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3,4

Based on 296 opinions

2.9Ambience3.4Cuisine3.4Price3.4Service
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Nº 30 in 102 in Wädenswil

Nº 10 of 14 Végétarien in Wädenswil

CUSTOMERS TALK ABOUT DISHES WITH.. pommespoulet

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Warm welcome, food came quickly and was very tasty!

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Edith Brändli . 2024-03-25

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Cozy restaurant with home-style food and of course fun decorations for carnival.

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Remo Bianchi . 2024-02-24

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Always fine Was there on Wädifasnacht and it was great

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Clodi . 2024-02-20

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Beer carnival. A great occasion.

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Erich Schlegel . 2024-02-11

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Great restaurant and very friendly staff

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Daniel Rabuzin . 2024-02-09

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The restaurant is no longer recommended under the new Austrian tenant. While the Siebers' prices used to be reasonable, today they are extremely overpriced. And yes, the quality of the food is no longer the same. If they also want to have a punk cook for them, that says enough about what it could be like here.

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Terra Erasmus . 2023-12-21

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Chicken in Chörbli is legendary and always the reason for our visit to Gambrinus. The owners take excellent care of the guests' well-being and are always in a good mood

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Roger Zintl . 2023-10-29

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Here you get the best chicken and the best fries. But not only... No dessert is one 😉 and with full attention, love and Wadi culture.

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Dominique Läderach . 2023-10-19

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Great hosts. Full of fun and attention. Try to fulfill your every wish.

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Helmut Viertauer . 2023-10-11

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Just a bit noisy next to the Seestrasse.

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Ashok Kishore . 2023-09-09

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Very cozy pub with friendly and attentive service

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Carmen Pochon . 2023-08-20

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For the first time since the new tenants, we visit Gambrinus on a beautiful, hot summer evening in July 23rd. We decide on salad, fish crispy with sauces and side dishes and a fitness plate. All kinds of healthy seeds are served with the fine salad plate. The sauce is fantastic. The fish crispies are of the usual quality, a pleasure and taste like more.👍🐟 The fitness plate - salad selection and breaded crispy chicken - is super good. The breading is deliciously seasoned and the chicken meat inside is juicy and tender. The sauces are homemade and round off the taste in a pleasantly spicy way. The dishes are served in a beautiful stoneware service, which creates a really nice picture, especially with the sauces. (All ingredients are tested for sustainability wherever possible, we are told when we ask, this also makes eating fun.) For dessert we chose caramel ice cream and seasonal raspberry sorbet. Both were delicious. Despite the full terrace, we were looked after in the most friendly way and served without long waiting times. We liked the outdoor area under the beautiful trees and the cheerfully laid out tables and made us forget the heat. We thank you and will come back❣🌹 If it was helpful please like and follow...🥰

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Johanna Grönland . 2023-07-16

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Cool atmosphere and cool hosts. 😊

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Ulrike Braasch . 2023-07-13

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Very good food, almost perfect service and a beautiful, village-like atmosphere in the garden area outside. Gladly again.

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simpafi . 2023-06-12

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Unfortunately no longer recommended. I used to be a regular. Since the change of ownership the quality has become worse. The prices have been increased significantly and the portions are smaller. The Chicken Feuterstein used to cost 16 CHF with fries and a delicious homemade sauce. A fair price for convenience food which was really tasty. Now it costs 25.5 CHF for considerably poorer quality and smaller portions, which is good because it doesn't taste so good that you wanted more of it anyway. The delicious sauce is no longer available either. You immediately sense that the new tenant doesn't come from the catering industry. The service was very friendly. In any case, I won't be coming back. Here is my old review from 4 years ago. 5 Stars Great food at fair prices. I'm a regular and have never been disappointed.

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The Powerfox . 2023-05-14

MORE AT Google

A wonderful restaurant with excellent cuisine and very nice, extremely courteous service. This at reasonable prices. The three of us all had the house specialty Pouletchnusperli in Chörbli with fries. Plus a very good local red wine.

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Hans Bachmann . 2023-04-16

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Very nice staff. Simple homely restaurant. Fine homemade specialties (including fish dishes). Reservation required as it is very busy even during the week. Large parking lot available directly opposite the restaurant.

