere is a change. In this restaurant, good manners and monetary services are put aside and that really feels good. Welcoming, attentive, present, cheerful and undoubtedly a little good-natured, the owners of these places are very endearing and unique in all the aspects mentioned just above. It’s really a plus and makes you want to come back. In this restaurant, you have to be patient because the owner is alone in the kitchen (this is indicated on the menu). Waiting time is approximately 45 minutes. But don't panic, because in the meantime, a large and excellent salad will be served to you with bread. It passes the time well. The food is excellent and homemade. The roestis are the main quality of the restaurant and it shows. The dishes were really well stocked and if it's impossible to finish there is always the possibility of packing up what's left for home. The only downside because you have to find one: I found that the “roesti with raclette” dish lacked a bit of raclette and the cheese lacked taste. But you have the opportunity to form your own opinion with the photo below. At the end, digestives are offered with almost unlimited consumption (bottle service). I've never seen this in any other restaurant and it looked like it was homemade too. WELL DONE ! I highly recommend this place which is a change from “traditional” restaurants. We had a great time and we will happily come back to this somewhat lost but full of good things.

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michele monteleone . 2024-03-03

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Nice little pub where you can get something to eat and where the “barber” serves himself. Was very nice. But the absolute HIGHLIGHT were the caramels that were on the bill. That alone makes it worth a visit. The best caramels I have ever eaten!!!!!!

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Alex D. . 2024-03-02

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Always nice and friendly and excellent caramelles

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Marianne Soguel . 2024-02-29

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du Maillard and the rosti…oh la la la! The Food: The rosti was a crisp and could be on the outside, and soft on the inside! Beautiful mushroom cream and a good wine to indulge with. I wish we would have gotten some of the beef to go with it, but we would have been waddling out. The complimentary caramels were simply delicious and the house made digestifs are dangerous (haha)! The Service: A borderline flamboyant gentleman was busy running around tending to the tables - I don’t speak French but seemed to strike up conversation. The Atmosphere: The top of a hill, on farming land, lies this large farmhouse. We sat in the attic, one of the strangest and unique moments our group encountered - we talked about for days after. I would definitely come back, with a larger appetite and maybe walking to the place instead of driving - earn those calories ;)

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Quintin Coppola . 2024-02-18

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Overall great experience, the food is also great like homemade from the steak to the champignon sauce. The staff was also really friendly. I recommend and definitely will return.

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Rui Oliveira . 2024-01-31

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Friendly, nice and pleasantly good!

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Damien Rieme . 2024-01-29

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Super friendly welcome, the owners are really in a good mood, we feel like home. The fondue was excellent (we even let you choose the quantity for those who are hungry) and the caramels at the end were delicious. In short, that's good!

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Mr. Phantic . 2024-01-25

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Good welcome. We suggest booking in advance. The menu is typical, local with lots of choice. The temperature of the dishes is correct. We enjoyed our meal, the cooking of the food, the taste and the seasoning. Beef rump steak on slate, mushroom sauce, roestis and salad 30 Fr. Roestis with mushroom sauce and salad 22 Fr. The quality/price ratio seems correct for the place. The portions are generous. We regret the loud modern music not suited to this rustic and typical place. 37 Fr per person. There is parking near the farm.

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Web Pilami . 2024-01-22

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Very good restaurant with very generous portions and a family atmosphere!

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lise chatellier . 2024-01-21

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An incredible and joyful family, welcome in the heart of home - as for the cuisine… absolutely unique. The tastes and textures are incredible, it's tasty, creamy, crunchy, an absolute delight. Bravo for this work with passion and dedication to your customers and friends. We love what you do without limit. See you soon

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Yannic Barraud . 2024-01-13

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Extraordinary... Much more than a simple restaurant, it is a real experience. The setting, the atmosphere, the welcome, the quality of the products... Take the plunge

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The turtle trotter autour du monde . 2024-01-10

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Excellent cuisine. Very friendly staff. Unfortunately an extremely noisy table next to us. So difficult discussions.

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Arlene Lechine . 2023-11-17

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Superb farm run by a family with a heart on their sleeves. The portions are more than generous and the prices are unbeatable. If you want to last until dessert, only count half the people for the roesti. Their ham on the bone is exquisite and the beef on slate with their mushroom sauce 🤤. And the highlight of the show, the caramels and bottles of digestives placed on the table at the end of the meal will fill the last gaps in your stomach. A word of advice: Make a reservation otherwise you won't have a place due to the success of this restaurant.

