Die besten Restaurants in Solothurn

A whole group of tables had an unpleasant time on the toilet after eating their meal.

Hello everyone. Since I'm not an inhuman, I'll give you 5 stars because the food and delivery are generally good. Just a note for you: If according to Eat.ch you are open from 10 a.m. and with 20-45 minutes. If you advertise delivery times, please stick to this. For me it was first 10:45 a.m. and then suddenly 11:15 a.m. I don't think it's fair to open before other pizzerias even though the oven isn't on yet. This gives a bad reputation. Just as a tip. Otherwise, as always, good food.

Restaurant managed by someone completely incapable of this job. Beans/beans prepared for a week. Pies that are not fresh, but left warm only at the moment when customers order them, frozen chicken, baklava prepared from long and dirty nails, etc... Avoid this restaurant!

Easily accessible restaurant with enough parking spaces in front of the entrance. The ambience is appropriate, although not super authentic. The menu could be illustrated with pictures. The plates are very beautifully presented and decorated. At the time of eating the heating was off and it was uncomfortably cool. The waiting times are far too long for that. It felt like an eternity until the starter and the same thing again until the main course was served. The food is very tasty and tasteful, although a bit on the spicy side. But the price-performance ratio is not right. The prices are way too high and seem overpriced for this restaurant and the area. Conclusion: Good food, very long waiting time and overpriced prices.

Small but nice shop. Nice service. Fresh goods.

R.A. Benno Mattarel is a serious, well-considered legal defender and notary. With him by your side you can sleep peacefully. Not a hothead who just fights to prolong arguments. I really appreciated his quick responses and well-founded recommendations. His explanations were logically easy to understand. Unfortunately there are only 5 stars to be awarded... Thank you Mr. Mattarel

There is real kebab meat here! Homemade skewer with lots of texture. Not comparable to the cheap stuff from other kebab shops.

I can't say much about the Schützi. I noticed the repair of the door positively. Very nicely done with the metal frame

Great... I've been a regular customer for many years and have always eaten well. Great... salute Angelo Pittella

Despite reported tomato allergy, tomatoes in Dürüm. Since it was dark, I saw this too late. Now I have an allergy rash, paid full price and still haven't eaten anything and it's still painful. You would say thank you for nothing. If there is a complaint, it should be possible these days to give the money back if necessary.

Nice atmosphere and great location on the Aare

Always my pleasure. Super tasty, very friendly and great value for money.

Very tasty and large portions. Sometimes a bit full with the police school and the students but still found a place 😉

I ordered 3 kebabs to take away. A total of 36 francs spent. Chicken meat was full of bones and knobs. The flatbread or the bag in the microwave?!!! What do you have 2 open for!?!?! So the bread was labrig. Very unfortunate for the business. It's a good kebab house recommended by my friends and relatives but unfortunately I'm wrong. I'm never coming back.

I ordered 3 kebabs to take away. A total of 36 francs spent. Chicken meat was full of bones and knobs. The flatbread or the bag in the microwave?!!! What do you have 2 open for!?!?! So the bread was labrig. Very unfortunate for the business. It's a good kebab house recommended by my friends and relatives but unfortunately I'm wrong. I'm never coming back.