Die besten Restaurants in Valais

Magnificent view wt very warm welcome

Fresh bread and pastries Good coffee and nice service

I wanted to try it after hearing that they were well rated on the RTS. I now wonder how you can classify a pizzeria with canned mushrooms full of water, uncooked dough dripping with oil. Very disappointed once and never again! I do much better at home. I really wonder how they manage to still be open?

Nasty Bombardino at crazy prices and then in a plastic cup!

Very warm welcome No complaints

Super good crepe however the service certainly leaves something to be desired a new person at the service. The food was really good but the wait was a little too long for a midday meal. I still recommend this restaurant.

The pizzas are not expensive but they are really bad!

The staff in the tea room and the bakery shop are very friendly and nice. The bread and rye bread are always very good including sweets, cakes, etc. everything was super good. Keep it up. Bravo Charly and team. 👍👌

Food is amazing, quick and service is great!

Price performance excellent. Home cooking. Simple local population.

Long waiting time to order, then the waitress comes and takes the order in a bored, unfriendly manner. The plate with the Croque Monsieur is carelessly garnished with an old little cornichon. After a long wait to pay, you make a grimace that signals that you're back to work, even though I'm the only guest at 12 p.m. That says it all about this bistro. Then at the end there is a macabre remark when you criticize the performance of the service. The city of Sion doesn’t deserve that! Such service personnel belong behind the counter.

It lives up to its name, real meat that changes from the sole

Excellent service , prévenant, salle très raffiné, carte varié est très bon choix de vins , vue panoramique, trois Foix en une semaine , j y repasserais dès que je suis de retour dans La région , merci bcp à l équipe .

Great place, very friendly, I loved the sushi and salads. It takes some time to prepare but that is important and good! They clearly like to make food. I would love to have such simple and good small restaurants at the lakeside of Lausanne, Vevey or Montreux, where other small restaurants just offer low quality and fast food.

Top butter braid, crispy baguette, excellent apricot puff pastry ✨