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Antoine . 2023-11-16

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At lunchtime with colleagues and guests, a superb experience of conviviality, kindness and gastronomy... everything is delicious and made with love. Authenticity always pays and the Cuche family is the example. Thank you and well done :)

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Yannic Barraud . 2023-11-15

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An authentic restaurant, warm welcome, the decor immediately puts you in the mood, the meal is copious 👍🏻 Special mention for the caramels which are killer!!

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Marine Johanna . 2023-11-12

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Warm welcome from the owner, generous cooking from the owner, friendly service from the children, in short, authentic people who still know the meaning of the word welcome, and to top it all off, roasts that are crispy on the outside and soft on the inside. A magnificent discovery. We will come back for sure.

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Daniel Dubois . 2023-11-05

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A magnificent and warm Android and for the excellent menu I recommend it.

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Dorothee Corcoy . 2023-10-30

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I highly recommend excellent in all respects

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DIdier Ometz . 2023-10-08

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A very pretty alpine farm with an extra meal, astronomical quantities with the possibility of taking the rest home....the bike ride was tough but definitely worth the trip 😉

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Amelie Devaux . 2023-10-05

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A place where you feel comfortable, always very well served with generosity 😊🥰🙏

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Aline Fontebasso . 2023-09-28

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Exceptional experience! A timeless place, where conviviality is the key word! If you want to introduce someone to Swiss cuisine and how to live, don't hesitate.

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Vidi Alexis . 2023-09-20

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Very good address for country kitchen designers 👍

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Giovanni Martoccia . 2023-09-20

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The best place to eat a delicious fondue, röstis, homemade bread olala I'm not even talking about it hihihi, desserts etc!!! finally everything is very very good!!! The boss and the waitresses(rs) are so nice and friendly. I really recommend it with my eyes closed!! See you soon

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Valérie MACHI . 2023-09-14

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Very nice people. Awesome meal. The place is very pleasant and in nature.

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Micheline Roethlisberger . 2023-09-07

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very good place. welcoming people

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jean chognard . 2023-09-05

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Great restaurant, I enjoyed it! This was great

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Gab Egger . 2023-09-01

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Top, nothing to complain about. Excellent !

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Sébastien VALLAT . 2023-08-31

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Magnificent place, excellent cuisine, wonderful welcome as always and very friendly thanks to the Cuche family.

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Michel Cometa . 2023-08-27

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An authentic place! A real chance to have this kind of restaurant at the top of an alpine pasture with an excellent atmosphere. If we talk about the dishes it serves, you will be greatly surprised by the quality, the price is more than fair, and the caramel offered with the coffee is emblematic!! A real country atmosphere, your dog will also be hydrated thanks to the bowls provided for our 4-legged friends. Les Maillard is an experience not to be missed!

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C N . 2023-08-13

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Super nice, but Belgian friends really liked it.

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mustang . 2023-08-04

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Well received at the refreshment bar

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Mary-Claude Evard . 2023-07-30

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An incredible time, super friendly owners and staff. The kitchen was just perfect. Thank you for this super nice and warm moment

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Max Buchwalder . 2023-07-27

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Very typical warm and “friendly” atmosphere, far from the hustle and bustle of the city. The team is family, welcoming and very considerate (weather) and the dishes are simple, efficient, generous and without mysteries, everything you look for in a farm.

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Charles Gerkens . 2023-07-22

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Very friendly and top-notch cuisine for a smallholding.

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Eric Peter Peter . 2023-07-16

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Atypical setting, there were 5 of us and we really had a good time. Unforgettable !!

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Kevin MOULIN . 2023-07-12

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Very good and quality food, very good service and very affordable price!!!

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Olivia Rey . 2023-07-10

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Ultra friendly service despite the wait but if you are in good company it will pass quickly with a little drink or two… special mention for the rosti and the sugar cream! Come on an empty stomach because the portions are familiar!

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Darwin Vincent . 2023-07-08

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Still so good 😋! Best röstis in the region!

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Raphaël JOSSI . 2023-06-22

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Always a pleasure to go there and always friendly staff, very good food.

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Giuseppe Colamaria . 2023-06-21

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Excellent as always! Thank you Carole and Olivier

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Marie Albesa . 2023-06-21

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Magnificent moment as always. Family-friendly, hearty, simple. Excellent value. Always a pleasure in summer and winter. THANK YOU

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heloise leuillier . 2023-06-19

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Always delicious röstis, meat on slate, mushroom and meringue sauce and cream for dessert

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Marisa Leuenberger . 2023-06-15

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A magnificent alpine inn, always warmly welcomed and impeccable service, all while remaining patient, to taste the owner's roesti, the ham on the bone is perfect, the mushroom sauce a delight.

