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Based on 52 opinions

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Nº 15 in 26 in Samedan

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Evergreen cordon bleu was underground. Vegetables overcooked and without salt. With the Cordon Bleu the cheese was mushy. The tk fries were the highlight. Too bad for the money.

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Dani Mayo . 2024-03-27

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The big information sign on the main street made us curious. The ambience, service and of course the food were very good, we felt very comfortable and welcome. The poké bowls and also the salads that you could put together yourself were fresh and very tasty. We'd love to come back.

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Ursula S. . 2024-03-18

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👌😋 I don't know food. But it looks delicious 👌❤🇨🇭 I would like to work with you ❤ if you could help me fulfill my childhood dream 🇨🇭💖

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Røny Alexander . 2024-01-04

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22nd Engadin Women's Run 2023 was extremely well organized and simply great. A big thank you to the organizers and the volunteers 🙏🫶👏👏👏

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Verena Schelbert . 2023-03-09

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Unfortunately we were disappointed, had to wait over half an hour before we could order, the food was good, the service was bad, we felt absolutely unwelcome!! This wasn't the first time we've visited the restaurant and until yesterday we were always very satisfied.

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Dagmar Bartolomei . 2023-02-24

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The restaurant is part of a beautiful complex. The architecture is very successful. Unfortunately, the “restaurant” including the operator is a disaster. As soon as you enter you can see the lack of attention to cleanliness. The tables were all covered with glass prints or food residue. The waitress disappeared indefinitely after we sat down. After a long wait, we had to ask the playing child (very likely from the owners) whether the mother could get it. The woman served very listlessly and unfriendly. When asked if she could please clean the sticky, dirty table, she said no! There would be placemats on it anyway😂. One had big yellow stains from some sauce that she even replaced it herself. Bravo! The soup size was a disgrace and the broth came out lukewarm. In my opinion, these operators have missed the job and will hardly be found there in a few months/years. This would be a classic case for the restaurant tester Bumann!

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Kevin Steinmann . 2022-12-30

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I found myself eating in this place by chance, and I had much more than a dinner but a real experience, finally a restaurant where among the varieties they also offer various fish dishes, a rarity in the middle of these mountains, and then the kind star, sssssuper

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Davide Procaccio . 2022-10-21

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Very good, Italian style, choice of food between meats, fish, tartars, salads or pizza Very good desserts with homemade ice cream! They do everything themselves and deserve more customers ^^

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Emma Soupart . 2022-06-05

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We were there for the first time this evening... we were really positively surprised! Food tasted really good! Only to be recommended! Service was very helpful! Price performance is right 👍

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Angst Vesna . 2022-05-14

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Stunning place, breathtaking view with large windows, 100% Italian cuisine, super welcoming managers with kitchen service always available. Highly recommended.

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Daniele Colli . 2022-02-01

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Always friendly service, not a huge selection of food but everything was really good.

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Jürg Locher . 2021-11-11

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Very nice home. Excellent cannellone from Nonna

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Michele Germe . 2021-08-28

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Enjoy your meal. Atmosphere is missing (sports field restaurant). Attentive, friendly service. Somewhat long waiting times. Price is right.

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Schiltä Puur . 2021-07-30

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Very good Very friendly people.

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Patrick Manser . 2021-02-21

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Super spaghetti... And I can't wait to try their pizza!!!!!

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Stella Rosa . 2021-02-17

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Great welcome, good food, wide choice and excellent quality

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CARLA GENTA . 2020-08-16

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Price/performance rather poor. Too expensive with portions too small. Quality of the food also unsatisfactory. Ambiance and location ok for the location. But service is very friendly.

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Luca Besio . 2020-07-30

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A very friendly restaurant with the best Italian cuisine. The menu selection is large and also interesting for vegetarians and children. The food is very good, the atmosphere is inviting and cozy thanks to the friendly host couple. The somewhat hidden restaurant is definitely worth a visit!

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Tanja P. . 2020-07-22

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I loved the owners, very nice! I really want to put 5 stars for them. A bit too pricy for some of the plates we got. Some were perfect but others were missing a touch of salad or a little extra in quantity. I am confident that the great owners will get to perfection level. Food was good and they are really kind and friendly. They deserve to be tried out again ;)

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Kimberly Castelberg . 2020-07-22

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Very expensive and quite small portions

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Andrea Jehle . 2020-07-20

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Great service, great food. Location is not that great as it is a sports field restaurant. But the friendliness, the food and the service trump this.

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Ramon Mächler . 2020-06-16

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Once and never again.! Pumpkin soup was diluted with oil so that it is enough for 2 people. Homemade noodles, pasta & tortelini were very important & a big disappointment. Price performance is not right!

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Sharon Hollenstein . 2020-01-04

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Friendly service and very good and inexpensive cuisine. We recommend!