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Carrie H. . 2023-02-02

MORE AT Google

Very nice restaurant with good food very nice service in Wädenswil.

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Pascal Fanti . 2023-01-11

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Small restaurant! Food very good

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Elisabeth Burhherr . 2022-12-03

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I recommend a reservation! Forget that KFC Danish if you want fried chicken, Gambrinus is the place to go in the northern hemisphere! Top for years and a tip for lovers of grandma's cooking for generations.

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David . 2022-11-24

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Characteristic restaurant and typical products

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Ettore Bonini . 2022-10-20

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Simply beautiful here and very fine. Thanks

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István Cseh jr. . 2022-09-29

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Today was my first time in the 'new' Gambi, after eating regularly in the old Gambrinus run by the Siebers family. I wasn't exactly confident after the rather negative reviews shortly after the reopening, and would therefore like to give my feedback as objectively as possible (specifically about the new Feuerstein). + Chicken: The consistency is great, tender on the inside, crispy on the outside. However, it had a slight curry taste, I wasn't sure if it came from the breading, but it wasn't too bad, it would have just been a little better without it. + Fries: Consistency is great here too, but almost a little too salty, but not too bad. - Sauce: The 'spicy' sauce was unfortunately a disappointment. The sauce wasn't bad, but neither particularly tasty nor spicy (really 0 spicy), very unspectacular compared to the spicy sauce in the old Gambrinus. + Portion size: All good, neither too little nor too much. + Service: Pleasant service, we didn't have to wait long for our food. Conclusion: The new Gambrinus is (in my opinion) a good, recommendable restaurant as an overall package. The new Feuerstein is still delicious, but it doesn't come close to the old one - the old one was 'one in a million', and the new one is just 'good' (for the old Flintstone we occasionally have extra employees We took the S2 from Zurich to Wädi at lunchtime, arrived at 12:41, ran to Gambrinus and got the food we had previously ordered to take away, and then took the S2 back to ZH at 12:48 and ate on the train - That was THAT good).

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Lukas Bode . 2022-09-22

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Great food, great location, very pretty outdoor area... sustainable and regional, top quality, very nice, courteous operators and super nice service staff...

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Jens Stock . 2022-09-16

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Were in the garden. Beautiful garden tables and chairs. Great service and as always flint with spicy sauce. Walking and eating really well.

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Suat T. . 2022-09-03

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Always worth a visit. Small, cozy, good food and friendly service.

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Urs Hermann . 2022-08-17

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Restaurant with terrace, very good service and good Swiss cuisine.

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Joan Antoni Matarín Buxó . 2022-08-09

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Delicious food, especially chicken or fish crispy to recommend!

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jonas himmelberger . 2022-07-27

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Was very good 👍 and friendly staff

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Gabi Rutzer . 2022-07-07

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It was wonderful. I don't understand the bad reviews at all. We also used to go to Gambrinus. That was good too. Now it's just different. But also very good. Top service. Thank you Giulia. And a big thank you to the new hosts! Keep it up. With good and local products! I also think the price performance is very good. I'd rather pay a little more because everything is locally sourced. We will be back!

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Gabriella Perret . 2022-06-05

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Beautiful garden restaurant, very fine food, top service, highly recommended. An insider tip for me

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Mike Butscher . 2022-05-31

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As always, just very nice and great friendly service

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Barbara Schlegel . 2022-05-29

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Delicious! In some cases even better with the new, very friendly tenant. It's great that the food now comes from the region. Gladly again!

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Joe D . 2022-04-30

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Very friendly, attentive and cheerful service staff, put a smile on my face even before I had my cappuccino... :-)

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Christoph Rehberg . 2022-04-30

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Service very nice. At Poulet Feuerstein the sauces were not homemade. No comparison to its predecessors.

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Heidi Brönnimann . 2022-04-14

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Super fine food, with CH chicken and very friendly staff! You even get dessert if you don't order one. 😊 really recommended!

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Oliver Bachmann . 2022-04-07

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Updated after change of ownership: Was good for years, we ordered "Feuerstein" almost every other week. It's not (as advertised) the same! Chicken is way worse and the selfmade signature sauces have been replaced by loveless default "Migros"-like sauces. And they charge WAY MORE for this... What a shame!

