Restaurant National in Bern - Telefonnummer, Reservierungen, Bewertungen

We had a Piedmont themed wine and dine. Great wines, a sparkling Alta Langa from the pinot grape, 36 months of yeast storage, finer than champagne, then Cortese and Arneis in white, then a Barbera d'Asti Superiore 2020 from Cascina Fontana, Barbaresco Riserva 2020, Barolo from the Torriglione location 2019 and to top it off the Barolo Riserva 2016 also from Mario Gagliasso. The wines are presented very competently by the winemaker Claudia (Fontana) with a dose of humor to accompany the fine food. Marco's menu is wonderful, the Piedmont cuisine is very innovatively redesigned with a touch of lightness. An example of the Brasato al Barolo, fine, delicate with a wonderful sauce and dancing lightness on the palate, a real pleasure. The menu price with wine and water at CHF 158 is more than fair. I can warmly recommend such events at the National to connoisseurs. Many thanks to the boss Esther and the entire national team. A very big bravo!!

Great tartar, top service, gladly again!

Good restaurant. Tradional syle familyerestaurant.