Based on 23 opinions
Based on 23 opinions
Nº 19 in 29 in Port-Valais
Opinions
Very friendly welcome. But the plates are cracked.... No, we shouldn't use them anymore anyway.
MARTINA FRANCETTE . 2024-03-17
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It's worth the detour ! A suze at 5.90 is drunk, the glass full of almost still water, without ice and if you want less neighing you have to say that a DC of fleet is enough. 👍🏾🤓
Yannick Vermot . 2023-10-22
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A tea room where I like to stop when I am on the way back to Monthey, I leave in the morning from Monthey to Pas de Morgin and I go down to Evian and I stop at this tea room, owner always smiling, and the few customers who were at the bar all answered me when I said 'have a good weekend! I am looking forward to returning to this tea room!!!!
Erwine Grange . 2023-06-17
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Warm welcome and magnificent setting.
Chantal Imhof . 2023-03-03
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Good products, very friendly staff, and superb view of the port of Bouveret.
Jimmy Bornand . 2023-02-16
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Very pretty with beautiful panorama of the port Too bad the boss is outside smoking more often....
Jean Pierre Marti . 2022-12-12
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Warm welcome, smiling and friendly waitress. I 😜😉 Excellent homemade dried meat delight 👌👌
Eric Chemineau . 2022-11-02
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Very good bakery. Fast and efficient service.
Gilbert Rouge . 2022-11-01
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Be careful 3.40 for coffee...but espresso also 3.40...ouch
Norbert Taverney . 2022-10-24
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To flee. Avoid at all costs stopping there to eat, if you are ever starving go across the street to Denner. I had a ham and cheese panini, I thought I was going to lose a tooth with each bite. And yet the bread was so soft I thought we had soaked it in water for 20 minutes before heating it. Besides that I had a small salami sandwich and it was edible (physically) but the taste and smell suggested that it spent 5 months in a cellar before being sold. 13.5 CHF for this feast.
Jaden Kelley . 2022-09-19
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Great place and friendly and with a smile. I stopped for some breakfast. Swiss or French coffee cream growth bread jams. .thanks to the manager.. Hello from Burgundy (Mâcon)
Cyril Prunot . 2022-08-24
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Super nice place, great choice and very welcoming
jacqueline Boillat . 2022-06-25
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Not much choice, paninis not good
Fernando Vicente . 2022-05-07
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-Dylan Abbet. I apologize for writing this comment. There was never any mistreatment of the apprentice.
L'équipe 1896 . 2021-12-18
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charming bakery with friendly staff...breathtaking view of the port..
michel delacretaz . 2021-10-12
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Good, but few pastries or other breads too bad. The service is super friendly and friendly
Thierry Giroud . 2021-08-03
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Very nice welcome, magnificent view of the lake, Very kind staff and impeccable cleanliness! I don't even talk about pastries... A DELICE
Arbenita.selmani@outlook.com maman123 . 2021-05-26
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Since the opening of this bakery, I have come to have my coffee, buy my bread, and sometimes even have dinner. Always well received, very warm place. Pleasant and kind owner who often even offers us coffee. Quite a few varieties. If you want a quiet place with a small terrace, this is the ideal place. Village bakery which I hope will remain for a long time to come 👌
Gentijana Ismajli . 2021-05-25
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Basic rules of hygiene to review, because there is nothing more unpleasant, and I weigh my words, to fetch and remove a hair in your mouth when you are in the middle of your sandwich, I can tell you guarantee that the other half goes in the trash, disgusted and again I weigh my words... .
Olivier Wiedmer . 2021-02-25
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If I come to the lake by boat I stop there and I meet the smis du bouveret I learn the latest events and I drink a good coffee in front of the view of the lake... yesterday sheltered from the wind and rain of February. And the bread is from Zenhausern de Zion, excellent
Danielle Delacretaz-Kummer . 2020-02-18
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Friendly staff, very calm atmosphere
Philippe Bonzon . 2020-01-23
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From the interior, lovely view of the lake and small terrace on the road side. Very good croissant, but not tested the rest which is pretty to look at
Michel Barman . 2019-06-16
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Well located in the center of the village, parking nearby, fresh produce, welcoming
Stéphane Jaquerod . 2018-10-27
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10 Opinions
Good food, but the rudeness will lead me to have breakfast elsewhere.
Good food, but the rudeness will lead me to have breakfast elsewhere.
31 Opinions
Open the door at 6 p.m. and light the barbecue. 15min preheating for the barbecue. So 20min for the first kebab. For 5 other kebabs, you have to wait again, so almost 20 minutes of waiting for everyth
Open the door at 6 p.m. and light the barbecue. 15min preheating for the barbecue. So 20min for the first kebab. For 5 other kebabs, you have to wait again, so almost 20 minutes of waiting for everyth
436 Opinions
En amuse bouche brochette de porc épicée et sauce coco, très bon. Nous avons ensuite commandé des accras Antillais, des filets de perches, une entrecôte d'Angus et pour le petit une éscalope pannée. L
En amuse bouche brochette de porc épicée et sauce coco, très bon. Nous avons ensuite commandé des accras Antillais, des filets de perches, une entrecôte d'Angus et pour le petit une éscalope pannée. L
11 Opinions
Very well located, old-fashioned side which I like, friendly service
Very well located, old-fashioned side which I like, friendly service
19 Opinions
Thank you Jean, so grumpy and so creative! Paradoxical but so authentic!
Thank you Jean, so grumpy and so creative! Paradoxical but so authentic!