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Sven Gehring . 2022-03-05

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Today I ate Feuerstein for the first time since changing hosts. The only reason why I bought this dry cardboard was because otherwise I would have spent far too much money and still have an empty stomach... You're serious!!!38.50 for chicken that doesn't taste like anything and isn't really edible with or without sauces. The sauces were an absolute disgrace, the tartar sauce tasted more like chive cottage cheese than tartar, the curry sauce was so full of fruit flavor that you can't taste any of the curry anymore. Compared to before, di picante cocktail sauce tastes the worst, no real taste anymore, just spiciness and An oily aftertaste as if you had bitten into the tube of a gas pump... All in all, the food has become 30% more expensive and certainly 50% worse in taste because everything tastes very artificial. I will no longer visit this restaurant because I can no longer do anything with the new concept and the new preparation. I wish everyone who still tastes it or only now tastes it a good appetite

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Stierio Stierio . 2022-02-12

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We had hoped so much that it would still be the Gambrinus food that we loved and enjoyed so often, but unfortunately the disappointment was great. The Feuerstein including sauces has absolutely nothing to do with the past. The chicken cordon bleu... sorry, inedible. We are deeply sad, we would have loved the new landlords, but that won't work. All the best anyway.

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Alexandra Hösli . 2022-02-08

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This week I was at Gambrinus for the first time since the change of host. Excited, I ordered 'Feuerstein' as usual. The basket looks different than before, but no worse. The fillets were crispy on the outside and juicy on the inside. Really tasty! The fries were also great. There's still room for improvement with the hot sauce ;-) I love that local suppliers and Swiss Pulet are used. I'd be happy to pay a few francs more for that. The icing on the cake was the homemade cream cake with the coffee. Not just an industrial biscuit or a Schöggeli. This shows how much the new hosts are putting into the Gambia. Keep it up, I think it's great.

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Oliver Timme . 2022-02-07

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Delicious food and a well-trained crew get the new-old Cambrinus going again. We recommend.

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Markus Böniger . 2022-02-06

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Wonderful evening spent in the Gambia 🤩, the Cordonbleu in “torpedo look” 😜 was wonderful as were the crispy fries. Great service and price/performance is also right. We enjoyed the evening 👍🤩🙏🏻👏👏👏

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Christian Lips . 2022-02-05

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Everything great! Good sauces, fries and meat. Portion sufficient enough, I'm full. Price/performance (Swiss meat) is absolutely justified. Any time!

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King Willy . 2022-01-29

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As a former guest of the previous restaurant, I am also very satisfied with the new one. Extremely nice service, fine food and a cozy atmosphere. Of course it's not 1:1 the same as before, but in the sense of "same same but different" I think it's great! And if you look at the more transparent and better origin of the ingredients, the higher prices are absolutely justified! We would like to come again!

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Dominic Schrag . 2022-01-27

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cordonbleu was great👍 You would like a little more chicken fillet on your plate... for the Swiss chicken that you are willing to pay for, the price can be a little higher than it is now. However, for the not so easy start through the corona bubble, you don't really care. team is wonderful, nice and accommodating. good luck for the future!🍀

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Argon der Gärtner . 2022-01-22

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Went here to eat for the first time today after the reopening. The whitefish fillets in the basket with French fries and spicy sauce were very tasty. No bones in the fish and the fries were well salted and crispy. The Wädenswil red wine was also very good, as was the plum sorbet with vieille prune. The manager of the house and the staff were very friendly and attentive, we would be happy to come back.

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Leopold Steinmann . 2022-01-15

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A few of the latest reports seem to me to have been written in such a way as to deliberately harm the new host couple. In any case, they don't match my experiences at all. It's logical that when you change, not everything will stay exactly the same. It's also clear that not everyone likes this. If prices have remained the same for decades, then they need to be adjusted, especially since regional products are specifically taken into account and compostable packaging material is used for takeaways. And if something bothers you or you don't like or like something, please let the staff know directly. It can definitely do more with this than with derogatory comments in any forum. In any case, I hear from the employees that the guests are very satisfied. I have only had the best experiences myself. Fine, very good quality food (including desserts) at fair prices, friendly, courteous and humorous staff, attentive guests and an inviting dining room. So, here a couple of hosts are fulfilling a dream and are giving everything and more to offer you the best possible experience.

