Basierend auf 722 Bewertungen gefunden auf 2 Websites
Basierend auf 722 Bewertungen gefunden auf 2 Websites
Stellungnahmen
Thank you to the entire team of the Mamma Lisa restaurant for welcoming my friends and me so warmly. Residents of Puplinge, we are delighted to have an Italian restaurant in our town which delights us with its homemade pasta and delicious Neapolitan pizzas. With every bite, we feel the passion and the know-how, a big thank you.
Hayette ELA . 2024-03-30
WEITERE KOMMENTARE IN Google
THE best Neapolitan pizza.. the real one, from Geneva and beyond! prepared in the traditions with respect and love of work 🍕😋😋 It remains to discover the menu which already visually arouses the taste buds ☺️ see you soon!
BARBARA MULETA . 2024-03-17
WEITERE KOMMENTARE IN Google
I ordered a pizza and it hasn't been ready for 20 minutes and the oak bourg pizzeria is ready in less than 1 minute
Luca Store . 2024-03-02
WEITERE KOMMENTARE IN Google
Perfect for a simple family meal! Ideal with children!
Benjamin Martin . 2024-03-01
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I love coming to Mama Lisa’s! Every time it’s a treat, everything is good! Pizza, there pasta, rice! Their suggestions!!! And the cocktails!!! A delight! Hope it lasts!!! The staff is very cheerful and helpful, I love it! Keep it up for me, it’s one of the best restaurants I’ve ever been to! Thank you ☺️
Dina Alessandro . 2024-02-23
WEITERE KOMMENTARE IN Google
Excellent pizza, super nice, great welcome
Mehdiamgtr . 2024-02-23
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Quite simply the best Italian restaurant in and around Geneva. I recommend it to all my friends and they are never disappointed. A restaurant that knows how to stand out from other Italian restaurants. I come often and I'm never disappointed 10/10 👍🏼
Li . 2024-02-22
WEITERE KOMMENTARE IN Google
Takeaway pizza really not great, really a shame
Andrea Farina . 2024-02-15
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A great pizzeria, very good cooking and excellent service, I'm just taking away one star because it was very expensive. But prices are still very high in this region.
Sacha . 2024-02-09
WEITERE KOMMENTARE IN Google
Super welcome, Spaghetti dish with a simply excellent pecorino sauce and very nice people. I sincerely recommend.
Latifa Akherraz . 2024-02-08
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Good pizzas 🍕 I came twice with my husband, and we found the pizzas really delicious, nothing to say about that, however the service and the waiting time are a little limited. There is only one person who takes orders, so the time to sit and wait for 20 minutes for him to come collapses… In order for the dining experience to be completely satisfactory, it is essential to respect all criteria. I hope I can experience better next time.
Majo . 2024-01-07
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More than an hour of waiting for a serious dish of the day. Dry salad no seasoning...no bread. A plate
Dom Vallienne . 2023-12-21
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Excellent restaurant! We were made very welcome and had a delicious meal.
Angélique Ecuvillon . 2023-12-21
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As always, excellent evening, friendly service, copious and tasty dishes. Great atmosphere, a real Italian moment! I recommend it to you 🍕 Come
Laurence Mariller . 2023-12-08
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Everything is excellent on the menu! Best Neapolitan pizzas. Parking and games for children in addition.
Keith Murray . 2023-11-22
WEITERE KOMMENTARE IN Google
I left a comment a few months ago to express my disappointment at seeing an Italian restaurant cooking with peanut oil! Being a person with a peanut allergy and of Italian origin, I was reassured to eat at Mamma Lisa. I was super disappointed to see that the restaurant only used peanut oil for its fried foods and certain dishes! So I expressed my dissatisfaction to a waiter. He at least had the honesty to tell me that indeed, it was a question of savings! Given that an allergic person will not be able to order more (starter with fried pizza dough) or a more expensive dish given that there are peanuts, this is aberrant because the customer(s) will consume less or for less! Whereas if we could eat everything, we would more easily have a starter and a main course which would be more expensive than a pizza... in short.... The restaurateur responded to my opinion, saying that their recipes were part of their family for generations. I believe him on that but not on the fact that they used peanut oil at the time! This is false because in Italy, we have always used olive oil, sunflower oil or rapeseed oil. So it's a shame to lie and not just be honest like their server, who simply said it was about money. Damage....