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Barbara Affolter . 2020-01-01

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I recently went to this restaurant. An excellent restaurant for those who love Italian cuisine, I really enjoyed myself starting from the location to the staff... the cuisine was truly excellent, I recommend the spaghetti with clams, a real delight for the palate.

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Martina Mocci . 2019-11-29

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very good food and real Italian hospitality

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Bruno Dolci . 2019-08-31

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Courtesy of the owners, welcoming and good food. Top!

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Virginia Rubino . 2019-08-30

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Unfortunately, I can only confirm the information about the miserable price-performance ratio. When we entered the restaurant, we initially had the impression that we were just disrupting the operations and the conversations of the staff. After about 10 minutes we were noticed and ordered pasta for 15 francs. What we got was unbelievable: 35 macaroni with tomato sauce! That's close to 50 centimes for 1 noodle! Something like this is unique - simply underground.

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R. A. Käufer . 2019-08-20

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It is incomprehensible how the restaurant was so “destroyed” within a year! The only positive thing left is the view!

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Sepp Fitschi . 2019-02-13

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The food wasn't bad. Price performance, just bad. Not recommended.

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Patrick Zulauf . 2019-02-06

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A very nice place right next to the sports arena

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Krzysztof Markowicz . 2018-08-30

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Bad service..Been there 2 times this week.1st time we wait 15 minutes for one beer..2time was a few minutes ago,wait for someone for 10 minutes,nobody came,get up and went away..

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Subie S. . 2018-08-01

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Nice, fairly average meal!!! Very little choice...

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Line Berger . 2018-07-25

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Top menu, but slightly overpriced...

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Manuel A. . 2018-07-12

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Since the reopening with the new tenants, I have been there again and have been very satisfied so far. There is certainly still something to do here and there but the first impression is positive.

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Steffen Schönherz . 2018-06-17

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Super friendly staff, delicious food and great events! The entire sports facility and the restaurant are very nice and cozy!

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Andrina Pletscher . 2018-03-29

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Great food and super good and friendly service

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Patrizia Borelli . 2018-03-06

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The restaurant is pleasantly furnished and the food is very tasty.

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Lukas Horn . 2018-02-21

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The food is good, very friendly and at a great price😀! Worth it for families

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Alexandra Godau . 2018-02-15

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Original restaurant with menus that are as imaginative as they are delicious. Definitely worth a visit.

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Urs Rueegg . 2018-01-23

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very friendly and attentive staff, food tastes excellent, a variety of regional dishes from Graubünden and exceptional offers👍👌. We enjoyed the stay very much. We recommend making reservations as a priority.

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Marcello Flückiger . 2018-01-05

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Salmon steak, the soup and brusheta were very good. Can't say the same about the pasta. Very reasonable prices overall.

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Alvin Abdagic . 2017-11-18

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Refined menus at affordable prices.

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Peter Fischer . 2017-10-26

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Everything is just great! Food is great, very good service, and prices are also super cheap.

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liang zhu . 2017-10-26

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With Claudio and his team we almost feel at home. Whether lunch, dinner or special food event, the food is always of a very high standard. My favorite: Le Cordon Bleu. What I miss: the famous stuffed bagles.

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El Vagabundo . 2017-10-24

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Exciting menu. Very friendly staff. Always my pleasure.

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Markus Britschgi . 2017-06-13

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We only had a coffee here, but I really enjoyed the atmosphere. I can't judge the food.

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Urs Wullschleger . 2017-03-05

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“Excellent food, beautiful location, friendly service, what more could you want ;)”

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Gerald Green . 2017-01-28

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Great selection of dishes, the veal knuckle was a dream and the homemade pasta was excellent. Small but fine wine selection and courteous service. Many...

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Eric Perry . 2017-01-23

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Great insider tip in Samedan, creative and very tasty cuisine, especially the Cordon Bleu is recommended.

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Carl Russell . 2016-12-30

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In November you don't have much choice for dinner locations in Samedan. Without any idea of ​​what to expect, we were...

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Earnest Drake . 2016-12-30

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Last night we were looking for a restaurant in Samedan to satisfy our hunger. We chose the "Promulins". What we were offered can hardly be put into words. The food was simply super-mega-fine, from the starter to the dessert. This was cuisine at its finest. The service was very friendly, hospitable and you could see that everyone was enjoying themselves. The dishes were served in beautiful dishes, everything was deliciously prepared and smelled wonderful. The fact that we were treated to some fine “yarrow schnapps” at the end was the icing on the cake. I would like to thank you very much for everything. It was just awesome. Here the guest is not served like a king but like an emperor. I'll be back, even if the journey from Schaffhausen takes a few hours. Monika Koch

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Monika Koch . 2016-10-22

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They have awesome drinks (non alcoholic)... didn't try anything else, though.

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Jan Rüegg . 2016-01-29

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