Valo Kebap in Brugg - Telefonnummer, Reservierungen, Bewertungen

The kebab is delicious and the meat looks good. However, I can hardly get full from one kebab.

All I can say is that if you want to know how good it tastes, you should definitely go and try it on site. He makes the meat himself and so far it is one of the few snack places that actually makes a good kebab! All in all, it's great and, in my opinion, does a very good job 👍

I'm surprised how many people write here that it's the best kebab and so on. The kebab is ok. But nothing more. The flatbread is definitely not homemade. The sauces are standard and the meat is not pure minced meat but actually slightly better veal. What is worth highlighting is the salad in the kebab. There you get a lot of variety, which also adds flavor. Plus a nice snack seller. Ok for a quick kebab. But definitely not a great kebab either. There are just a few small details missing.

The Dürüm is first filled with a lot of lettuce. For 13 Fr. very, very little meat! A torn flatbread is still served without comment. Not ok. In the lower quarter of the Dürüm there is only salad. The taste of the meat would be ok. We will never come back!

Too many vegetables and very little meat. A zero for this price.

Excellent kebap! Best in switzerland!

I went to this place on my friend's invitation. In one word I can say that it is the best and tastiest kebab in Switzerland. The owner of the shop is also very friendly. Price performance is great

So the best dörner I've ever eaten. More meat wouldn't hurt, but otherwise it's great.

I've been eating kebabs from this corner for over 30 years, ever since Celal (hope I spell his name correctly) owned the snack bar. Valo's kebab has the same quality that I was used to back then and I haven't had a better one yet. An absolute recommendation. Great food, super friendly✌️

Juicy Juicy Valo. I've known this shop since my early childhood, unfortunately I haven't been there for years, today I was there again and it was just as beautiful as before. Everything fits together at this kebab, I particularly liked the service, super friendly, good guy. Gladly again!

I ate a lot at this kebab stand when I was a kid when it was still a trailer stand! And even though it's under new management and a new name, in my opinion it's still the best kebab experience you can have in Brugg and the surrounding area! Keep it up! 😊♥️

Unfortunately the delivery didn't work, after an hour we called, no announcement, nothing. Zero stars.

The best kebab there is... you have to try it

One of the best kebabs in Switzerland! Always happy and great staff!

Very good quality of meat, you can tell that no industrial kebab skewer is used here, but everything is handmade. The salad is very fresh, the onions are dressed with fresh parsley. Really perfect. In terms of taste, the kebab is definitely number 1 in Aargau, I have eaten many thousands of kebabs, but in terms of taste the Valo Kebab is right up there with the best. The only criticism is the amount of meat you get in a kebab. I had maybe 100g of meat in a kebab that was mostly just vegetables and bread. I'm also happy to pay a higher price for a good kebab (unfortunately a kebab with extra meat wasn't advertised) if I end up with at least 200-300g of meat in the kebab. In the end, it's all about the meat.

So: without boasting, I know really well about kebabs and I have to say: THIS IS THE BEST KEBAB I HAVE EVER EATED!!! Everything is perfectly coordinated from A to Z and I don't even want to start with the meat. THE BEST!!!!!! From today on I will be a regular customer and will even come all the way from Zurich for this kebab.

I'm not the biggest fan of fast food, but this Dürüm is absolutely not comparable to fast food! The owner Valo makes the kebab skewers himself, with a lot of love and meat of the best quality! You can taste it too! We recommend!

Ultra fresh and super delicious <3<3<3

Best kebab in Switzerland! Quality of ingredients excellent. The meat (exclusively veal) is stacked by the owner himself and is therefore not an industrial product. Sauces are homemade. Very friendly and authentic hosts. I'll be back soon...😊

Absolutely fine kebab. Real meat, all fresh and handmade. Great 😊

Damn good kebab. Homemade skewer (layered veal), juicy and tasty. Always my pleasure!

Very good service, always fresh meat. The kebab skewer is handmade. NO FABRICATION….Super…… Top quality…..

the best kebab in Aargau...the meat is amazing. highly recommended!

Was here often and asked if the flatbread was homemade because I wanted to try it and he said uncertainly yes. But it was definitely not homemade, it was dry and thin like chips when you eat it. If I had preferred the kebab box, you wouldn't notice a big difference. For once the meat wasn't fresh, it tasted strange for the first time, perhaps from the day before. Flies bother me every time I eat here. The seller was not attentive had to repeat me several times.