Sonia . 2023-11-08
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NEVER DISAPPOINTED WITH CUISINE, WE CELEBRATED MY FRIEND'S BIRTHDAY THURSDAY OCTOBER 26, THE TARTAR ON MARROW BONE IS A DELIGHT!! A BEMOL, THE PRICE OF WINE OF ITALIAN ORIGIN CROSSES THE BORDERS OF REALITY (CHF 125.00 PER BOTTLE)!!! A LOCAL WINE WOULD NOT BE NEGLIGIBLE!!!
Didier Perrin . 2023-10-29
WEITERE KOMMENTARE IN Google
Neapolitan pizzas with the characteristic edge. Very friendly service and good advice.
Jocelyn Soulard . 2023-10-24
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Good experience, friendly team, good dishes.
James Calado . 2023-10-14
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Too much waiting for people to arrive after us and served before a cold meal and not particularly good and expensive, I won't go back there anymore, very disappointed 😞
Paola Lomma . 2023-09-23
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Very good and well served! Excellent hospitality. Thanks for the 300 grams of pasta challenge!
Massimo Rizzelli . 2023-09-21
WEITERE KOMMENTARE IN Google
Superb place, with a vast choice and very good quality (spaghetti 🍝 with octopus 🐙 a real treat) 😋😋
Mouchet Françoise . 2023-09-19
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Prices are high except for pizza. Good atmosphere
Molly M . 2023-09-12
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We have been to this restaurant several times over the last two years, but we have only noticed the free fall in quality and service over the last 3-4 months or so, and we will not return there again until now. 'at further notice. Sunday lunch with family today: the waiter huffs when we ask for a small plate of gnocchi for the little one, but nods, and we order two pizzas for ourselves. We waited AN HOUR for these three simple dishes as possible, having to show up several times, even though the terrace was really sparsely stocked for a presumed peak hour (12:30 p.m.). Very salty and frankly bad four-season pizza, the extra egg requested was forgotten and the cook crudely disguised the thing by adding a fried egg on the pizza (!), also too salty. I complain when paying to the waiter, who blames our wait on the gnocchi which take 15 minutes to be prepared (how we went from 15 minutes to an hour the story does not tell) while taking us for idiots who don't know what gnocchi (sic) are. Bad faith dominates, even if he concedes that we went after all the other tables (for what reason?) and the “chef” consulted offers to offer the digestive (on a Sunday lunchtime in the middle of a heatwave, no thank you), “ very clumsy gesture which does not replace even minimal apologies, therefore to be declined. Finally, for about 4 months I have noticed an aggressive policy of "suggestion" which flirts with constraint: the waiter "suggests" you systematically and in an unfriendly tone a specialty which is not on the menu, by hammering its arguments, a specialty which is always placed at the top of the price range (more than 40 chf!). I accept this blackmail even less since I have brought full tables here in the past; I do not have to be received as a “sub-client” nor detailed as a margin on foot by the servers. Moreover, during my last visit, where I indulged in the “specialty” based on homemade pasta, it – as luck would have it – arrived in less than 10 minutes. Faced with such a contrast, it is tempting to think that treatment is differentiated depending on what you order, which is completely unacceptable in a restaurant. I pass on the terrace furniture and the carpets which are starting to seriously deteriorate and on a drunken customer who began just after we had settled down to aggressively question each customer, to kiss the children without knowing them etc., both customer and waiters. have done little to rule out elsewhere, etc. This restaurant had everything to succeed, good location, decent menu, pleasant setting but obviously it is slowly going to the wall: it's a shame, but that's what happens when we replace passion with the sole lure of profit and I I won't cry if they close.
Guilhem Gabet . 2023-09-10
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Lunch taken on a shaded terrace, very pleasant and smiling waiter... very good meal, I recommend
marie-laure Colmard . 2023-09-06
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Authentic Napolitan pizza in Geneva. Pizza choice is great. You can also go for meat and fish dishes if you like as well as some pasta ones. A bit far from downtown Geneva and pricey for its location. However, the quality of pizza compensated for it by a mile.
