Based on 8 opinions
Based on 8 opinions
Opinions
Very lovely and great service from the man serving our table , top notch! Though the food was really not good. I did not even finish the tapas dishes ,and I never leave food! The tartar was ok, but ice cream on top which totally destroyed it. And then octopus tacos, flavors divorced each other and also the 3 tapas as well with homemade pasta, so so not good. And very expensive for tiny tapas I have eaten I many tapas restaurants and even lived in Mallorca during longer time. And this was nice looking to the eyes ,but taste really bad , not to recommend for the food. But nice service
Nina Moellberg . 2024-02-11
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Good presentation was good, but food itself wasn’t excellent. The waiters were great and accommodating, especially the head, Charles. Croquettes are the best thing on the menu.
Amy Bergstraesser . 2023-09-09
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Sergi Arola's new tapas bar is a must-do, must-eat experience for W guests or passerby while in Verbier. A petite but focused menu or single and sharing dishes, each prepared at the bar - the best seats - by an expert team headed by Arola the evening we ate there. The wine list was great and provided something for everyone. We revelled in the different moments and dishes that arrived, amidst brief conversations with the chef and team. All dishes were expertly crafted using top ingredients. We will return and make sure our bellies our ready. Stellar work. Would love a musician to serenade the locale next time.
Marc Checkley . 2023-09-05
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Fantastic! Tapas and other specialties are prepared to the highest standards, elegantly presented and wonderfully cooked. Michelin star level!!
Veronika Menzi . 2023-07-22
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Ordered carpaccio mushroom, crab lasagna, and steamed scallops … which tasted ok and caused overnight stomach discomfort. The visual presentation of dishes was over-engineered (probably excess of butter, milk, to create experimental foam effects) potentially leading to allergens. Despite asking the waitress about the ingredients, no indication of excessive butter/cream/milk was given.
Sonia Ed . 2023-04-09
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We had a nice evening. The food was good, just not as diverse as I expected for a tapas restaurant. Only 4 seafood and 3 meat dishes. These were good, but very heavy and cheesy. All in all the food was fine, just not 5 stars
Cabeth Dekker . 2023-02-04
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Very good tapas and desserts, quite expensive.
Sebastien R. Dupouy . 2022-02-13
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Very good tapas place inside W hotel. More modern than traditional tapas, but beautiful presentations and interesting ingredients. We has very enjoyable dinner.
Sage Naka . 2020-02-24
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Avec notre repas nous avons commandé du vin rouge sur la carte au prix de fr 10.— le décilitre! Au moment de payer le tarif du vin était de fr 12.— le dl.Le serveur soutenait qu’il n’avait pas de vin
tapasAvec notre repas nous avons commandé du vin rouge sur la carte au prix de fr 10.— le décilitre! Au moment de payer le tarif du vin était de fr 12.— le dl.Le serveur soutenait qu’il n’avait pas de vin
tapas11 Opinions
C'est un endroit charmant, avec une vue magnifique. Le service et la nourriture sont bons. Vous pouvez vous asseoir dehors et profiter du beau temps. Le chocolat avec votre café est incroyable.
tapasC'est un endroit charmant, avec une vue magnifique. Le service et la nourriture sont bons. Vous pouvez vous asseoir dehors et profiter du beau temps. Le chocolat avec votre café est incroyable.
tapas7 Opinions
Nous avons pu manger une fondue à 3330m avec un magnifique soleil. Préparation rapide par le serveur de l'igloo et très sympathique. Expérience à faire absolument.
tapasNous avons pu manger une fondue à 3330m avec un magnifique soleil. Préparation rapide par le serveur de l'igloo et très sympathique. Expérience à faire absolument.
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