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Olivier Max . 2023-06-11

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The ideal place to feast on rustis and good meat on slate...with good franquette.

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Marmet Fabien . 2023-06-10

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Very nice owner, magnificent place, very good food.

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Marie Giacomini . 2023-06-05

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Hello, it's very good and nice. Remy

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remy wermuth . 2023-05-29

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I recommend this family restaurant, located in the middle of nature, offering exceptional meat cooked on the slate, accompanied by an excellent rosti. Impeccable and friendly service.

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Rug . 2023-05-26

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I am delighted with this first visit. The welcome is warm, the food excellent and the little caramels and digestives offered are a plus which confirms that you are welcome at the Maillard. I recommend and......I will come back. ☀️

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A. Destercke-Monnin . 2023-05-26

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Super good simple family like 🏠 but 10x better

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Daniel Kurz . 2023-05-19

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simply excellent, family and very friendly

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JJ Firefox . 2023-05-10

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Exceptional Home Generous play Everything is on top

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Bastien Maillot . 2023-05-03

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AMAZING !!! The food is simply delicious and the staff very kind!!!

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Mathieu Leboeuf . 2023-04-12

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One of my favorite places to eat. Quality, quantity, generosity and humanity!!!

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Soraïa Elaian . 2023-04-11

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Place always so nice and friendly and Carole's cooking always a delight, thank you for your welcome, highly recommended restaurant

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Fréd Dubois . 2023-04-07

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Always a pleasure to meet at Les Maillard

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Marianne Soguel . 2023-03-04

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Country cuisine for big eaters. Very good

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Thierry Schmidlin . 2023-02-22

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Pantagruelous and quality portions.

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Da B . 2023-02-17

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Magnificent, absolutely worth discovering

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Andres D . 2023-02-16

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Typical Swiss restaurant like we would like to have everywhere! Welcoming owners, with a smile, and excellent dishes, for very, very good value for money! I will come back with great pleasure

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Pierre ANNE . 2023-02-15

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Excellent country bar! There was a crowd this Saturday and yet the service was smooth and friendly. We ate ham on the bone and salad, excellent.

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Georges de Montmollin . 2023-02-11

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Always friendly, welcoming, top cuisine!!

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Murielle Regazzoni . 2023-02-10

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Warm welcome, very friendly staff. The dishes were very good and the caramels…a delight. I will come back, very nice discovery.

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Sarah Okd . 2023-02-05

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Very well received!! The meat (pierrade) Very tender!! The perfect lard röesti!! see you soon. Fabrice.

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Fabrice Clerc . 2023-01-14

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Super good food at more than reasonable prices! It is important to make reservations because the restaurant is very popular.

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Y. Heubi . 2023-01-08

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Ideal for groups, the people who work there are great! Simple but very generous cuisine

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Anthony Straubhaar . 2023-01-03

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Atypical place, warm friendly Hearty meal at a fair price Thank you very much for this moment

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Nathalie Cardot . 2023-01-01

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A superb experience of extraordinary kindness. An extraordinary meal in a family atmosphere. This is how we were at home!!! the portions are more than generous the fondue was excellent an address to recommend ++++

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Laurie Francois . 2022-12-29

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Friendly and original old-fashioned restaurant. A restaurant that I recommend to all tourists for the place and the meal which take you back 50 years with a friendly atmosphere. Thanks again to the owner for their sympathy.

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Sébastien Cottet . 2022-12-29

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I really recommend. At the top 👍👍👍👍

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Pytuchette Viseu . 2022-12-20

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Wonderful place and top cuisine

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Stéphane Beutler . 2022-12-16

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Incredible discovery. We stopped after cross-country skiing, a warm and accommodating welcome. Attentive and friendly service. Simple dishes but made perfectly, very good. Hop, a digeot offered by the house and back on skis 👍🏻

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al le . 2022-12-11

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It is a lovely traditional restaurant. The food is delicious and the waiters are very nice.

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Carlota Díaz . 2022-12-08

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Very friendly country atmosphere. Very good food at a very reasonable price.

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Bishop One . 2022-11-29

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Typical restaurant without fuss, very good fondue, and the little caramels are a real treat....I recommend...

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Zaza Maillard . 2022-11-23

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Superb welcome and superb place.

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José Bernardino . 2022-11-19

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We came to celebrate my brother's 30th birthday as a family. We ate the traditional roesti, meat on slate and boletus sauce. We feasted. We had a wonderful evening. The setting is authentic, the owners are very friendly, the food is generous and of very good quality, the wine is divine. We received the digestive and soft caramels after tasting copious desserts. We have been here before and we will come again. Young and old alike, we were all enchanted. Absolutely to be done again as soon as possible! P.S. Remember to book early because the tables fill up easily.