Fahri Asgarzade . 2023-09-03
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We came at the beginning of summer and found the terrace pleasant and the food relatively well. This time we had pizzas, which were delivered to us with a certain waiting time. And what a disappointment, burnt edges and a soft center!!…instead of tomatoes it was filled with sauce. Rubbery mozzarella bathed in tomato sauce. Glass of red wine served iced. We talk about it to the waiter who tells us that soft pizza is their trademark??!!. Fortunately he still offered us a limoncello.
Rachel Edouard . 2023-08-29
WEITERE KOMMENTARE IN Google
Tasteless dishes, long waits, bad atmosphere, waiters yelling at each other... Exorbitant prices compared to the quality.
Jannine Duchatel . 2023-08-03
WEITERE KOMMENTARE IN Google
Very good service, servers very attentive to your needs. A discovery of flavors with each visit. I highly recommend,
Lisa Venusia . 2023-08-02
WEITERE KOMMENTARE IN Google
We were a table of 8 people. The dishes are not great at all, tartare on marrow bones, the tartare is well hidden for an excessive price. “The real” carbo dough ok but without egg pasta taste and incredible price too. Impossible to pay the bill in several installments and kicked out because “tonight we close early.” In short, the place is nice, parking is easy, but that's it. We will not come back.
Flo' Ww . 2023-07-27
WEITERE KOMMENTARE IN Google
One star... because you can't put less. We took takeaway pizzas, catastrophic, the dough was not good and soft, everything was too salty... borderline inedible and above all burnt. Very bad experience, we do not recommend at all..
Tania Lambert . 2023-07-24
WEITERE KOMMENTARE IN Google
Good, tasty food and friendly service. We ate well, and enjoyed a good time on the terrace. On the other hand, the bill was more than hefty: 214.- for 3 people without excess, with 1/2 of rosé charged... 60.-! Never seen. A limoncello overcharged and never consumed: excuse my colleague.... At this amount we would have expected a commercial gesture which was never proposed. We won't come back again. Like a feeling of being too nice pigeons. Shame...
Valérie Kasteler . 2023-07-23
WEITERE KOMMENTARE IN Google
Very bad experience. Stuffed ravioli (not good) served lukewarm with a tasteless tomato sauce and charged 38.- francs per portion which is not one...it's exaggerated. A very soft pizza with a huge crust. In short, we're not going back
Raynald Meyrat (Elvis) . 2023-07-15
WEITERE KOMMENTARE IN Google
Null ! Zero ! 01h30 wait for 5 burgers. Forced to contact the waiter (who was friendly) because our order was forgotten. 5 burgers requested “rare”… these are very dry and overcooked blocks that arrive. The bread hadn't even finished defrosting. On the verge of sending the plates back. … In short, move on.
Flo . 2023-07-11
WEITERE KOMMENTARE IN Google
A very bad experience... not many people in the rest and yet a wait of 1 hour 20 minutes for 5 hamburgers which arrived much overcooked and dry (this is what happens when you put the products in the oven without defrosting...) in short, inedible. The fries ordered to wait were obviously not offered to us and we ended up costing more than €50 a head for a burger and 2 beers… A disaster despite a very friendly server.
Ludo Gues . 2023-07-10
WEITERE KOMMENTARE IN Google
Very very disappointed, 1h30 wait for five hamburgers.. the meat which should have been rare was overcooked, the bread just out of the freezer.. in short a meal to forget, the only positive point was the waiter was friendly..
Julien CMA . 2023-07-10
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We came to eat thinking of eating typical Italian cuisine, we arrive and are placed on a pretty terrace and welcomed by a young French-speaking waiter. We order a starter to share (charcuterie, olive and chiacchiere) for 34.- with products similar to those found at the supermarket “rosette, mortadella, 4 green olives and emmental cheese” Then we order the main course… spaghettone vongole but we are still looking for the taste of the vongole and the dry ravioli with almost no stuffing. we turn the dish over and order a “real carbonnara” which cannot be made with fresh pasta even if the sauce was well made. The moment comes when the prices are higher than noted on the menu. (Ravioli at 40.- on the menu and 45.- on the bill) In short, a culinary experience that leaves something to be desired. A big thank you to the waiter who showed patience and sympathy despite everything.
margot bailly maitre . 2023-07-03
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A lovely Italian experience with prices... very Swiss...
