Basierend auf 486 Bewertungen gefunden auf 2 Websites
Basierend auf 486 Bewertungen gefunden auf 2 Websites
Stellungnahmen
Excellent restaurant, a very good time. Each dish is a demonstration of mastery and balance, showcasing each ingredient. The service is impeccable, offering a remarkable dining experience. An essential address.
V L . 2024-03-31
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A bit noise but all else perfect
Ana Luiza Thompson-Flores . 2024-03-28
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Excellent place for a business dinner and/or lunch .
Igor St . 2024-03-27
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The experience was neither particularly good nor bad. While the cuisine is refined, it doesn't stand out as exceptional. The servers' lack of knowledge about the aliment's origins is a shame in such an establishment. Additionally, the tables are overly close together.
CL Æ][3N . 2024-03-23
WEITERE KOMMENTARE IN Google
Beautiful evening with a special mention to the very friendly and passionate sommelier Marc who took us on an oenological journey!
Olivier Dumas . 2024-03-23
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Excellent light and refined cuisine, served by a very friendly team. An anthology of flavors and very good memories. The chef's table is a plus, it allows you to see how the dishes are prepared. Absolutely to be done again.
Sagot Yves . 2024-03-20
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Excellent restaurant and superbe food. We love the place. The service is friendly and the food is out of this world. Recommended to all who can afford it...
AJNA SA Michel Pettigrew . 2024-03-16
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Friendly and professional service, amazing black truffle risotto followed by an excellent black cod. Amazing setting and ambience. Perfection.
FW . 2024-03-16
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Excellent restaurant, fast, good, super pleasant and efficient staff. I highly recommend it.
Christiane Demont Nascimento . 2024-03-15
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Excellent business lunch at the Café des Banques. Wild sea bass fillet accompanied by small vegetables and mashed potatoes, fine and light. There was just room for the signature three chocolate dessert, very good and with very pleasant textures in the mouth - don't hesitate!
Jerome Jotterand . 2024-03-05
WEITERE KOMMENTARE IN Google
It was a party. The cuisine is excellent, of great finesse, full of flavors. Yoann Caloué and his entire team maintain high standards on the plate and with a very friendly atmosphere. The service was perfect, excellent advice for choosing wines. A big thank-you.
MD MD . 2024-02-26
WEITERE KOMMENTARE IN Google
To begin with, I would have appreciated a little flexibility in the menus offered in this restaurant (vegetarian options, options for those who don't like a certain fish, etc. especially when the customer explicitly requests it). The choice on the menu was unfortunately quite limited. But the most unpleasant experience was undoubtedly tasting the oxtail ravioli with its small pieces of bone too! (For proof, the attached photo). Really very unpleasant, but you have to stay positive: at least I didn't break a tooth while chewing bones! The icing on the cake: I notified the waitress of this “incident” and got absolutely no explanation or word of apology, NOTHING. This is not at all what I expected from a restaurant that I thought was of a certain category. It must not be said that I did not find their quality/price ratio fair at all. Not to be repeated.
Ivan Santome . 2024-02-26
WEITERE KOMMENTARE IN Google
Spectacular. Excellent high quality food. The tasting menu was fantastic. Service as expected as well.
Simon Walsh . 2024-02-23
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We had heard about the Cafe des banques and this was our first time at the restaurant. We had a very nice lunch - great food and nice service. Definitely a place to return to
Yvonne Kessler . 2024-02-23
WEITERE KOMMENTARE IN Google
Magnificent experience at this establishment! The service was top notch and the dishes, a gourmet’s dream. The combinations of tastes and flavors, colors and textures… top top top! Thanks again for the whole team!
Indre Dauksaite . 2024-02-22
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Top of the top in Geneva! A festival for the palate, the eyes... A taste experience not to be missed and to be shared
Alain Sandoz . 2024-02-16
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A great time as always! Thank you all.
Brinda Héritier . 2024-02-16
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Magnificent evening. All dishes were beautifully balanced and very tasty. Beautiful presentation, warm welcome and lovely atmosphere.
Jean-Marc Daviet . 2024-02-15
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Perfect service and delicious, well-crafted dishes, we loved the experience
Beata Bocinska . 2024-02-15
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Exquisite and fine cuisine, magnificently enhanced by impeccable quality service! Thank you all for this timeless break.
Joav Favey . 2024-02-14
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The food was top-notch with some unique flavor combos that hit the spot. The service was great, and the prices at least for a business lunch, were affordable. Definitely worth checking out!
