Café de la Poste in Bourg-en-Lavaux

The meal was very good. The manager was very welcoming, available and attentive.

The tomato fondue is excellent, all in a warm atmosphere!

Friday. Excellent daily dish of fried perch fillets, a delight for 22.-- well done and good homemade dessert. Well done

Friendliness and professionalism. Good food.

Shame because it could be something, except its not… They didnt serve what was on the menu, everyone had something different on the plate as if they just used whatever they had available and it was impossible to get any other sidedish than fries. These fries then also turned out to be bad, and were not even eaten in the end. Shame!

The food is good, we had perch fillets with fries, delicious. The atmosphere and the service is a bit special, a feeling of being disturbing. Table of 5, sitting on the window sill is not very comfortable.

Salty microwave risotto. With nice old cheese. Swiss wine had no character and very small glass. Service is basic, ordinary, but not elegant. I think the reviews are too positive. More name than deed.

The menu is simple but has something to satisfy all tastes, the products are of quality and the cuisine is perfectly mastered. The food is very tasty there ! The terrace is charming, rather sunny, prefer the evening in summer so as not to be too hot. It is advisable to book in advance as it is often full! Friendly and efficient service, prices more than fair for such quality.

A year ago, delicious.... now move on.

Deplorable welcome. The waitress kept sighing. Portion of risotto tiny oar compared to the price. Restaurant to avoid

Very tasty fondue and croute au frommage

I took the beef tartare, the meat was of good quality, but the seasoning was non-existent, and the preparation was not done in front of the customer.

Good traditional Swiss food in a nice location with plenty of outdoor seating. Lunch menus are decent and provide a good value for money. Service could be a bit more friendly.

Very nice and typical little café. Excellent cuisine, simple and delicious. Very welcoming service! Noise from the bar or kitchen is sometimes annoying.

The worst fondue ever eaten. A small cellophane fondue. Served very compact and no taste. Difficult to digest, fortunately we hadn't finished it. Served with dry peasant bread with a burnt crust. Even the charcuterie board – straight from the trays – was delicious in comparison. A microwave fondue on Monday, a shame because the terrace is pleasant and the waiter friendly.

Caesar salad at 25 balls, stale chicken flight, hard and a very unpleasant smell. a nice sommelier (blonde) and the other would do well as a prison guard

Don't hesitate to open the door! Great welcome, very good home cooking! The boss and the team are super nice. Ciao see you soon.

Pleasant room setting upstairs Terrace on a plot

We had Malakoff as a starter, probably frozen and therefore some still cold (or even frozen) to the core, then perch fillets served with a good salad served before them. The perches were very good, the quantities were however a little tight. Interesting selection of regional wines also available by the glass. Despite everything, good value for money. Super professional and very friendly service.

Atmosphere of times gone by...kindness and excellent local and traditional products

Ate this lunch with friends, frankly not great, small portions (half loop) cabbage sausage: 26 frs....pdt not cooked! I'm still hungry. Avoid. Same for my friends, sliced ​​tough veal, etc... Disappointing.

The place is nice, unfortunately the menu has been oversimplified... basically only the great classics remain, which are undoubtedly also the most profitable... fondue, perch and entrecôte... Not a very interesting menu so, too bad, not so long ago we found dishes that were a little out of the ordinary such as frog legs, marrow bones and other originalities that we don't necessarily cook at home... the same goes for the desserts. Disappeared, undoubtedly sacrificed on the altar of profitability, a "manager" must have gone through this...

the excellent malakoffs, nice place with outdoor terrace

A very small menu for not good quality food… Damage …

Unpleasant welcome on the terrace by a person overworked by the workload. Table of 3, we waited 45 minutes for the starter and 30 minutes for the perch dish which arrived cold. The waiter admitted to us that there was only one cook in the kitchen for around 20 tables. This is obviously too much. Damage. Decent starter and dessert but main course unremarkable and mostly cold.

Magnificent atmosphere, ❤️ very good perch fillets...

Always at the top: warm welcome, magnificent terrace and delicious meals

Staff not very friendly and unfriendly

Very friendly staff!! Please try to explain the menu in detail when ordering. This is a great place to dine with wine from the Labo region.

Very friendly, warm service that makes you want to come back. Inviting outdoor terrace. However, some products offered do not live up to the reduced menu for summer. Fresh vegetables are good but we would dream of home fries. Don't expect to eat Malakoffs as we know them either, but rather mini dry cheese fritters. Damage.