F “FBF” . 2023-06-29
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A huge joke, endless waiting and completely tasteless dish
Ben Hayoz . 2023-06-25
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Excellent pizza! Super delicious. I will go back for sure.
domenico maresca . 2023-06-25
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Excellent pizzas, and frankly lovely service, a play area for the children outside, it was super pleasant for everyone, so we're happy to come back!
Claire M . 2023-06-25
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15' wait before my aperitif was brought to me at the same time as my pizza...ham pizza good but with very little ham and homemade chocolate mousse really not great.....in short to avoid
JC FAVRE . 2023-06-18
WEITERE KOMMENTARE IN Google
Half of the dishes were not cooked. We were double charged for a bottle. One of the people was forgotten twice by the service, and ate 1 hour after the others. Pleasant waiters, but distracted. When it was hot, it was good, but the quantity left something to be desired.
Damien Truffer . 2023-05-30
WEITERE KOMMENTARE IN Google
Accessibility: free parking and well-located restaurant Useful info: games for children and a large outdoor space to close and protect Team: there are many of them, each specialized in a field. Good humor and conviviality are their watchwords. This does not prevent very high quality service. They know how to advise, relax and make our meal a wonderful evening. Time: the service is done quickly. The only drawback is that the atmosphere and setting is so pleasant that you don't want to leave quickly... Food: I don't know what to say... All the foods have a taste that isn't from here. We travel while eating their dishes.. Even the bread is good 😊. Variety of dishes. Difference between land and sea (I love the concept) The suggestions are amazing. The starters are copious, the dishes are adequate and the desserts.... I'm lost for words Price: it's not cheap but it's well worth what you eat and the quality of the service The most: Italian atmosphere which disconnects us from Geneva... Spacious restaurant. It is well insulated so we can talk to each other without hearing the table next to us 😏 I recommend without hesitation
Jonathan Passaquay . 2023-05-20
WEITERE KOMMENTARE IN Google
More than 30 minutes of waiting despite a reservation. Once at the table, there was an even longer wait to have our dishes, and not all served at the same time. Had to ask for one of the plates. Nothing too complicated, pizzas, tartare, minced steak and fries. Staff not particularly friendly... The prices are exaggerated considering the overall experience. If everything were above reproach, they would be justified. The setting, however, is very nice.
Luis Bastos . 2023-05-14
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Excellent Neapolitan pizza. Congratulations 💙
Yoann Mormile . 2023-05-09
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Gorgeous! From the staff to the food...everything is perfect!!!😋👍...I highly recommend this address!
Aliprandi Fabien . 2023-05-06
WEITERE KOMMENTARE IN Google
Arrived at 7:30 p.m. left at 9:10 p.m. to eat only 1 dish. We waited more than 45 minutes for a dessert. After having to claim 3 times. And not even a gesture made for this wait just a note of 110 Fr. We will not go back there again.
Francine Kostrzewski . 2023-05-06
WEITERE KOMMENTARE IN Google
This is the third time that my girlfriend and I have gone to this restaurant, the pizzas are very good, there is nothing to complain about at this level. On the other hand, this evening was too many times, we will not go back there again. The deplorable service, only temporary workers, an overwhelmed boss who has to manage everything and who doesn't let go of a smile... we wait 20 minutes for a cocktail for example. Oh and I forgot, we had booked on their site but they had not “taken into account” the reservation and they were surprised. So, the “nice” owner offered us an aperitif to take on the terrace while waiting for a table to become available (~45’ wait). A word of advice: take the pizzas to go, it’s a good compromise. It’s uncomfortable to see servers without training, stressed and overwhelmed…
Filipe Vieira . 2023-04-29
WEITERE KOMMENTARE IN Google
Excellent Italian food, pizza recommended
Mattia Pessina . 2023-04-24
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Great thanks a lot We will come back. Forza Italia Gracie
Philippe Debaix . 2023-04-23
WEITERE KOMMENTARE IN Google
Very good pizzas and nice staff. However, every time I ordered a pizza for the next 20 minutes, I still had to wait 20 minutes more there…. Very annoying when you are in a hurry.. Otherwise good restaurant, I recommend.
