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3,6

Based on 100 opinions

3.6Cuisine3.6Price3.6Service
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Nº 38 in 236 in La Chaux-de-Fonds

CUSTOMERS TALK ABOUT DISHES WITH.. simple

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Very nice discovery. Well presented plate and delicate dishes. To be tested and recommended.

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Isa Herinckx . 2024-02-23

MORE AT Google

Cuisine, service, extra menu!! Special mention for the tartars!!

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Daniel Pellaton . 2024-02-16

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Very friendly, good food and top service.

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Christophe Leuenberger . 2023-12-16

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Very nice discovery thanks to the Passeport Gourmand....but we will come back. Very nice home. Refined dishes (deer racks and chef's tartare) with seasonal produce and everything homemade. Well done

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Danielle roulet tat . 2023-09-24

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Quality products, careful cuisine, fresh produce and very friendly service. We strongly recommend

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Laetitia R . 2023-09-23

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The tartare is a real treat ❤️ but so is everything else. I recommend.

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Herry Axelle . 2023-08-28

MORE AT Google

Great discovery with the gourmet passport... The exterior doesn't tempt you. But once you enter, the welcome is very professional. The boss is very dynamic. Not much space but calm and pleasant atmosphere. The card is small which is a good sign. All products are local. The kitchen is neat, we ate very well. I recommend and I will come back.

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Took Tokaj . 2023-08-06

MORE AT Google

Friendly evening and excellent service

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Corinne Testaz . 2023-08-05

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As you pass by you don't want to stop because the frontage doesn't look like much. Once through the door you are in a small room with refined decoration. There aren't many tables so you have to get there quickly. The welcome is warm from a dynamic person. The menu is small, 3 starters, 3 main courses but it is varied and the dishes are sought after. On the plate only fresh, brilliantly prepared and well-seasoned products. The desserts are small and the prices adapted to their size, they go better at the end of the meal. A great discovery and well done to the owners

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Gilles Schenk . 2023-04-23

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Carafe of water paid for while the tartare is 36 francs, it’s a bit exaggerated

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Dylan Saam . 2023-04-22

MORE AT Google

We all ate tartare. It was really good.

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Steve Gilliéron . 2023-03-30

MORE AT Google

I go to this restaurant regularly and have never been disappointed! Homemade dishes with excellent quality products, beautiful plates, good value for money. The service is great! Pleasant and smiling person! I recommend with your eyes closed.

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Claudia Marques . 2023-03-16

MORE AT Google

Friendly welcome Excellent homemade tartare I will go back there

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Jean “JJ” . 2022-11-27

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Very simple restaurant from the outside, but good value for money. And the buffalo tartare is especially good.

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Yann Bütschi . 2022-08-16

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Superb homemade meal I recommend

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Cedric Vermande (Cece) . 2022-07-17

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A small à la carte choice but for a wonderful result

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Mélanie Vermande . 2022-07-09

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Excellent Mother's Day meal. Impeccable service.. Thank you

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Jean-Bernard Gruring . 2022-05-14

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Excellent tartare, nice atmosphere.

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Lydia Favre . 2022-05-12

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Don't be fooled by the appearance of the building. Inside, the food is very good. The menu is simple and everything is tempting. The tartars are excellent.

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Laurent Iff . 2022-05-07

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A delicious meal, an exquisite tartare. Very nice restaurant. Very smiling and very friendly staff

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Mireille Matthey . 2022-03-16

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I loved the food very well and the sommelier was very friendly...I recommend the restaurant ❤👍👍

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Maria José Janota . 2022-03-05

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Warm welcome, top service and excellent meal. We recommend.

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Jean-Pierre Schader . 2022-03-03

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Thank you for the welcome and the good meal

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Nathalie Suter . 2022-02-25

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First time for me in this restaurant! Nothing to complain about the fondue which was excellent! The welcome was initially very friendly but throughout the meal it took a different turn! Felt rushed throughout the meal. We hadn't even finished our aperitif when the waitress arrived with the fondue! As soon as she finishes the fondue, she brings us the dessert menu. She comes back 3 times to ask us if we have chosen what we want. We didn't even have time to digest our fondue, this insistence seriously started to annoy us and we didn't have anything. Then she comes to us to ask us if we want to drink anything more because they are going to close at 10 p.m., she told us. Perhaps you should have said it from the start that you were in a hurry. Also perhaps ask customers if you can start the fondue or not, when you see that our glasses are still full. At that time it was 7:30 p.m.!! I don't understand, the end of the health measures imposed and finally we felt that you were in a hurry for everyone to leave! And then some restaurateurs complain!!

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DM . 2022-02-18

MORE AT Google

A young couple who deserve your trust. Their specialty: Tartare...a treat. Well done.

