Shell in Zürich

I've been here only twice. Once in the summer outside for lunch and recently with my 9 year old daughter on her birthday (a quiet Sunday). I have enjoyed their food (although I'm not sure whether the paper underneath the food is so that you can pick it up and eat by hand), drinks, ambiance and service. People are nice and the place takes me back to living in NYC where Mexican restaurants were everywhere. I will happily return again.

The Bulgogi is like in a bad chinese Restaurant and has nothing in common with actual Bulgogi. The sauce can be bought ready made, so it's a shame. The meat is chewy and not cut like a Bulgogi should be. All served in take out dishes, so the environment is not happy either :(

pseudo-friendly, if you want to eat a round of cheesecakes with lively and hungry children on site, then you will no longer be looked at in a friendly way but rather annoyed and disparaging, even though there were no other customers there, absolutely disappointing and the food is also rather tasty flat and boring

Everything fresh and good price... To repeat....

Long waiting times even though there were three of them at the counter, the conditions were also very unfriendly. In addition, 30 centimes more if you use the macchiato with oats instead of normal milk, the surcharge has not been available in Zh for a long time.