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András Tamásy . 2022-01-14

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As always, the joy was great. Yeah there is chicken fillet (flint) with the homemade spicy sauce. Hm takeaway box opened and there was the big disappointment. Chicken fillet looked like a ready-made product from the freezer. Correspondingly sloppy. Nothing at all to do with chicken fillet. Fries were dry and soggy. The sauce was very vinegary and the taste was anything but good. Far from spicy. The entire package is inedible. It is also 30% more expensive. The portions leave a lot to be desired. Not even half as much as its predecessor. This is a pure rip-off with poor quality. I definitely won't be going to Gambrinus again in the future.

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Christian Romano . 2022-01-13

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- I was a huge fan of Trudi and Michael Siebers' Restaurant Gambrinus. The chicken fillets (flint) with their sauces were world class. But I wish you the retirement you deserve ;) I was really happy about the re-opening under the new host Carolin & team. The fact that you write on your homepage: The menu remains the same, is a challenge given the level of popularity of the predecessors, but I was very pleased! But unfortunately I was happy too soon. (based on take away pulp fillets with Gambi spicy and curry sauce) The chicken fillets (flint) are absolutely not the same. It's more like chicken schnitzel. Far too thin and therefore too dry for my portion. The legendary sauces cannot be compared. Lovely and in my opinion not made by hand. Gambi Spicy: bland and too thin Curry: is not curry. But banana curry sauce. This should also be shown on the menu. Unfortunately it tastes similar to the one from Migros... The 30% surcharge is unacceptable and unjustified. - poor price/performance ratio Conclusion: Not recommended (better do something new from yourself) e.g. Greek cuisine. I love those ;)

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reto fröhlicher . 2022-01-13

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1. The price is at least 25% higher than before 2. The portions are a lot smaller as usual 3. The chicken is not crispy, but rather mushy

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Gérard Sigg . 2022-01-13

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Wonderfully uncomplicated and great food. We were at Cambrinus with a larger group, the service was attentive and friendly. I myself had a mixed salad as a starter, which in my opinion was the perfect portion size, there was a bit of everything, the dressing went well with the types of salad and made me want to eat the main course. As a main course I was able to enjoy the flint. Here too, the portion was just right. The fries were nice and fresh and well salted, the chicken fillets were cooked to perfection, the breading was nice and crispy and the fillet itself was still nice and juicy. I had the tartare and the spicy sauce with it. Both tasted great, the spicy sauce was nice and fiery and went perfectly with both the chicken and the Pommer. The tartar sauce balanced things out and was refreshing. Due to the good portion size, a dessert also fit in well. I decided on a panna cotta and didn't regret the choice. Solid panna cotta that wasn't too sweet and a good amount of berry compote. I'm always happy when, after a visit to a restaurant, I'm able to enjoy everything from appetizers to dessert without feeling remorseful or overeating, and that was definitely the case here. In my opinion, the prices are absolutely legitimate. Finally, I would like to say that you can tell that the hostess is enjoying herself and wants to make the guest happy. An absolute recommendation from me.

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Pascal Rüttimann . 2022-01-13

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I tried the new Gambrinus yesterday. The service and owners were extremely friendly and I felt very welcome there. I also think the take-away bowls, which are compostable, are a great thing... (I can understand the extra charge when eating). Otherwise I was unfortunately very disappointed. I was a regular customer at the old Gambrinus and unfortunately the food now is a world away from what it was before. It's a shame, especially since I heard that everything should stay the same. Unfortunately, the sauces are very standard and the flint chicken fillets were not crispy and not as tender as before. The salad dressing, which I found to be the best ever, is also completely different and not to my taste. The fries, however, were very tasty. I think I'll have to look for a new place or find someone who can tell me the recipe for the old flint and the spicy sauce :D I still wish the new owners all the best and hope they can do something with this criticism and possibly improve it.