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nathalie nussbaumer . 2022-01-13

MORE AT Google

Don’t hesitate to come and discover their super tartare. A great discovery, this restaurant run by two young people. If the exterior doesn't inspire you, don't hesitate to walk through the door. Your surprise will be beautiful

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Pierre Meylan . 2022-01-13

MORE AT Google

Excellent dishes and desserts, very friendly service, small cozy room, we will happily return!

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Anthony Malerba . 2021-12-23

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The taste is at the level of the presentation of the plates. Top !

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Fabrice Curty . 2021-11-06

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Very well presented plates, excellent quality of meat, as well as the hunting.

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Philippe Stauffer . 2021-10-20

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Really homemade cuisine, very tasty and I strongly advise you to go there and eat the hunt, we had a great time

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claude blaser . 2021-10-12

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A restaurant that deserves to be known, we ate the chase, from the starter to the dessert everything was excellent, well done to the cook and thank you to the owner who is truly charming.

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Cristina Ruiz . 2021-10-11

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We ate very well, Swiss and regional products!!! Very nice boss, we highly recommend. 😊🤩

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angelique boillat . 2021-09-04

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Great discovery, delicious taste experience, I really enjoyed sharing this moment with my lover.

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Sofia Figueiredo . 2021-09-01

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Great time, well received and delicious dishes

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Stéphanie Felline . 2021-08-21

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Very friendly welcome, and we ate very well

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Noémie H . 2021-07-29

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Another magnificent moment spent at the Tunnels restaurant. Always excellent food, a top chef and a super friendly waitress

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Léo Chapuis . 2021-07-23

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We ate very well it was delicious

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Richard Cortat . 2021-07-03

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Very good experience! Exceptional service and top quality food! I strongly recommend 👍

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Antonio Sa . 2021-06-18

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Very nice little card, just what you need. Quality, had a good time. Nice boss thank you.

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Patrick . 2021-06-16

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Very warm welcome, friendly terrace, tasty cuisine, fair prices, place to discover.

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Serge Curty . 2021-06-14

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Nice discovery... nice place we all ate very well, the plates are well stocked and well presented....good quality/price we appreciated the warm welcome and the small appetizer. We'll come back to that.

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Evelyne E . 2021-06-06

MORE AT Google

Very good tartare, I recommend.

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JF DEPIGNY . 2021-06-04

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We ate a truffle-foie gras tartare...we're still licking our lips. The welcome is very friendly. We also appreciated the appetizer. Looking forward to coming back.

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Maggui Mury . 2020-12-20

MORE AT Google

Delicious, everything was excellent. With a smile and good humor. It's nice to see enthusiastic and very friendly traders despite this difficult time. To recommend !

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Corinne Noirat . 2020-12-12

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My husband and I have eaten there several times and we have always been delighted by their good quality dishes! The welcome is great and we always have a good time there. Thank you so much! I highly recommend this restaurant.

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Sofia Rothen . 2020-11-04

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We ate the chase, it was excellent!!!!

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Elo�se Tanner . 2020-10-16

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👍 very friendly staff and good food

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Armando Marques . 2020-10-10

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Nous avons mangé la chasse accompagnée d'excellents vins de la région. Très bonne qualité de viande, cuisine parfaite, cuisson et assaisonnements très bien dosés. Service très soigné. Personnel charmant et très compétant. Tout était parfait. Bravo.

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clauti52 . 2020-10-02

MORE AT TripAdvisor

Well received, good service and very well eaten THANKS

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Claude-Alain Oppliger . 2020-09-26

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Wir waren zum Mittagessen dort.Die Salatauswahl am Buffett zur Vorspeise war gut. Die Bedienung war fix. Die Gäste waren hauptsächlich Handwerker und lokale Gäste.Der Burger war gut. Espresso hat gut geschmeckt.

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Marcus666m . 2020-09-12

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I was disappointed with what I ate it had no taste. And there wasn't even a salad as a starter. The dessert was good but it was not the price displayed on the menu and the size of it did not correspond to the image.

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Evelyne Baerfuss . 2020-09-08

MORE AT Google

Très agréable découverte ce restaurant ! Simple, situé sur un axe routier, mais une fois à l'intérieur, accueil sympathique et cuisine vraiment excellente ! bravo au jeune couple qui gère cet établissement !!

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denipier . 2020-08-28

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Magnifique accueil par la patronne. Excellent limoncello spritz avec limoncello maison. Juste après la commande de nos tartare, petite soupe froide de melon avec petite tranche de viande séchée, offert. Tartares succulents avec des patates frites maison. Desserts excellents. Petits limoncellos maison en fin de repas. Passage avec ebook-card.

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patlehugues . 2020-08-01

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Very friendly welcome and excellent meal!!!!!!

