Basierend auf 35 Bewertungen gefunden auf 1 Websites
Basierend auf 35 Bewertungen gefunden auf 1 Websites
Nº 5 unter 28 unter Chamoson
Stellungnahmen
great mushroom dishes and wine! highly recommended ✌️
Roman Kostenko . 2023-09-26
WEITERE KOMMENTARE IN Google
Magnificent little café restaurant in Nemiaz with top owners....
Nicolas Fumeaux . 2023-08-06
WEITERE KOMMENTARE IN Google
Magnificent moment. Great, incredible personal welcome.
Jonathan Brunner . 2023-07-19
WEITERE KOMMENTARE IN Google
Very pretty little restaurant with a beautiful shaded terrace. Heartwarming welcome.
Christiane . 2023-07-14
WEITERE KOMMENTARE IN Google
We ate very well, simple but super good menu, just the way we like them. Very nice little bistro
Jean Marc Tacchini . 2023-07-14
WEITERE KOMMENTARE IN Google
One and only bistro in Némiaz. A little corner of paradise for walking you can reach the Mayens de Chamoson. To recommend.
Sergi S . 2023-03-16
WEITERE KOMMENTARE IN Google
Great place, great welcome, the best
yves philipona . 2023-03-06
WEITERE KOMMENTARE IN Google
Very good in the mountains, friendly service, very simple, all homemade, all bucolic
Anne Roten . 2022-11-13
WEITERE KOMMENTARE IN Google
Warm places Wide choice of wine Welcoming staff
Emilien Carrupt . 2022-10-15
WEITERE KOMMENTARE IN Google
You are looking for a small, cozy refreshment bar nicely decorated, a tasty dish served with class, a good wine list, a warm and smiling welcome all in a bucolic setting....you are there! Don’t hesitate to try the experience! You will come back!
Laetitia Oggier . 2022-10-02
WEITERE KOMMENTARE IN Google
Magical place! Heartwarming welcome ! Absolutely worth testing 💜
Aline Monsciani . 2022-09-18
WEITERE KOMMENTARE IN Google
Top place, with impeccable service and welcome. A great little menu, excellent fondue.
david oggier . 2022-09-17
WEITERE KOMMENTARE IN Google
A very pleasant restaurant with a small menu, but very tasty. Nice staff in a rustic atmosphere.
Martin Möllers . 2022-09-15
WEITERE KOMMENTARE IN Google
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33 Stellungnahmen
A delicious Easter menu, refined with fresh and expected products (asparagus from Valais, of course!). The lamb was offered in three succulent variations with perfectly mastered cooking. Wine service a little overeager, but everything else was attentive and efficient. The small room was full and therefore the acoustics were not optimal for old ears. But the taste buds were filled with happiness, so what more could you ask for.
113 Stellungnahmen
Wonderful restaurant with a varied menu. We had crepes, which were awesome, and a great local wine. The building is an old storage location for wine from the surrounding vineyards. The setting is stunning in a valley below 1000m cliffs and snow capped peaks.