Irina Krasnopolsky . 2024-02-13
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The food was delicious, a very nice time. Thanks to the whole team and especially to Antoine
Loris De Martino . 2024-02-11
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Excellent cuisine with a blend of balanced flavors, well done
ramdane chouli . 2024-02-08
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Never disappointed at the Café des Banques. The wine of the day maybe not quite to my taste, you can find better for the price
Antoine dP . 2024-02-06
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Each plate is perfectly balanced, mixing various textures, offering vegetables - Jerusalem artichokes, salsify - in various forms and cooking methods. The black cod with miso in particular is a masterpiece. Impeccable welcome and service, plus a smile and humor. Finally, the chef, very warm, is not shy of explanations. In short, perfection. THANKS
Wagih Azzam . 2024-02-03
WEITERE KOMMENTARE IN Google
I spent a very pleasant evening in this restaurant yesterday. We had the 6 course surprise menu and it was excellent. The truffle accents on the dishes give a common thread to the well-constructed menu. Note their collection of Chartreuses which delighted one of the guests who is a specialist on the subject. The decor is simple and elegant and although the restaurant was full, the noise was not bothersome. I will go back there !
Catherine Monfort . 2024-02-01
WEITERE KOMMENTARE IN Google
Fantastic restaurant with great food. It was real experience. Even though the place was busy that night, service was perfect. Lovely place to eat.
Petr Luner . 2024-01-30
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The staff demonstrate their dedication to providing a lovely experience.
Gabriel Torres . 2024-01-27
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Very welcoming staff, the crab starter was delicious. However, I found it overpriced and the place too noisy, not very cozy due to lack of space,
Dominique Barral . 2024-01-21
WEITERE KOMMENTARE IN Google
Gourmand craft, exquisite and delicate preparation, lively atmosphere, and accommodating service
Janice Simoneau . 2024-01-20
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More than delicious from the 1st to the 4th course! A marked, very successful culinary universe. very good service. Downsides: drafts and a bit slow
vincent hauser . 2024-01-20
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Noisy atmosphere, the background music is really too much.
Arnaud Perrier . 2024-01-19
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Lunch was fabulous and the service impeccable!
Sarah Fransen . 2024-01-18
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Brilliant, everything was perfect Congratulations
Dimitri Vaucher . 2024-01-14
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Very good dishes (and also the appetizer) and great white wine offered by the glass. Friendly service but the waiting time was really too long for a lunch (more than 1 hour of waiting between ordering and receiving the dishes, without a starter what's more). One of the guests had to devour his meal in 10 minutes and leave in a hurry so as not to miss a meeting at 2 p.m.
Guido Caratsch . 2024-01-09
WEITERE KOMMENTARE IN Google
Absolutely delicious food full of flavor. Balanced, refined, gourmet dishes. A real pleasure for me who is very demanding. The only downside is the selection of wines by the glass, I expected better for the high standard of the restaurant. But otherwise I will definitely come back to try other dishes.
Laura . 2023-12-22
WEITERE KOMMENTARE IN Google
A restaurant that never fails to deliver great food, service and ambiance. The staff take their “métier” seriously. See you in 2024!
Peter Sztyk . 2023-12-22
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Very good but very (too) expensive.
Florent le guillouzic . 2023-12-12
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My recent visit to Café de Banque was an extraordinary culinary experience. The food was simply fantastic, and it was evident that a great deal of attention had been paid to the precise design of each dish. The vivid contrast of colors on every plate enticed me to savor each bite slowly and appreciate the meal, which was truly deserving of attention. Throughout the three courses, the combination of smooth, hard, and intermediate textures showcased the chef's expertise. The complimentary truffle aperitif was a delightful start, and the 'amusée des bouch' with its strong pistachio aroma and taste was intriguing. I found the pickled beet roots in the "entrée" particularly interesting, as they paired exquisitely with the cold potato and warm pieces of veal. The main course, featuring fish served with black rice, stood out for its remarkable texture—the rice was perfectly cooked, striking a balance between firmness and softness, complementing the creamy buttery notes flawlessly. Each dish seemed to tell a story, a testament to the chef's artistry and attention to detail. The dessert, consisting of yogurt ice cream and apple, offered a harmonious blend of flavors without being overly sweet. The wine selection, especially the Chasselas and Côtes du Rhône, paired excellently with the meal and were reasonably priced. The service was exemplary, fulfilling every need with grace. I deeply appreciated the young chef's dedication not only to culinary excellence but also to the art of presenting each dish as a story waiting to be discovered. After yesterday's experience, Café de Banque has secured a spot in my list of go-to places. Whether for a leisurely meal or a business lunch, its combination of exquisite flavors, meticulous design, and top-notch service makes it an outstanding choice in the culinary landscape.