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simon marclay . 2020-07-19

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Nous avons découvert ce restaurant grâce au passeport gourmand et nous n'avons pas été déçus. Super accueil, plats succulents (le saumon fûmé est une tuerie, le tartare excellent et les desserts fabuleux). A recommander les yeux fermés.

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vincent69 . 2020-06-29

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The best morel crust I've ever had! The beef entrecote was excellent, tender with a great green pepper sauce and the homemade fries, a treat. I highly recommend this address 😊

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Ilann Hugonnet . 2020-06-24

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La meilleure croûte aux morilles que je n'aie jamais mangé ! L'entrecôte de boeuf était excellente, tendre avec une super sauce au poivre vert et les frites faites maison, un régale. Je recommande vivement cette adresse 😊

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ilannh2016 . 2020-06-24

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Simple and efficient. Very very good quality meat!

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Stéphane Grandjean . 2020-06-05

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The first impression, the restaurant does not look like much, it is located right next to a road where there is a lot of traffic with a slightly dated facade. But once we arrive inside the waitress welcomes us with a warm smile and the decoration with their paintings is quite nice!! The service was impeccable and the meal was simply magical. A soup of the day and a morel crust perfectly to our tastes and as a main course the Bear garlic tartare, magnificently well presented and delicious. We finished with the chocolate cake which was great! In our opinion, a very good restaurant where unfortunately people would pass by because the building doesn't look like much!!

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Aurore Pfister . 2020-03-14

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Magnificent and delicious tartars. 6 different recipes. Very good other dishes like the Black burger. Truly a place where you have to come and taste the chef's dishes. Don't hesitate for a second. I highly recommend.

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Martial Barret . 2020-02-05

MORE AT Google

Petit restaurant qui paye pas de mine mais où les mets sont excellents. Black burger pour moi Et Steak tartare Rossini a la truffe. Prix très corrects. Vraiment je vous le recommande. Vous y passerai un délicieux moment.

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martial_barret . 2020-01-28

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Nous nous sommes arrêtés dans ce restaurant grâce a l'ebookcard. De l'accueil au repas, je n'ai qu'un seul mot, INCROYABLE!

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Megane1chapatte . 2020-01-15

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Very good restaurant where the pleasure is as much in the plate as in the sympathy of the hostess. We recommend.

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Jean-Philippe Marroig . 2020-01-08

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Very very good cuisine, very very nice presentation of the plates and warm welcome

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Monique Moser . 2020-01-07

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Very nice discovery of this restaurant which doesn't look like much from the outside, but as soon as you enter it is very pretty and tastefully decorated. The hunting menu was perfect, a treat. Great welcome with a Top smile. Thank you again we will come back to taste other products that made our mouths water.

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Paul Einberger . 2019-11-21

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Good restaurant, you just need to make a reservation as it is often full at lunchtime.

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greg greg . 2019-11-07

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Nous avions déjà eu de bon échos de cet établissement mais n avons jamais pris le temps de nous y arrêter. Quel dommage pour nous car nous avons manqué qqch bien des années. Accueil sympathique et familial. Serveuse au top, souriante et d’un professionnalisme hors paire, toutes les commandes sont prises de tête et elle ne se trompe pas de personnes ni de commande. Le menu chasse nous a été proposé car ils travaillent les produits de saison. Carte sommaire, mais avec plusieurs choix afin de ravir les clients. Même lors de la commande, la serveuse n’as pas oublier de préciser qu’elle avait vendu un des plat mais à proposé une alternative... Nous avons commencé par une mise en bouche, entrée, plat et dessert. Menu copieux, sans fausses notes... BRAVO... La décoration n est pas à la hauteur de la cuisine, mais nous avons passé un excellent moment. Je rajouterai que si tous les restaurateurs travaillait de cette manière ça serais le top tout le temps et nous n’aurions pas besoin de TripAdvisor. Continuez comme cela.

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YannickR222 . 2019-11-03

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Simple restaurant, but very welcoming and delicious hunting.

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Christophe Mirabile . 2019-10-20

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Tartar at the top Black Burger wouahooo. It's worth the detour believe me

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Catherine Hauser . 2019-09-05

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Nice little down-to-earth restaurant. Fixed operation. Even in the lunch rush it's quick. Good burger. A little low on French fries. Caffe espresso good. Price/performance good.

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Marcus Mayer . 2019-08-19

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To recommend I was well received and the meal was well prepared. THANKS

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Maria Bessire . 2019-06-20

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Very good cuisine, efficient and smiling service. Price within the norm, certainly higher, but still correct. To recommend.

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Didier Fresard . 2019-05-20

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Very warm welcome. Very good meal

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Sylvie Loup . 2019-05-14

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Tip Top Salad buffet Varied daily menu Very fair price

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Kévin Czernichowski . 2019-05-14

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Super friendly, amazing food and warm service. I recommend this establishment!