What a disappointment to give 2 stars to a place that we love... Simple place, simple product, sometimes frozen but who cares, the terrace is so cute and the waiters are so welcoming! Finally... warm when the manager is not around... yelling at the waiters right under our noses because they served too much wine and telling them that we have to think about profitability, I've never seen that! Already very poorly received at the Greek place next door by this same manager, if I return to the Café de la Poste it is only because the service is simple, authentic and generous. Profitability is not achieved by a few lost dL but by building customer loyalty.

Delicious food. Not big size but quality food. Would recommend to reserve a seat in advance. Parking is difficult there. The staff is a little stressed but friendly.

Friendliness worthy of a Parisian café...

deplorable welcome lack of organization there was no more boutefas the rice was not with mushrooms no more soup brief reduced menu and yet few people it was midday we had reserved we changed establishment

Disappointment, the menu presented on the restaurant's website is false or not up to date.

Pretty terrace, small menu with good products.

Historic place located by the lake, welcoming and attentive staff. Too bad the products are not local.

Center of Cully, beautiful terrace, good wine

No special comments, it's normal

Excellent fondue and nice choice of local wines

Waitress on the external terrace not at all friendly.

nice moment. nice welcome. family atmosphere.

Great quality and friendly staff!

The menu was delicious and the owner was very pleasant with humor and a smile and we will come back

Small, well-kept, typical place, very intimate and welcoming.

I have to say it's not what it used to be. Perch dishes are smaller. More desserts. A tartare that has no taste. In short, a total disappointment. The staff at least remains very welcoming.

We were a group of 12 people. It took about one hour or more to have the food. The vegetarian dish was only three eggs, so awful. I won't be back here again never.

We were ignored for 25 minutes, then had to speak up, only to continue to be ignored. The food was mediocre. Definitely go elsewhere.

The part downstairs doesn't look like much (we didn't visit the upstairs) The terrace on the other side of the road is also pleasant, not too many cars passing by. The service is very friendly, and above all, the dishes are very good, both the perch fillets and the lion's teeth salad or the beef with pepper sauce.

Very nice ambience and fine, simple food

Good place to eat and stop off after walking around the vineyards.

Very nice on the terrace in summer. Not gourmet but authentic. Fair prices.

Sympathetic restaurants, with plat du jour a midi in meat and vegetarian variants. The last one I took was great. Various local wines by the glass.

Pretty terrace. Excellent dishes.

Very nice café with outside seating above the street.

We were too late to eat anything. The kitchen was closed. A nice terrace for a drink

Friendly staff, delicious coffee The village had ample parking space, so it was a perfect place to park your car by the lake, take a walk, and stop by to rest and drink coffee.

Great service, nice terrace, good perch fillets!

Nice little restaurant in the center of Cully, original menu with oriental flavors and relaxed but efficient service. Worth the trip especially to enjoy the terrace which makes you feel in Provence... reservation recommended. Bone marrow as an excellent starter, as is the goat's cheese and cucumber salad as well as the tartare nicely served with sweet, fried toast and excellent matchstick fries. Less convinced by the revisited traditional desserts, such as the Lyon-Cully or the iced Irish coffee... but we have a pleasant time.

Always well received and pleasant table, lively place very close to the lake in the charming little town of Cully!!

Delicious regional dishes and very efficient service. Prices within the norm for the region. Possibility to eat outdoors too. Reservation recommended.

Excellent restaurant in the center of Cully. Marrow bones are excellent as starters, just like asparagus! As a main course, the perch fillets flambéed in Cognac are an incredible discovery. The staff is attentive and on task and the health measures are very well respected

Average welcome, we were not comfortable... feeling of being disturbed

Friendly wooded restaurant, on 3 floors. Average service, the owner asks us if everything is okay, even though we haven't eaten anything yet! Very good starter, marrow bones Excellent confit duck leg. Not a huge amount of support. Very good dessert. Oddly, there is no Cully wine on the menu!!

une belle ambiance villageoise et des plats succulents

A pretty little terrace in the center of the village. A relaxed and friendly atmosphere. Dishes worthy of a 3*. And contrary to other comments, the staff is charming, smiling and available. Time stops for a meal and it’s rare!!!

(Traducido por Google) Servicio impecable (Original) Service impeccable

(Traducido por Google) Comí bien 😉 (Original) Bien mangé 😉

(Traducido por Google) 32.- para una ensalada de tomate y mozzarella, no está claro si el personal de servicio realmente solo sabía francés o simplemente no quería. De lo contrario, estaba delicioso. (Original) 32.- für einen Tomaten Mozzarella Salat, unklar ob die Servicekraft wirklich nur Französisch konnte oder einfach nicht wollte. Sonst war es lecker.