Charlotte vernier . 2023-04-18
WEITERE KOMMENTARE IN Google
Pleasant, smiling and professional service, delicious pizza served quickly straight from the wood-fired oven. In short, everything was perfect and needed to be redone. Grace
YesWeCan . 2023-04-01
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Succulent, very beautiful place where a bit of Italy reigns thanks to the people who work there and their very good dishes, from starter to dessert and also including pasta and pizza.
Audrey Lagier . 2023-03-19
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Excellent starter!!! Tulips 🌷 excellent sea fry!!! On the other hand, the disaster burnt pizza with the bitter taste of burnt and they tell me it's normal it's a wood oven!! Excellent tartare, Disappointed, we haven't been going back for 2 years, sorry
Batman Chauvesourir . 2023-03-18
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Great restaurant, quality products, very pleasant staff. Great atmosphere, go there without hesitation.
Christopher Cauvarel . 2023-03-08
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We had a blast, it was magnificent!
Antho Gia . 2023-02-26
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Very warm welcome both on the phone for the reservation and when we arrived at the restaurant, we were served very good dishes, both meat and pizza.
Lorenzo Cerioli . 2023-02-07
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Poor pizza, terrible service...
Ced . 2023-01-30
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Good restaurant with Italian flavours, really good pizza (Neapolitan), very welcoming place, the only thing that needs improvement in my opinion are the desserts! I will return soon! 👌
vladislav vitkov . 2023-01-29
WEITERE KOMMENTARE IN Google
Excellent cuisine, subdued atmosphere, very good service BUT one big downside: the menu cards are in tatters, they are torn, I hope they are reprinted! Hence my 4 stars instead of 5
Romana Bodenmüller . 2023-01-20
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Very good pizza and well served. The service was great!
Myriel Andrade . 2023-01-20
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Excellent pizza, but the service was a bit rushed, skipping guest’s orders.
Daniel Morman . 2023-01-14
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One of the best pizzas I've ever eaten
Nicoletta De Chiara . 2022-12-01
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Thank you for your great pizzas which are just delicious. Thank you for your great welcome and kindness every time.
Laetitia . 2022-11-24
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Good quality products. Very friendly waiters and very pretty terrace! There is even an outdoor children's area. The only downside for me is that they cook with peanut oil... and that's a shame! Because firstly, if they cook with good products, the ideal is also to use local products. We are in Switzerland and we produce sunflower or rapeseed oil! Secondly, I'm allergic to peanut oil and as an Italian it's frustrating enough not to be able to eat at Chinese restaurants etc. But there is also not being able to eat certain Italian dishes because they are fried in peanut oil whereas in Italian cuisine we do not use this oil. So nice disappointment for the use of peanut oil but other than that, very nice place! The pizzas are delicious!
Sonia Piagentini . 2022-11-11
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Excellent pizzeria restaurant I recommend
Canário Manuel . 2022-10-26
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An exceptional pizza and a warm welcome in this lovely restaurant. Too bad the price of the suggestions and desserts are too expensive compared to the dishes offered...
Olivia Angeli . 2022-10-25
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superb pizza and very well received. a little expensive but good
Eddy B . 2022-10-24
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A true masterpiece of Italian cuisine with its chef and master pizza chefs! To consume without moderation... Thanks again to the entire Savastano team!
Luca Micheal Delfino . 2022-10-18
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Very well received great place.
zazacroft elchou . 2022-10-14
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Thank you for everything, excellent food very well served
Khaled Boujalabate . 2022-10-10
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Best in Switzerland and Gineve with pleasure to come in this restaurant from lausanne 🍕
Mario Monteforte . 2022-10-02
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the best pizzas in the entire canton
Jazzylla Records . 2022-09-21
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Very good pizza, al dente pasta, attentive waiter, book at the last minute and find a place straight away. Thank you very much for this warm welcome. We will come back 100%
Adriano Dell'Anna . 2022-08-28
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Good good good Pizza pasta flavors of Italy thank you
Sandro Dell'Anna . 2022-08-28
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Gréât place to have authentic pizza and other Italian specialities. Very pleasant family atmosphere.