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Laure von Wyss . 2019-04-05

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Le petit resto, accueillant et combien sympathique. Monsieur en cuisine, Madame au service. Un jeune couple avec des idées, un savoir faire, ils sont adorables

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Pierre Henri A . 2019-03-12

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Very good food, this is the second time we have eaten

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pascal hallyday . 2018-11-28

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Nice, but an Extra would be useful for lunch during the week

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Francis Joray . 2018-11-18

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Accueil sympathique, menu vite servi avec prix correct. J’y retournerais volontiers une prochaine fois.

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tidomonoco . 2018-11-08

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Very very good hunting meal and very warm welcome

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Olivier . 2018-10-20

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1ère visite dans ce restaurant qui vient de changer de gérant. Accueil et service agréable. Le restaurant est assez simple au niveau de sa décoration. Il n’est spécialement à mon goût mais c’est clairement un ancien bistrot qui peut aussi avoir son charme. Avons mangé le tartare. Il était bon mais un peu coupé trop fin pour moi.

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gerardf63 . 2018-08-21

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Very good family cooking. Heartwarming welcome

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Marilyn Billod-Morel . 2018-07-23

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Very nice little restaurant, warm welcome. The meat (horse, beef, turkey) is super tender. We will be back soon!

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Kris D. Gal (クリス ガル) . 2018-06-27

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Place to discover, warm welcome, good food, low prices 😊 Thank you

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Francine Jordan . 2018-01-10

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The hunting was excellent, we were very well received and we enjoyed the digestive offered at the end of the meal.

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Nicolas Brosy . 2017-11-18

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La cuisine est très chouette, le patron aussi!!! Merci pour l'accueil chaleureux et sans façon. On y reviendra!

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Daydream670562 . 2017-10-11

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Very good cuisine. Jacques takes great care of his customers!

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Pierre-Alain Favre . 2017-09-11

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Nous somme allés y manger entre collègues et avons profité de l'agréable terrasse. Le rapport qualité prix y est bon. Vous en avez pour votre argent, les assiettes sont copieuses et la nourriture est super bonne!En plus le personnel est très accueillant et chaleureux. Vous vous y sentirez bien!Je recommande chaleureusement cet endroit.

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SophieS3381 . 2017-09-04

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Very good restaurant and especially the tartare made us happy. But it’s better to reserve for the tartare

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Serge Kaltenrieder . 2017-04-11

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Nous aimons nous arrêter a midi quand nous sommes dans la région. Cuisine maison c est bon et bien servi.

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sococa . 2017-02-19

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toujours bien reçu. cuisine familiale. Menus comme à la carte toujours excellents et soignés.Nous nous y rendons régulièrement.Merci Jacques

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Eric J . 2017-01-06

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We arrived with a baby and they were really friendly and helpful. There was also plenty of choice for vegetarians.

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Morgan Sobotka . 2016-12-24

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Really poor decor, old. Rather expensive for the cuisine it offers

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Dont-K Sho-Rix . 2016-11-18

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Petit restaurant sympa dans lequel nous avons mangé la chasse. Ambiance simple mais personnel convivial et cuisine soignée. Bon rapport qualité/prix. Un délicieux velouté de courge en guise d'amuse-bouche et une selle de chevreuil flambée au whisky par le patron lui-même. Nous y sommes allés un peu par hasard, mais nous n'avons pas été déçus.

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Sylvie3618 . 2016-11-10

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During hunting season the saddle is excellent!!! Recommended if you want to spend a good evening around a good meal!

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Nicola Iannarone . 2016-10-25

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Cuisine simple mais gourmande, plats d'entan qu'il fait bon retrouver! La langue est succulente, le jambon à l'os rösties un délice. Le patron prend même le temps de venir boire le café et échanger un moment très sympa!

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Anouck Johny R . 2016-09-29

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Déjà il faut saluer la gentillesse du patron. Très aimable, accueillant, chaleureux. Et mon mari est un spécialiste des tartares, il a testé pleins de restaurants à la Chaux-de-Fonds, celui-ci est de loin celui qui fait le meilleur ! Tout est préparé devant le client, tout est frais et adapté aux goûts, vraiment parfait ! Les rösti sont aussi excellents ! Je recommande vivement cet endroit.

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887delphinek . 2016-09-10

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Très belle carte, pour tous les goûts, on y retrouve même des mets de nos grands-mères, tripes neuchâteloises, langues sauce câpres. Sinon, toutes sortes de fondues, entrecôtes, röstis, jambon à l'os, filets de perches... Buffet de salades.

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Anouck Johny R . 2016-04-09

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Very good dish and super friendly people

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Willy NYDEGGER . 2016-03-14

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The cuisine is of good quality, specialties from the region.

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Michael Amdouni . 2016-01-18

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