Made a booking for the beautiful terrace, to include my 1 year old grandaughter, and all was prepared when we arrived....daughter, son-in-law, grandaughter, and the pooch. Filet de Perches some of the best I have eaten of the Lake....not greasy/buttery at all which can be the case with some restos and their filet de perches. Service excellent and value for money. Can defo reco.

(Traducido por Google) Gran lugar para comer y relajarse. Personal amable y buena comida. (Original) Great place to eat and chill. Friendly personnel and good food.

(Traducido por Google) La camarera más grosera que he visto ... pésimo servicio y experiencia en general muy decepcionante (Original) The rudest waitress I’ve seen... terrible service and overall experience very disappointing

(Traducido por Google) Solo una palabra, TERRIBLE. Servicio muy grosero que te hace sentir incómodo por parte de la camarera principal y la calidad de la comida es insatisfactoria en comparación con el precio. En general, una experiencia muy mala, no perdería su tiempo aquí, es evidente que no quieren clientes. (Original) Just one word, TERRIBLE. Very rude service making you feel uncomfortable from the head waitress and the quality of the food is subpar vs. the price tag. So very bad experience overall, I wouldn’t waste your time here, they clearly do not want customers.

(Traducido por Google) La peor experiencia en Suiza. Este es, con mucho, el peor servicio que he experimentado. Jefe de camarera ignorando a los invitados, negándose a servirlos, pretendiendo que los artículos no estaban en el menú, pero los vimos ser servidos en otras mesas ... y sigue y sigue. Al menos nos reímos mucho porque era como en una película pero no pierdas tu tiempo ni tu dinero aquí. (Original) Worst experience in Switzerland. This is by far the worst service I’ve experienced. Head waitress ignoring the guests, refusing to serve them, pretending items were not on the menu but we saw them being served at other tables... and it goes on and on. At least we had a good laugh because it was like in a movie but do not waste your time or money here.

(Traducido por Google) Uno de los peores restaurantes de Suiza. Necesitaba agua caliente para la medicina y me facturaron por "té sin bolsa" ... realmente pésimo. Paris Brest no comestible con uvas y el gerente del servicio fue simplemente grosero. A evitar (Original) Un des pires restaurant de suisse. J’avais besoin d’eau chaude pour un médicament et ils m’ont facturé un « thé sans sachet »... vraiment minable. Paris Brest immangeable avec du raisiné et la responsable du service était tout simplement mal polie. A éviter

(Traducido por Google) ¡Este restaurante debería estar cerrado! Es el peor restaurante de Suiza en términos de servicio. Comenzó con el aperitivo cuando una de las invitadas pidió un consejo para el vino; preguntó si podía probar un sorbo primero, pero la mesera respondió groseramente que debería probar un vaso lleno. Luego, cuando pedimos una fondue de tomate, nos rechazaron diciéndonos que no es posible porque es demasiado complicado para nuestra mesa, que todos deberíamos pedir lo mismo. Nunca había visto un servicio tan malo en todas mis experiencias en restaurantes ... ¡para evitarlo a toda costa! (Original) This restaurant should be closed!! It is the absolute worst restaurant in Switzerland in terms of service. It started with the aperitif when one of the lady guest asked for advice for wine; she asked if she could try a sip first but the waitress rudely answered she should just taste a full glass. Then when we ordered a tomato fondue, it was refused telling us it’s not possible because it’s too complicated for our table, we should all order the same. I have never seen such bad service in all my restaurant experiences... to avoid at all cost!!

(Traducido por Google) Érase una vez aquí comimos una fondue de queso aceptable. Pero entonces y ahora no hubo cambios en la calidad del servicio. Nunca un servidor sonriente, actitud de bienvenida de cualquiera de los trabajadores. No parecen estar felices de trabajar allí. El menú es débil, no hay bebidas adecuadas. En nuestra última visita, fuimos testigos de esto nuevamente y afortunadamente no pedimos nada, simplemente saltamos al siguiente restaurante vecino. Le Bistrot. Mucho mejor. (Original) Once upon a time, we ate an acceptable cheese fondue here. But then and now there was no change in the service quality. Never a smiling server, welcoming attitude from any of the workers. They don’t seem to be happy working there. Menu is weak, no proper drinks. In our last visit, we witnessed this again and luckily didn’t order anything, just jumped to the next neighboring restaurant. Le Bistrot. Much better.