Jaafar E. Soussane . 2022-08-25
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Very good restaurant, a real little piece of Italy here, we love it!!!! From aperitifs to dessert, everything is a treat 👌😁
Karima M . 2022-08-22
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It was a real trip to Italy 🇮🇹. Grazie mille for these exceptional flavors and especially this warm welcome. We recommend to all lovers of REAL Neapolitan cuisine! To the prossima volta 😊👋
yousra mamech . 2022-08-20
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The only place in Geneva where I go when I want to eat like in Naples. The menu is never banal and fine products are never lacking. The pizzas can't even be commented on because the goodness far surpasses the expressive capacity of words. Emma, the owner, always gives me a greeting and a kind word. The place is very cute and the outside space is just supeeer. Well done to the Savastano brothers for bringing culinary Neapolitanism to Geneva. See you soon
Elena Errico . 2022-08-15
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One of the best pizzerias in Geneva! Absolutely worth trying. The pizzas are very good and light. This is the only pizzeria for me where I don't feel heavy after eating the pizza. Hats off 🎩!
Rémi Julien . 2022-08-12
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Good Italian cuisine, large quiet terrace. Dessert not great
Patricia Ayer . 2022-08-05
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it is an average place our recent visit was a bad experience due to waiting time and service (e.g. attending phone or just leaving when taking our order)
Rui Leite . 2022-08-01
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What a pleasure to finally eat a succulent pizza, rare to find in Geneva, I can say. As for the wait relating to the service I have nothing to say it was reasonable I have experienced much worse. I really recommend this restaurant.
M. Rodo . 2022-07-27
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The food is good but service is bad, they forget things even when you ask for things twice. That's probably not true for all tables but when staff sees certain table to be less priority than others.
Vipin Khurana . 2022-07-26
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Incredible pizza, impeccable service, nice terrace, parking... What else, see you soon
Turtle Swiss . 2022-07-26
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Sooo good server, very friendly!! Nothing to complain about!!😍😍
Sabrina Caon . 2022-07-24
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Excellent pizzas, adorable waiters, the tiramisu is crazy!!! We will come back!!! (big plus the terrace with games for children).
Coralie Lafarges . 2022-07-21
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Very pleasant terrace. Attentive and available staff. Italian cuisine and not only. Very nice place.
Pedro Da Silva . 2022-07-18
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we came by chance to this pizzeria run by Italian owners. Excellent pizza and super service; the Italian girl was very kind and super cheerful.....We will be back soon...
anna rita migliori . 2022-07-14
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Very good food but the welcome from the waitress was detestable, we had the impression of disturbing her, not a smile or any involvement towards the customers. Damage...
Isabelle Doue . 2022-07-08
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Very sincerely... It's good!! Welcomes him very well! The setting is nice and neat. A children's area while you eat is cool and appreciated. The wait was a bit long. (quick addition 😂) a little expensive all the same
Mathieu Algourdin . 2022-06-25
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Exceptional pizza! Absolutely worth trying. Large terrace.
Giorgio Calligaro . 2022-06-18
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We're waiting too long for everyone who has ordered. Awful
Anabela Pinto . 2022-06-13
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It was nice, but the food is just good. The very welcoming servers and the incredible terrace
Sophie Dustour . 2022-06-11
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If looking for Naples-style pizza, this restaurant is a good place. The pizza crust was light and crisp. Very delicious.
Lady A . 2022-06-08
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Delicious pizza, good space for small children... It's worth it.
Danilo Bueno . 2022-05-30
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The service is long. Very long. The salmon tartare was very salty and not very tasty. The nutella tiramisu, contrary to my expectations, was just a failed classic tiramisu with a dollop of nutella on top. Disappointed.
Simon P . 2022-05-28
WEITERE KOMMENTARE IN Google
Very tasty food, plaasant ambience.
Jasna Pejkovic . 2022-05-26
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At first it was spotless now the staff is not very productive. Apart from stirring the air, leaving customers for half an hour without even bringing them the menu or asking them what they want to drink. Very disappointing.
bernard bally . 2022-05-26
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828 Stellungnahmen
The pizzas are good but everything else is horrible, the pasta has no taste, no seasoning, the water and lemon risotto with two prawns. Really disappointed.
64 Stellungnahmen
I came to closing, The young woman Keltoum took the time to greet me with a smile and incredible dynamism! She's really a great employee. Would even deserve a bonus Bravo to her for her professional investment. Dear boss, keep it safe... She's really great!!😉