Mah K . 2023-12-05
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It's always a pleasant moment to come and eat at the Café des Banques. Whether in the kitchen or in the service, it's always perfect.
Nicolas Vinas . 2023-12-04
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One of the very best restaurant in Geneva! Amazing food each time in a cosy atmosphere. We also very much appreciate the chef that is always open for nice discussions. Do not hesitate, just go for it and try the dégustation menu, so worth it! We will come back
So We . 2023-12-03
WEITERE KOMMENTARE IN Google
An unforgettable moment. the dishes are an explosion of flavors in the mouth, all without exception with perfect pairings. You want a great culinary experience as well as a warm and very professional service and welcome then hesitate the more you find. Thank you again and wish others a great experience.
Isabelle COLANDREA . 2023-11-23
WEITERE KOMMENTARE IN Google
First visit to the Café des Banques. A pure happiness! Friendly, smiling, friendly and pleasant service. Exceptional cuisine, perfect cooking, beautiful presentations, perfectly seasoned, frankly the best 👍🏻! Well done 👏🏻! It's rare that I have nothing to complain about, but this one was perfect!
Esther Kalchofner . 2023-11-15
WEITERE KOMMENTARE IN Google
Excellence is a weak word. It’s incredible, divine, absolutely delicious. Crazy work and a magnificent presentation. Thank you to the CHEF and his team for delighting us. A real moment of happiness
Virginie Glassey . 2023-11-11
WEITERE KOMMENTARE IN Google
10/10 The atmosphere, the decor, the service, the refined cuisine. Dazzling.
Frédéric Jardin . 2023-11-10
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Wonderful lunch at the Café des Banques, the service was perfect and the daily menu delicious! Thank you so much!
Aline Boitelle . 2023-11-09
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Very good surprise. The food was absolutely delicious, plates very beautiful dressed, amazing flavors with a perfect service! Congrats to the team
Quentin M . 2023-10-31
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Top 3 of the best restaurants in Geneva, without a doubt.
Igor Skoulkov . 2023-10-31
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2nd time we come back. It's excellent, the flavors and cooking are perfect. The sommelier has great advice and the atmosphere is relaxed while remaining professional. We love this address, it's rare to find a restaurant in Geneva with so many qualities!
Emma E . 2023-10-28
WEITERE KOMMENTARE IN Google
Magnificent address with the Chef's eternal touch in the combination of flavors and perfect mastery of cooking. An octopus that melts in your mouth... just surreal... A big thank you for this moment of pure pleasure.
Dominique Genolet . 2023-10-27
WEITERE KOMMENTARE IN Google
what pleasure, what happiness - I'm already looking forward to the next appointment!
Brechtbühl E. . 2023-10-27
WEITERE KOMMENTARE IN Google
Second time at the Café des Banques, my new favorite in Geneva. It's been a long time since we've been so amazed by a restaurant. Excellent food, very friendly and helpful team, intimate and elegant setting. See you soon!
Marcella Testa . 2023-10-12
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Wonderful experience at the chef's table!
Charlotte Zihlmann . 2023-10-11
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Michelin-starred cuisine in a relaxed and warm place.
Florian brobecker . 2023-10-07
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Magnificent experience. Surprise menu at the top, the dishes were all excellent from appetizers to dessert. We also tasted some amazing Geneva wines that went perfectly with the dishes. Very friendly service and team.
Eric Kuonen . 2023-10-07
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Very good table and excellent service
Cheddadi Khalid . 2023-09-30
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Excellent address! Remarkable quality of dishes
Olivier Gallay . 2023-09-29
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Very good discovery. There were 11 of us at the table. We were all satisfied with everything overall. Succulent dishes. Perfect service and welcome. Top organization. Very attentive reference person.
Marie Bousseau . 2023-09-28
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The best restaurant in the canton of Geneva… without a doubt!
Michael Zuber . 2023-09-25
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Very attentive service, truly delicious food.
Alexis MARTIN . 2023-09-20
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Succulent, refined with personalized and very friendly service! a very beautiful place with the icing on the cake: the chef's table to book and discover!
Guy Hausermann . 2023-09-12
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Amazing dinner at Café des Banques! Everything from service to plate was top notch!
Claire Vinzant . 2023-09-05
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As usual, the menu proposed by Chef Yoann Caloue for Nespresso gourmet week was top notch! The lobster was very delicious: an ideal marriage of tastes, textures and colors. Well done! A few comments: 1. Nespresso was charged separately (contrary to the rules of the game) 2. Lack of flowers or small vegetation on the table. Either way, we will come back: each time it is an unforgettable gastronomic experience!