(Traducido por Google) Bastante decepcionado ... Pedí dos datos sobre los vinos y tuve la sensación de ser inquietante. El bistec de res estaba justo cuando pedí raros y realmente no había suficientes papas al lado. La recepción es muy normal, no volveré allí. (Original) Assez déçue...j ai demandé deux renseignements sur les vins et j avais le sentiment de déranger. Le pavé de bœuf était à point alors que j avais demandé saignant et il n y avait vraiment pas assez de patates en accompagnement. L accueil est très moyen, je n y retournerai plus.

(Traducido por Google) Ubicada en el centro del pueblo, la terraza de este restaurante está en una pequeña plaza. Menú corto pero con mayoría de productos frescos como prueba de este entrante / plato principal a base de melón carbonizado y queso fresco con sabores exóticos (Original) Situé au centre du village la terrasse de ce restaurant se trouve sur une petite place. Carte courte mais une majorité de produits frais pour preuve cette entrée/plat à base de melon braise et fromage frais aux saveurs exotiques

(Traducido por Google) Francamente decepcionado con este restaurante. Vine a comer allí por recomendación. una pizarra a CHF 87.- por: 1 aperitivo de la casa (12.-!) 1 cerveza 2 vasos de blanco y 2 platos de filetes de perca. Los filetes de perca eran estándar, nada demasiado loco para los filetes de perca que ni siquiera son del lago de Ginebra. Nos sirvieron un plato para 2, que teníamos que servir nosotros mismos, y dicho plato tenía una cantidad para una persona. Cuando pregunté si vendría la segunda ronda, simplemente me dijeron que no, eso era todo ... Cuando fui a pagar, comenté que era la primera vez que salí de un restaurante con hambre. Me dijeron que solo tenía que pedir más. Ni siquiera nos sirvieron una taza de pan. Aparte de la terraza, el servicio fue impredecible. No se deje engañar por el atractivo precio, esta dirección no merece la pena. (Original) Franchement déçu de ce restaurant. J''y suis venu manger suite à une recommandation. une ardoise à CHF 87.- pour : 1 apero de la maison (12.- !) 1 bière 2 verres de blanc et 2 assiettes de filets de perches. Les filets de perches étaient standards, rien de bien fou pour des filets de perche qui ne sont même pas du lac Léman. On nous a servi un plat pour 2, où l'on devait se servir nous-même, et ledit plat avait une quantité pour une seule personne. Quand j'ai demandé s'il y avait le second tour qui venait on m'a simplement dit que non, c'était tout... Au moment de passer à la caisse, j'ai quand émis la remarque que c'est la première fois que je partais d'un restaurant en ayant faim. On m'a rétorqué que je n'avais qu'à en commander plus. Nous n'avons même pas été servi une coupelle de pain. Mis à part la terrasse, le service était aléatoire. Ne vous fiez pas au prix alléchant, cette adresse ne vaut pas le détour.

Service au top, rapport qualité/prix très correct, ambiance sympa et conviviale. Jolie terrasse au cœur du village! Merci pour l’accueil et à très bientôt!

(Traducido por Google) Siempre un placer (Original) Toujours un plaisir

(Traducido por Google) Los filetes de perca estaban bien. Podríamos haber comido un poco más. Buen servicio (Original) Les filets de perche étaient bons. On aurait pu en manger quelques-uns de plus. Service bien

Wir haben kurzfristig in Cully logiert und zum Nachtessen ein lokales Restaurant gesucht. Entweder waren die guten Adressen schon ausgebucht oder in einer Preisklasse, die nicht unseren Vorstellungen für diesen Abend entsprach. Im Café de la Poste mit einer Gartenterrasse auf der anderen Strassenseite fanden wir noch einen Tisch. Wir bestellten natürlich Filet de perche meniere und dazu einen schönen Dezaley. Der Fisch war ok, aber ehrlich, ich hatte schon viel besseren Eglifilet im Lavaux. Am Dezaley gibt es gar nichts auszusetzen, für mich eines der besten Chasselas der Region. Der Service war ok, da gibt es eigentlich auch nichts auszusetzen. Fazit: OK, in Ordnung, aber nicht zwingend ein Besuch wert, mangels Alternativen aber eine Lösung.

(Traducido por Google) ¡El restaurante! Buen servicio, rápido, buen servicio en el encantador jardín. Definitivamente disfruta de pescado con papas fritas. Los precios son normales. Muy recomendable. (Original) Das Restaurant! Nette Bedienung, rascher, netter Service in der charmanten Gartenwirtschaft. Unbedingt Fisch mit Pommes geniessen. Preise sind normal. Sehr empfehlenswert.