Kebab one of the best in the region, staff friendly. But for this price you're skimping on the meat.

The best kebab stand in the region. The meat is super tasty and not the fake stuff from other kebab shops. The price-performance ratio is also absolutely right.

By far the best kebap in the region. The kebab skewer with veal is prepared in-house every day. Not a run-of-the-mill minced meat skewer, but individual slices of meat stacked on top of each other. Everyone at the stand is super nice, the shelter is simple but comfortable. Many thanks!

A very special person took me to try this out, loved every single bite I had there.

Best kebab!!!!!! No factory stuff always happy

Best kebab in Aargau! With real kebab meat, not that industrial stuff. Great vegetable mix and homemade sauce. Absolute recommendation!!! 👌

Baba kebab. Baba Tacos. Baba everything.

Delicious kebab, everything fresh and tastes great. Friendly staff I personally recommend Valo Kebab wholeheartedly ❤️ Many greetings

The best kebab in the region. The meat is particularly good because no standard meat is used.

Came here because of a TikTok recommendation - the homemade meat makes the difference here. Very tasty vegetables and bread too. The only drawback: my kebab was very small! I would have liked a little more fullness here. Still 100% recommended.

the best kebab far and wide! There is nothing better between your teeth. And when I talk about kebab I mean the meat...not any industrial skewers...but handmade layered meat that doesn't need any sauce

It was a good Kebab but it was a little bit pricy and they gave me a lot of meat

After many kebabs in Switzerland, I can say that this food stand serves the best. There is also an exceptionally friendly staff.

16 francs for a large kebab box is a lot but you also get a lot of meat. I have never had such a good kebab box in Switzerland and I can highly recommend it!

Great kebab with the finest meat

This was truly the best Dürüm I have ever eaten. We recommend. Time is taken for preparation. You can taste the result👍 keep it up!

Homemade veal skewer (not the pressed minced skewers from Royal Döner from the competition), which is very juicy. The snack bar is run by the owner couple, who are very friendly and passionate about it

Best kebab in Switzerland. Meat is produced in-house. The salad mix is ​​awesome. The owners are very nice. You can never get enough of this kebab. ♥️

Mega delicious kebap (with mixed salad if desired) little insider in the Brugg area

Best kebab in Brugg, great customer service and homemade meat. Price-performance ratio TOP!

We came especially from Aarau and finally had a kebab with real meat. Quality instead of quantity :) gladly again

Best kebab far and wide! The self-produced meat couldn't be better: Finally a real kebab and not a seasoned, finely sliced ​​meat loaf.

There regularly and always a super fine kebab. You can taste that the meat is homemade. Always a pleasure to go there. Great employees too.

Best kebab I've ever had. Super nice employees. Always my pleasure!

Great kebab. The staff is friendly and the meat is delicious!

Best kebab shop I know. I go out to eat Dürüm occasionally and have never been disappointed.

Super tasty...always a pleasure

Here you can find the best dürüm. Not completely stuffed, enough sauce. Top

Best doner kebab I've eaten in a long time. The meat is exceptionally juicy and delicious. Super nice and friendly staff.

The food itself was quite good but not enough for the money.

Best kebab ever! Really really great taste, pocket bread well filled and extremely friendly staff! Gladly again!

The meat is freshly prepared and tastes very tasty. For me the best kebab in the region.

Perfect! This is what a kebab should be like. Prepared with love

Super fine, everything is freshly prepared and it tastes very good too.

Best kebab in Switzerland, unfortunately little vegetables, sauce and meat. Meat in particular was very good. Top quality.

The meat is very delicious, the ingredients are fresh. I advise.

Small portion for 12 francs. Very few vegetables and almost no sauce.

Best Kebab in Northwestern Switzerland. period.

If you travel all over Switzerland, you will not find a manager who makes such good doner kebab and is so friendly. Congratulations, thank you for your work 🌿

The best Döner ever! They prepare meat for themselves. Highly recommended

This kebab deserves more than just 5 stars. The owner couple are very nice and they make a visit worthwhile. Keep it up

Absolutely the best kebab in the region. Great taste with very good meat and fresh vegetables. I highly recommend it.

