"And what are you doing?" That's Zurich, the way I like it. Quickly grab your favorite espresso, get spontaneously involved in a conversation with the coffee expert and photographer, talk about (creative) projects, taste an oat biscuit (super delicious) and dive back into everyday life.
We would have liked to eat there, but unfortunately it was always closed or no one was in the store during the actual opening times.
It's a shame, it would actually have been a nice alternative every now and then if you had stuck to your own times.
One of the best Thais in the area (although Thai food is never bad anyway). The selection is large and you can combine several dishes. The place is very clean.
Completely confusing images. Pictures from different locations between Riesbach harbor and Tiefenbrunnen lido are mixed together.
Untrustworthy. The latter is closed in winter.
Canteen styled restaurant in a pleasant environment. Three menus to choose from, many beverages and some sweet, very decent prices. The salad was tasty and the dish very good. A great option for a good but affordable meal in the area.
Gold Bürli have been the best for us for over 40 years!!! And even better if purchased directly. Order larger quantities half baked for the freezer as a reserve. At least that's how it used to be. Congratulations to the finest bread tradition! Good luck with continued success.
The bar is nice, but the price of a tarte flambée seems completely overpriced to me. 19Fr. or 21Fr. depending on the ingredients. We couldn't believe our eyes when we were told the amount of our aperitif. We will never order tarte flambée there again.