Natalia Yastrebova . 2023-09-02
WEITERE KOMMENTARE IN Google
Very beautiful, creative and gourmet cuisine. Particular care in the presentation of dishes, controlled cooking, good products and a beautiful wine list will make you dream during your visit. Cooking is an art that can be enjoyed and shared without moderation. A tasting menu will give you a nice overview of all the qualities of the chef
Henri Stancheris . 2023-09-02
WEITERE KOMMENTARE IN Google
All was good but you can't operate a restaurant post global warming without aircon
Peter McAtamney . 2023-08-25
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Café des Banques lives up to its reputation of delicately prepared dishes, with flavors in each dish crafted to complement each other to elevate the whole to what one would expect of a fine dinning experience. The staff were attentive and friendly. A fine venue by all accounts if you are in Geneva.
Harry T . 2023-08-23
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Simply the best restaurant in the city center.
Jérôme Hentsch . 2023-08-22
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Great Nespresso menu, absolutely delicious, the coffee touch was subtle but enriched the plates. Really well thought menu which we highly enjoyed.
Monica Gonzalez . 2023-08-21
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We ate the three-course lunch menu, starting with a kir as an aperitif, accompanied by an amuse-bouche, a wonderful tomato salsa with burrata. The menu was perfect: sea bream carpaccio with raspberries as a starter, perfectly cooked lamb fillet and braised lamb shoulder with exceptional carrots and eggplant puree as the main course, pear with yoghurt ice cream as dessert. The wines served by the glass went well. It was a meal of a very high standard, at a fair price, in a nice atmosphere, prepared in an open kitchen and served by very friendly staff. We'll be back next time we're in Geneva. Andrea and Jürgen
Jürgen Schiewe . 2023-08-19
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My favorite restaurant in Geneva. I'm never disappointed.
sonia baccard . 2023-08-15
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I recently discovered Café des Banques, run by the talented Michelin-starred chef Yoann Caloué, and it was a culinary revelation! Located in the heart of the banking district, this chic and contemporary bistro offers modern, inventive and absolutely delicious cuisine. The porcini gyozas in yellow wine and the black cod are just a few examples of the wonders you can taste there. The business lunch menu is also an ideal option for a quick but tasty lunch. The interior design, sleek and modern, adds to the experience. If you are in Geneva and looking for refined cuisine in a sophisticated setting, don't miss this address!
Genève Annuaire . 2023-08-08
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Really excellent food and super good staff . We had a great moment
david degrange . 2023-07-28
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The location is beautiful, but unfortunately the restaurant and cafe are not halal 🚫🚫🚫
Fares Al saad alqahtani . 2023-07-27
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We came here based on a local friend’s recommendation… he had mentioned that this restaurant was one of his new favorites and that the Chef had trained at Cirrus in Healdsburg, so we had to give it a try! We were seated at the Chef’s table which was fantastic… to watch the cooks in action and see them meticulously put every dish together was entertaining. The amazing feat here is how quiet the kitchen operates; the staff work with such effortless pace and know what their assignments are that there’s just not a lot of noise being generated from the kitchen. I can’t remember every dish that was served, but I can remember every flavor offered! We ordered the 4-course Discovery Tasting experience and every dish served was out of this world! Service was next level here as well! Although this is high end dining there was nothing pretentious or stuffy about this place. It felt casual, but special…
Scott P. Hu . 2023-07-25
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A great place where food , service and quality of the wine list are working together for you to enjoy your diner ! A must go place in Geneva for sure - amazing quality of service , great people !
Christophe Bourrie . 2023-07-16
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I have travelled the world extensively over 40 years. I ate at all restaurants ranging from pop & mom’s to Michelin three stars. This is my honest review of Café des Banques. Only went for a quick business lunch and had delicious fish. The amuse-bouches offered were really good and one of them was actually almost the size of a half appetizer. Service is great. They have a nice front porch terrace. Inside they also have a kitchen table with high bar chairs (tip for my foodie crowd out here).
Eric D . 2023-07-13
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Absolutely fantastic restaurant; food a great experience and brilliant
Simon Grenfell . 2023-07-12
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Delicious evening meal, taken on the terrace on a summer evening. The sweetbreads, recommended by the waitress, were indeed exceptional.
Pierre Mégevand . 2023-07-10
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An excellent time, refined and original cuisine, the terrace a little too close to the street, but in the shade, which was very pleasant!