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Estelle Tanner . 2022-11-07

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Very well received, eating an excellent mushroom crust Coffee with "homemade" quince coffee thumb accompanied by Madame Cuche's excellent "homemade" caramels! Satisfied for a look back at the Recipes through this magnificent viewpoint throughout the walking route Many thanks for your welcome!

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André RAMSEYER . 2022-11-06

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Ultra typical refreshment bar! I adore ! Simple, good but you have to enjoy the present moment. Know how to take your time. I can only recommend the rosti… And the must: homemade caramels with the bill 🤩

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Florence Regad Buholzer . 2022-11-01

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Incredible, generous and very tasty. To experience and taste without delay. Place surrounded by nature, bucolic.

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patrick-olivier gonthier . 2022-10-30

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We celebrated two birthdays, there were 15 of us. Top service, despite the number of people present! Succulent meal and just perfect atmosphere! The Maillard's reputation precedes it and it's not for nothing! I can only advise him

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Claire Besson . 2022-10-27

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Warm and friendly welcome, despite a little hiccup at the start, we had an excellent time. Really very very good meal, perhaps a little too crowded, but the owners managed it very well

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Gérard nusbaumer . 2022-10-25

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I came at 1:30pm on a Thursday and the restaurant was very busy. There are 3 cozy dining rooms. I didn’t make a reservation. Oops. but with luck, a table was just departing and I was only 1 🤗 The perks of solo travel… They have Wi-Fi so I was able to do some work while waiting. I ordered a cafe and it came quickly along with a pile of homemade caramel slices. For my meal, I chose the Rostis with jambon and added raclette cheese. I also added the mushroom sauce and it did not disappoint! At the end of the meal, they offered a complimentary Digestif. I was given a half a bottle of homemade apple flavored brandy and a plate of caramel for dessert ! My leftovers were Vacuum sealed, something I’ve never seen before. It was perfect for my backpacking trip. Overall excellent service and wonderful small touches! I would return each time I find myself in La Chaux de Fonds.

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Brittany (Britt Off The Beaten) . 2022-10-23

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Delicious, very gourmet and generous, family restaurant, welcoming and pleasant staff like at home

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Yabba dabba doo . 2022-10-22

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A superb evening with friends, nothing better than the Maillard, thank you for this good meal😊

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Emma88 Meyrat . 2022-10-04

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Generous and excellent cuisine. Price more than fair. Very friendly owners and staff. To return.

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Claude-Alain Montandon . 2022-10-03

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Super good and the staff is impeccable

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Michael Oppliger . 2022-09-28

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Very warm welcome. Very relaxed atmosphere. Excellent and very generous meal. We will return. I recommend

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Isabelle Grandjean . 2022-09-21

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A magnificent discovery… Hearty and delicious meal

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Emanuela D'Alba . 2022-09-18

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Great discovery. Super friendly welcome and service...... And what can we say about the quality of the meat other than that...... It's just killer 😉 with a tenderness rarely served in restaurants. The rump steak on a slate is a must-try once. Treat yourself....

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Claude Eloi Michel . 2022-09-11

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Excellent, if you are passing through Chaux de Fonds this is a restaurant not to be missed

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Pedro Ricardo Oliveira Dias . 2022-09-11

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The best Rosti in the whole region in a simple place in the middle of the countryside. Everything is homemade! Cream cone and caramels for dessert.

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Gérard Crameri . 2022-09-09

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If you want a warm atmosphere, good, hearty local dishes, with caring owners, then you've come to the right address! Great hostel (be careful it can be difficult to access in winter if there is snow)

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Anthony Wetzel . 2022-09-09

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Ultra typical restaurant. The setting is incredible for a friendly moment. Meat and fondue are excellent. The ruchti are unique, absolutely worth trying. And at the end of the meal, we put the bottles of brandy on the table.

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Cam & Seb . 2022-09-04

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Still very good! 😍 amazing place with amazing people!

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gina tor . 2022-08-17

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Delicious!!! Despite the horde of people, we did not wait (we had reservations) Typical place. Very kind staff. Price more than fair

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Veronique Rota . 2022-08-09

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The Rösti exelans and also accompany them....

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José Ruiz . 2022-08-09

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Always great, with family, a typical atmosphere, only fun

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Christine Givras . 2022-08-03

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Great service! Hearty food and cooking with passion! A great address!

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Damien Robert-nicoud . 2022-07-31

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