Prestige Gourmand in Lancy

I salute the nice and original side of being able to drink a coffee (which for the price should at least promise eternal youth) surrounded by this beautiful vegetation in the floral side. But damn what Oberson is missing, we, nearby tenants... 3.20 THE pain au chocolat, 5.50 THE tartlet, almost 7 bucks a loaf... closed on Saturdays and school holidays... and I always see the same argument (in addition to not accept criticism) “we are a new concept”. And? Is a new concept supposed to make us lose an organ when we just want to buy breakfast for our family? Establishing yourself in a POPULAR neighborhood in which, what's more, you are the only one to offer a bakery service, and offering such prices with frankly questionable quality, is a bit strong. Either way, it’s reflected in everyday life. In Oberson's time, the welcoming terrace was shielded, the stall filled with good things, people came there and returned. Yes it had a price but the quality and service were worth it. There it's empty almost all the time except in the event of a funeral ceremony (but I've heard people complain about that...), we're treated to grimace soup, there's almost nothing... in short. Strongly a questioning.

This is my usual haunt when I'm nearby and feel I want to treat myself. The staff are awesome and the manager, Abul is super friendly and is attentive to his customers and staff. I've been a lifelong fried chicken lover and kfc hits all the right spots for me, the fact that this restaurant's staff is wonderful elevates the whole chicken- eating experience to a new level entirely. Thank you for the awesome service and awesome food!

We arrived to eat the meltd competition burger and no welcome from the roof top bar, no good evening and when we asked if we could sit down we were told that everything was booked.. in short we could have done so. wait a long time in front of the bar. We don't feel welcome there. Reception and service to be reviewed

Horrible evening, too many places sold by management! Once inside, changing clothes left, we spent 1 hour in the rain and stuck between two barriers to “regulate” the number inside! My friend has bruises all over her ribs and the whole group is sick now! People could have been crushed to death in these crowd movements, not to mention the disastrous consequences in the event of a fire or other alarm! Finally, encounters with many aggressive and toxic people, who push, rub and insult!

Meal with colleagues in this restaurant. It was OK, the dishes were of good quality, but the service was a little long.