Best kebab in the region. Meat, bread and salad always fresh. You could add a little more meat and sauce, but otherwise TOP kebab!

Great taste. Best quality at a reasonable price. Friendly and cheerful staff. Surely again soon. Thank you very much, the meat is amazing :-)

Were there for the first time yesterday and we had 2 kebabs and a Dürum. They were actually already closed because it was already 8:15 p.m. but the owner was super nice and friendly and made our order. Both were super tasty, fresh vegetables and super juicy, tasty meat. I can definitely recommend the kebab snack bar and I will be going back soon.

🙏 Thank you Valo for this delicious kebab. I've finally found what I've been looking for for a long time. A real kebab with real, layered meat. Delicious rolls, good sauce and super fair price.

Saved money on the kebab meat, flatbread was like chewing gum, I said a lot of sauce but made extremely little, vegetables in it were terrible. But otherwise they were relatively friendly. I paid 12fr for all of this, a waste of money…

Best kebab in all of Switzerland. The meat is simply the best.

Our own hard-working skewer, absolutely delicious kebab!!! A MUST on every visit to Brugg!

The only kebab around with high quality meat. All other ingredients are also delicious

By far the best kebab in the region! - The best meat (nicely stacked, no mix) - Nice selection of vegetables (great mix of vegetables and spicy peppers) - Good yogurt sauce - The two operators are very friendly Thank you for existing and for doing this with so much heart!

Best kebab in Switzerland. the meat is simply wonderful

Best meat I have ever eaten!! I also asked for more sauce and got more meat 4 free 👍

Best meat by far from other shops, great service

Best kebab meat I've ever eaten. Plus good service.

Best kebab meat I've had so far. (It's homemade) Plus super friendly service.

One of the best kebab stands there is. The skewer is not made from pressed minced meat as is usually the case, but rather from real pieces of meat stacked and skewered. This means that the meat is of top quality and tastes much better and it doesn't feel like plastic when you eat it. And let's be honest, that's the most important thing about the kebab. The sauces are good but not special either. Vegetables, onions, etc. look and taste fresh. All in all a top kebab.

Spontaneously decided to have something to eat here. Everything fresh and homemade. Incredibly delicious.

Very good taste, fresh vegetables and lots of meat 👍

By far the best kebab in the area! I would even say best kebab I ate in Switzerland so far and I tried a lot of different places. Very tasty vegetables and good quality of meat. I often make detours to get there because it's just so freaking good!!

A special alternative to other kebabs, but unfortunately not my taste at all. Didn't sit well in my stomach (mixture of herbs, leek, etc.)

The best Dürüm I've ever had. 10/10

Best kebab/dürum I've ever had. The owner makes the kebab skewer with layered veal and not with the cheap minced meat like most kebab stands. This makes the Dürum really juicy and fine. That's why I only eat from there!

Very friendly, doner kebab was also really good

Not too big but very tasty doner kebab. Fine house mix of herbs/vegetables for the kebab. Very friendly staff.

I can only recommend it, friendly and everything is super fresh ;-)

See you again. A clear recommendation! Thank you for everything!

The kebab is made with real, layered meat and not a boring meat mass like most other kebap stands. The service is also great. I'll come back, no question

The quality is really top, and the taste is also very fine. But for a 12-franc Dürüm you don't get much in terms of quantity and it's not filling. In comparison, for example, to the stone grill in Aarau, where without exaggeration you get 3 times the amount in flatbread for less money.

Definitely till now the best Doner kebab I have ate in Switzerland, I was here by mistake and i will Come whenever I come to brugg, tasty homemade kebab. Bijî

Definitely The best kebab in Switzerland. Owners are also friendly. Though, pricier than other places.

Very good kebab and the doner box was also very good. The meat is probably homemade and very tasty. The sauces, bread and vegetables are also top notch. The fries were also good. Everything looks very clean and the service was also very friendly. We'd love to come back. Only recommended.

Very good meat. Finally a kebab with real meat.

More expensive than normal stands Not very filling at times. 2 critical and very important points.

This is great for this and there is one star, the 2 star is for the fork and napkin The problem is I paid 12 for a small box while at Eisi Kebab I paid 10 francs for a normal box and a large portion.

Good meat and very friendly owner. The box could use a little more sauce and the fries could stay in the fryer a little longer. But we'll be back :)