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LE MARTA . 2022-01-12

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A legend comes to an end... unfortunately the "Feuerstein" is no longer what it once was. Unfortunately also very disappointed with the new, spicy sauce. The price-performance ratio is no longer right for me. It's a real shame... I'll miss old Gambrinus (Siebers family) very much!!! PS: If anyone knows the recipe for the old spicy sauce, please let me know. :-))

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V S . 2022-01-10

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After years of being a regular customer, I unfortunately have to give it up. I was told everything should stay as before. Unfortunately, this is not the case and you now pay 22.50 for a measly portion of flint (about 5 pieces of chicken and a small handful of fries). The spicy sauce is like any other, terribly disappointed.

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John Doe . 2022-01-10

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We liked the atmosphere. Very friendly staff. I thought the portion size was good and it was beautifully served. We didn't come home overeaten, but our hunger was well satisfied. I think it's great that there are so many variations of sauces. For me, a big thumbs up for the new hosts and chefs. We'd love to come back again and again

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Rüttimann Jennifer . 2022-01-10

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Dear Caroline, Thank you very much for the great hospitality 🙏 The chicken fillet Feuerstein with the spicy sauce was great. The cordon bleu with croquettes left nothing to be desired. The salad dressing and of course the salad are simply delicious. We were in this restaurant for the first time on Friday and can highly recommend it 💪👏 We'll definitely be back very soon 🥳

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Patricia Portmann . 2022-01-10

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Today I had the Feuerstein after the reopening. I have to say, I feel absolutely ripped off! 20.50Fr. for 8 soggy, non-crispy chicken “places” and overly greasy fries. The fact that the sauces were taken over is also a lie. We had different sauces. Cocktail, tartare and curry. None of the sauces tasted like the originals and my four other work colleagues share my opinion. It's a shame, but that was the last time. 20.50Fr. simply unbelievable...

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Swiss Pool . 2022-01-07

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1st: +30% price increase 2. on the homepage it says that the same sauces were adopted, which is not true at all. 3. The meat is no longer the same -> worse, not crispy

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sa disi . 2022-01-07

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Flint is worth it every time. Simply TOP.

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Jörgen Bonadimann . 2021-12-01

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Very good so far Let's see what comes next year

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Dölf Birchler . 2021-11-20

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We liked it very much. Relaxed and informal atmosphere. Price-performance ratio good. The fish and chicken crispy were delicious. The fries were still excellent even at 9 p.m.! We really liked the friendly, attentive but not intrusive service. We hope it continues like this in 2022. We'd love to come back.

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Thomas Klampt . 2021-10-12

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Hi Carolin & Babis!!! I'm really looking forward to January 6th, 2022 to celebrate the reopening of Gambrinus with you. I've already registered for the opening party on your homepage. It's great that you're adopting the concept and I'm really looking forward to Poulet Feuerstein and the popular fish choristers. I know from a reliable source that the ever-popular sauces will continue to delight the palate and I am very excited about your NEW PRODUCTS!!!

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André Rüttimann . 2021-09-02

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The food is good and filling. Early reservation is essential if you want a spot in the garden. However, the restaurant is also nice and cozy inside. We recommend. As a couple or with family...

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Oigres Ailgevar . 2021-08-12

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Cozy pub. Fine food, good value for money. Nice personel.

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Fänzi Kühne . 2021-08-08

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Fine salad plate, can be ordered with French fries, at a fair price. Friendly and quick service, pleasant atmosphere.

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REHBERG Treuhand AG . 2021-08-06

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Very good and inexpensive lunch menus. Friendly and quick service. In summer the garden is highly recommended.

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Christof Schöb . 2021-08-06

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Anyone who loves cordon bleu is very well served here. Best quality with delicious variants and at very fair prices.

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J Blattner . 2021-06-11

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Feuerstein again and again. salad dressing very fine. Price-performance top

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Claudia Glarner . 2021-06-02

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As always, very fine food at a fair price. Impeccable and fast service.

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Urs Scheiwiller . 2021-04-01

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we are coming at this restaurant for many years and are always enjoying the good quality food. It is small place but has also a garden seating, which we enjoyed this time with the warm weather. our favorite dish are the Fish Knusperli....mixed types fish, crispy fried ...with a nice selection of sauces. One special is the spicy one.The salads are also excellent. Service very friendly.

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Johan S . 2020-09-24

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Sehr leckeres Essen und nettes Personal.