Sylvain Rudaz . 2023-07-10
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The food is very high quality, good wine list with established domaines and also up and comers. Great service as well, highly recommend
Samuel Charles Dupernex . 2023-07-07
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Great place, amazing food and excellent service. We sat in the table where they elaborate the dishes as it is an open kitchen and it is great to see the dedication they put in elaborating the dishes
Carlos Eduardo Mazzone . 2023-06-22
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Awesome lunch menu… no reason to look at what is available - just follow the surprise and be amazed in both the food and the service. You cannot find a better place for quality vs price and finally experience… well done and keep it up!
cobus van aswegen . 2023-06-09
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Very nice place, the food is top notch, I recommend
Huawei Mate9 . 2023-06-08
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Details that transform the dishes...Each bite transports you and leaves an unforgettable memory...This sweet dream was completed by impeccable service and kindness from the staff...
Adeona Zywienia . 2023-04-25
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A flawless meal. Haute gastronomy. A warm team and impeccable service Everything was just perfect!
Marie Lucie . 2023-04-24
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The plates are beautiful and it’s very good! The service leaves something to be desired, food intolerance not taken into account although announced, the dishes arrived lukewarm.
Eva K. . 2023-03-01
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A real nice surprise. The comments were very good, they are justified. Very beautiful flavors, dishes as beautiful to see as they are to taste and impeccable and relaxed service (yes yes, it's possible). A very small downside (still): a somewhat long wait before the main course. But we highly recommend this address.
David Guisolan . 2023-02-12
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We held a drinks and dinner event at Cafe des Banques for 20 people in a private area on the first floor of the restaurant. Thanks to the Cafe des Banques team, the event was truly excellent. The food, service, and venue were absolutely fantastic - high quality food and wine with a lot of attention to detail on presentation and ingredients, attentive and friendly service, and a lovely ambiance. The team was also a pleasure to deal with when organising the event. I highly recommend paying a visit to Cafe des Banques, whether for a corporate event or for a nice dinner out for two or with friends!
Lauren Page . 2023-01-16
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It's good, but sorry my dish arrived barely lukewarm
6uru . 2023-01-13
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Superb address, the accuracy of the dishes, the efficient service and the kindness of the team.
Guillaum3 Herbert . 2023-01-03
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Came as part of an end-of-year corporate evening, the service was great, fast, smiling and the dishes were just incredibly good, well done!
Mike . 2022-12-21
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Really lovely restaurant in Plainpalais serving their take on traditional Swiss food. Great service. Very attentive and totally unhurried. The menu is very well balanced and the wine selection curated. Recommended.
Joel Carter . 2022-12-11
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Excellent cuisine!!! despite the cold...table in front of the front door...the wines a little excessive
Schwinn Liliane . 2022-12-03
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Really great food in Central location
Umer ALI . 2022-12-01
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Excellent service, warm ambiance. Excellent food, we tried the tasting menu and it just kept getting better as the meal progressed. My favorites were the miso black cod and the cèpes ravioli. I highly recommend the tasting menu.
H K . 2022-11-23
WEITERE KOMMENTARE IN Google
Great welcome Émilie and Guillaume are great hosts full of little touches and always a pleasant smile what professionalism when it comes to the cuisine of the chef and his brigade it deserves a 19/20 I love it I don't put 20 perfection does not exist in short a restaurant in Geneva to recommend the Café des Banques and my other restaurant the Beau Rivage in a completely different epicurean style, be careful, the Café des Banques is the ideal place for your taste buds and your eyes, thank you to the whole team, a treat every time
charles joffet . 2022-11-14
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Lunch on the daily menu: very high level! A cuisine above the rest (a wonderful risotto with squid ink). Impeccable service. It’s true that it’s a price, especially if you’re not there in “corporate/expense report” mode. But, if you want an exceptional dinner, the quality of the dishes served will help you pass the bill because at this level, for the region, it is very competitive. Plus the setting is nice and the service is top notch.
Nicolas et Karine Robert . 2022-11-10
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Excellent food. Excellent service
gilles sayer . 2022-11-01
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Amazing, food and service to perfection! Well done
Guillaume Bichet . 2022-10-26
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La Cocina del Arte! Fabulous in every way The renovated and modern restaurant where we see the team twirling around the kitchen to prepare dishes that are not only very tasty but artistically presented and good value for money. A welcoming, friendly smiling team, the chef speaks to his audience A theatrical evening not to be missed
Claude Gans . 2022-10-25
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371 Stellungnahmen
Delicious refined food, beautifully presented in bright natural lighting.
262 Stellungnahmen
One of the best lunch experiences I have had in a long time. the food was extraordinary and the service was very good. Prompt service, but not rushed. well worth a detour. This was a business lunch so I can't comment on the wine list. see
22 Stellungnahmen
What can I say, everything was just great, the location, the view. Service and the food.