We stopped off here on a Lavaux vineyards bike ride and loved it. The Malakoff starter was delicious as was the Filet de Perche with the thin cut chips. Steak was also very tasty with the glass or red « Arras? » that the friendly owner/waitress recommended. Only problem was getting back on the bikes afterwards!!!

Sympathique endroit typique! Un service efficace et attentioné, une terrasse de vacances! Les malakoffs étaient savoureux et les asperges sauvages excellentes pour une petite faim

Wir sind mit unserer Tochter am frühen Abend (17.30 Uhr) gekommen und haben nach einem Rosé aus der Region gefragt. Es gab keine entsprechende Beratung. Wir fragten, ab wann die Küche geöffnet sei und erhielten 18.30 Uhr als Antwort. Als wir um 18.30 Uhr bestellen wollten, sagte die Dame, sie seien ausgebucht. Sehr unfreundlicher Service. Sie scheinen es nicht nötig zu haben!!!

(Traducido por Google) Buena comida Gracias (Original) Super repas. Merci

Plat typique suisse ou plutôt régional. Personnel très agréable et au petit soin. Endroit convivial et plat délicieux ! Belle adresse et surtout pour le service impeccable !

(Traducido por Google) Comemos muy bien ambiente amigable (Original) On y mange très bien ambiance convivial

(Traducido por Google) Ambiente relajado, muy buena comida. (Original) Ambiance détendue, très bonne cuisine.

(Traducido por Google) Muy filetes de perca, lástima las papas fritas extra a las 5.- por porción, buen servicio (Original) Très filets de perche, dommage que le suppl frites à 5.- par portion, service sympa

(Traducido por Google) Hay deliciosa fondue (Original) Es gibt leckeres Fondue

Un lundi pluvieux nous cherchions de la salade de dents de lion. Nous l’avons trouvée à Cully et elle était délicieuse. Fraîche, abondante, deux œufs pochés, beaucoup de lardons, une bonne sauce, jolie présentation.Le bistro est sympathique, authentique. L’accueil convivial.Sur la carte nous avons découverts quelques plats de la région qui nous donnent envie de revenir. Les prix sont contenus.Cully est un village charmant qui mérite le détour. S’il fait beau, je conseille d’aller prendre le cafe au Major Davel sur la pelouse face au lac.

Lieu: centre du joli village de Cully Service: tip topRepas: excellentes dents de lion Rapport qualité/prix: très bien Carte vin: très bienJe recommande...

(Traducido por Google) El servicio es bastante malo. El plato principal estaba quemado (cassoulet). El desierto estaba bien, pero nada especial, y cobraron 5 francos por el agua del grifo. No genial (Original) Service is pretty bad. The main dish was burnt (cassoulet). Desert was ok but nothing special, and they charged 5 francs for tap water. Not cool

(Traducido por Google) La comida era muy buena, pero el servicio muy malo. Cuando tomamos café les preguntamos si podían hacernos un café molido o un poco de leche caliente. La camarera nos miró muy mal y nos respondió muy groseramente, como si hubiéramos pedido un plato súper complicado y no presente en el menú. No sé si ella habría respondido de la misma manera a los mayores y más suizos que nosotros. (Original) La nourriture était très bonne, mais le service très mauvais. Au moment de prendre le café on a demandé s'ils pouvaient nous faire un café es press oavec un peu de lait chaud. La serveuse nous a regardé très mal et nous a répondu de façon très impolie, comme si on avait demandé un plat super compliqué et pas présent dans le menu. Je ne sais pas si elle aurait répondu de la même façon à des personnes plus âgées et plus suisses que nous.

Sympa petit restaurant ! Un peu atypique ! Personnel très accueillant et sympathique ! Le restaurant est assez petit ! Il fait vite chaud a l'intérieur mais ça donne une petite ambiance cosy ! bon rapport qualité prix

(Traducido por Google) Muy lindo y pequeño restaurante con un jefe y un personal realmente eficiente en vista de las muchas escaleras 😤😤😤 tuvimos una gran noche de Año Nuevo gracias a todos 🥂🥂🥂🍾🍾🍾🎶🎶 (Original) Très sympathique petit restaurant avec une patronne et du personnel vraiment efficace au vu des nombreux escaliers 😤😤😤 nous y avons passé une super soirée de Nouvel An merci à tous 🥂🥂🥂🍾🍾🍾🎶🎶