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Hilogaming . 2020-09-15

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(Traducido por Google) Acogedor, rústico, muy bonito. (Original) Gemütlich Urchig sehr nett

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Jürg Bratschi . 2020-09-06

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(Traducido por Google) Servicio antipático + comida recocida (Original) Unfreundliche bedienung+überkochtes essen

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Astro swazley . 2020-08-26

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(Traducido por Google) Comida casera sencilla. ¡Excelente! (Original) Simple homemade food. Excellent!

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Pieter Volgers . 2020-08-18

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(Traducido por Google) Todo está bien. Nice gsi (Original) Stimmt eifach alls . Schön gsi

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Lieselotte Volken . 2020-07-30

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(Traducido por Google) Genial, comida fantástica, excelente servicio (Original) Super,fantastické jedlo,super obsluha

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Gabriela Medviďová . 2020-07-28

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(Traducido por Google) Hermosa ciudad de zurich (Original) Schöne Stadt Zürich

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Sonja Lohstraeter-Wyss . 2020-07-23

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(Traducido por Google) Buen estado general buen humor rápido y muy buena comida (Original) Freundliche bedinung algemeine gute stimmung schnel und sehr gutes essen

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Trainspotter suedost . 2020-07-10

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(Traducido por Google) Fein👌 (Original) Fein👌

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Hakan Demirhas . 2020-07-09

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(Traducido por Google) Bueno y barato ... ¡En verano el jardín es muy recomendable! (Original) Gut und günstig... Im Sommer ist der Garten sehr zu empfehlen!

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Tobias Jakob . 2020-07-01

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(Traducido por Google) El pedernal de pollo es sensacional; ¡muy recomendable! (Original) Sensationell ist das Poulet Feuerstein; sehr empfehlenswert!

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Caro Hoef . 2020-06-13

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(Traducido por Google) como siempre simplemente genial, pero querida gente llama ahora, el espacio es limitado (Original) wie immer einfach nur spitze aber liebe Leute ruft vorher an jetzt erst recht Platzzahl ist beschränkt

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Leiser René . 2020-05-23

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(Traducido por Google) De lejos, una de las mejores ensaladas que he tenido! El plato de fitness con pollo fue increíble! Mi esposa tenía el pescado que era igual de bueno! Definitivamente volveré muchas veces !!!! El mejor de todos! ¡Ah, y un ambiente tan frío en el biergarten! (Original) By far one of the best salads I have ever had!!!! The fitness plate with chicken was incredible!! My wife had the fish which was equally as good! I will most definitely be back many many times!!!! Best ever!!! Oh and such a chill vibe in the biergarten!

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Christopher Jarc . 2020-05-19

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(Traducido por Google) ¡No debería decirte lo genial que es este lugar porque es una joya escondida! Aunque ya no está tan oculto. El menú clásico que obtengo cuando como en Cambrinus es la ensalada de campo en el aderezo casero como entrante y las alitas de pollo con papas fritas como plato principal. Para beber, una cerveza de trigo. Todo esto lo obtendrá de un servicio amable a un precio razonable. (Original) I should not tell you how great this place is because it is a hidden gem! Although it isn’t so hidden anymore. The classic menu I get when I eat at Cambrinus is the field salad at home made dressing as a starter and the Chicken fingers with fries as a main. To drink, a wheat beer. All this you will get from a friendly service at a reasonable price.

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altimking . 2020-04-28

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(Traducido por Google) Condiciones agradables, buena comida, precios humanos. ¡Nosotros del club de gimnasia masculina nos gusta estar en el Gambrinus! (Original) Angenehme Bedingungen, gutes Essen, humane Preise. Wir vom Männerturnverein sind gerne im Gambrinus!

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Andy Keller . 2020-03-06

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(Traducido por Google) Como siempre, un ambiente muy acogedor y el pequeño menú no deja nada que desear para platos simples. Todas las ensaladas frescas, la salsa de ensalada bien sazonada y el pescado crujiente no grasoso pero como deberían ser 👍. Volveremos (Original) Wie immer eine sehr gemütliche Atmosphäre und die kleine Speisekarte lässt für einfache Gerichte keine Wünsche offen. Alles Salate frisch, Salatsauce gut in der Würze und die Fischchnusperli nicht fettig sonder wie sie sein sollten 👍. Wir kommen wieder

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Thomas Leidl . 2020-02-25

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(Traducido por Google) Läberli sii dr HAMMER das isch ebe no e BEIZ .... (Original) Läberli sii dr HAMMER das isch ebe no e BEIZ....

