Restaurant Station Bar in Vallorbe

Great atmosphere, super friendly boss

Uu place, a station yes, but with a little seaside side, let your imagination run wild. Beautiful and good.

Cozy atmosphere, both modern and very warm rustic. Traditional beef tatare, served with lovely fresh toasted bread and seasoned with super fresh olive oil. Small downside, it's served with frozen, soft fries. With the quality of the dish, we can largely do without this fast-food artifice or replace it with fresh fries. The price is quite affordable. The staff is discreet and sometimes lacks experience, a little updating of Swiss customs and customs would be a plus. The curiosity brought by the menu invites you to come back to taste. Thank you for this good work.

Great coffee right on the border.

Le personnel est très agréable et la cuisine vraiment délicieuse. Carte proposant des mets variés. Les filets de perche sont excellents ! Très bonne expérience à chaque fois.