Reception, too lukewarm, you have to ask for a drink, service, doesn't have enough knowledge, there's a lot of fine things on the menu, from Swiss cuisine, but the chef doesn't have the training, I we
Reception, too lukewarm, you have to ask for a drink, service, doesn't have enough knowledge, there's a lot of fine things on the menu, from Swiss cuisine, but the chef doesn't have the training, I we