Seehof Fondue Stübli in Davos

Delicious fondue with included additional portion. They have also kids menu. Very nice service and great wine.

We were not happy with the service and the small portions. The service was very inefficient and sometimes bungling, for example: Not all the drinks had been taken together, but only in fragments. They went back and forth so many times and that doesn't help anyone. We were also served by around 5 different waiters at our table! I have to say that all of my colleagues had never experienced anything like this. the portions were rather small. I couldn't understand why, because it's not exactly a luxury restaurant. Unfortunately, I have to assume that this service is good enough for many tourists. positive: The restaurant was pleasantly rustic to sit in. With better service and food we would have consumed more. As it was, after the main course we just wanted to get out.

A beautiful hotel. in the center of Davos. Beautiful rooms and excellent service

Often fly to Davos in the evening just for the Gourmet Stübli. Excellent class for the “size”

Veal carpaccio was a highlight and very delicious. I enjoyed both, the ragout and the ravioli with mushroom. The wine was perfect. Still didn’t fully satisfied, something special and surprising was missing :)

Great service - great cuisine, all dishes wonderfully seasoned🤪

The service was great and the food is delicious and fresh 😋 👌

The burger was good, but the portion was a bit small for the price. The service was a bit slow as only one person was responsible for the entire terrace.

The service is very good and quick. We had some starters, stingy quantity and the quinoa toasted crumbles on the salmon tartare were annoying. Also the samon was 40% of the salmon tartare portion &!&@%#€÷£=( !!!!

We eat here often and are always satisfied. The food is always excellent. A big compliment to the kitchen. The service staff is very friendly and attentive. We would especially like to mention the waiter Visa, who always welcomes us very nicely. Even the director, Mr. Tobias Homberger, helps his employees in service when there is a need. Such patrons have become a rarity these days. We always like to come back.

Good decor and when its warm the terrace is great for when you are finished with your parsenn runs, or maybe just taking a break before hitting the slopes again. The goulash soup is hearty, the strudel has lots of apples. Staff could speak better english though, it's a high traffic place, should be better.

One of the best places in Davos

Friendly service. Unfortunately we didn't have a reservation, luckily someone canceled and so we still got a seat. The starter was very good. The main course also tasted great, but it could have been a little more. Price/performance is fair. 2 people 140.- with a glass of wine. I think it's ok for Davos conditions. We'd love to come back. Thanks.

Amazing..,....... wonderful....,.... We hat can I say,real traditional Suisse hotel.very good hosting!!!!

Not suitable for guests on a budget! 1 dl white wine (Chablis) Fr. 9.--!!! Beautiful terrace with lots of flowers and lounge with heaters. Attentive service. Very clean. Inside Graubünden style. Wheelchair accessible.

Well, the beautiful restaurant, the location and the connection to the 5* hotel give us a lot to expect. However, these expectations have not really been fully met. One would have expected much more from a Zurich Geschnetzeltes in terms of taste. We expected that in terms of price but for some things it wasn't really worth it. Service was friendly and helpful, but it could be better.

Had a Caesar's salad and a club sandwich. Price/performance absolutely fine. The taste is excellent, beautifully prepared and a really big enough portion for Swiss prices. 👍 The service was also excellent. We'd love to come back.

Service good! A very local menu, however took long and rösti was more like mashed potato!

Great service, good food. Very nice atmosphere!