Basierend auf 1 Bewertungen gefunden auf 1 Websites
Basierend auf 1 Bewertungen gefunden auf 1 Websites
Nº 147 unter 254 unter Carouge (GE)
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197 Stellungnahmen
My husband and I visited for lunch. We ate there many years ago and it was lovely. Unfortunately this time the food was very disappointing. My starter of burata has a thick skin. The Brocollini and green beans had been overcooked and there was no flavoured sauce to accompany it such as balsamic etc. I ordered the fish for main, the fish was cooked okay, however again very bland, no seasoning and overcooked green vegetables again. There was a sauce provided however I'm not sure what it was as I could not taste anything, it had absolutely no flavour. The service was nice, the staff were friendly and accommodating providing blankets in the cold weather. I also liked how they were flexible and provided me with affagato after my meal. I believe the quality of produce is good, but better attention needs to be paid to the seasoning and cooking of the food. I am actually curious if the chef was absent this evening and a trainee was instead on. If I had this information I would perhaps return again, if the head chef is responsible absolutely not i am afraid.