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andreas friedli . 2020-02-18

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(Traducido por Google) Equipo simple, servicio amable, muy buena, comida barata. (Original) Einfache Ausstattung , freundliche Bedienung, sehr gutes, preiswertes Essen.

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Remi Byber . 2020-02-09

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(Traducido por Google) Todo bien La comida estuvo deliciosa. (Original) Alles ok. Das Essen war sehr lecker.

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silverlancerCH . 2020-02-04

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(Traducido por Google) Como siempre emocionado !!!!! Servicio superior, comida superior !!!! Simplemente hermoso una y otra vez en el Gambrinus !!!!! (Original) Wie immer begeistert!!!!! Service top, essen top!!!! Einfach immer wieder schön im Gambrinus!!!!!

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Carolin Merkinger . 2020-01-29

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(Traducido por Google) Auténtica y platos nacionales lugar. Sabroso y agradable (Original) Authentic and national dishes place. Tasty and nice

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Igor Smyriov . 2020-01-20

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Feuerstein ist ein beliebtes Gericht in Wädenswil. Es sind dies Pouletfleisch paniert, mit Pommes. Aber auch das Fischkörbli oder das Cordon Bleu «Trudi» ist sehr zu empfehlen. Ein gemütliches ländliches Restaurant mit guter Speisekarte. Anmeldung ist empfehlenswert.

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Heinz D . 2020-01-19

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(Traducido por Google) Bonito restaurante antiguo en Wädenswil cerca de la estación de tren. Buena y rica cocina con también comida suiza muy tradicional. (Original) Nice oldish restaurant in Wädenswil close to the trainstation. Good and rich kitchen with also very traditional swiss food.

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WH0503 . 2020-01-01

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(Traducido por Google) Si va a Gambrinus, disfrute de los filetes de pollo "Feuerstein" con papas fritas y salsa picante. Precio / rendimiento muy bueno. Deducción de una estrella por la atmósfera y el ajetreo que prevalece en el restaurante. PD puedes pedir fácilmente la comida por teléfono y luego llevarla por el callejón. (Original) Wer ins Gambrinus geht, sollte sich die Pouletfilets "Feuerstein" mit Pommes mit scharfer Sauce gönnen. Prreis/Leistung sehr gut. Abzug von einem Stern wegen dem Ambiente und der Hektik, die im Lokal herrscht. P.S. man kann sich die Speisen bequem per Telefon auch vorbestellen und dann über die Gasse mitnehmen.

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Ivan Reich . 2019-12-19

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(Traducido por Google) Como siempre, fue muy bueno. (Original) Wie immer, es war sehr gut.

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Christian Dolder . 2019-11-16

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Die Reservation ist ein muss. Wir wurden sehr freundlich empfangen. Das Tages-Menu Kalbsbäggli mit Kartoffelstock war ein gedicht, richtig lecker. In diesem urigen Lokal stimmt Preis/Leistung absolut. Gerne kommen wir wieder mit einem herzlichen Dank.

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Latour54 . 2019-11-09

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(Traducido por Google) Nuggets de pollo superior (Original) Top chicken nuggets

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Nino Longo . 2019-11-05

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(Traducido por Google) Muy agradable y bueno (Original) Sehr nett und gut

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Edith Bolli . 2019-11-02

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(Traducido por Google) Come muy bien, los "pedernales" de Pouletchnusperli son increíbles. Establecimiento y servicio amable. Restaurante muy recomendable. (Original) Sehr gut gegessen, die Pouletchnusperli "Feuersteine" sind genial!!! Aufgestellte und freundliche Bedienung. Sehr empfehlenswertes Restaurant.

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René Tanner . 2019-10-30

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(Traducido por Google) Simplemente buena comida! (Original) Einfach hammer gutes Essen!

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Sandra Berger . 2019-10-24

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