Basierend auf 4 Bewertungen gefunden auf 1 Websites
Basierend auf 4 Bewertungen gefunden auf 1 Websites
Nº 20 unter 139 unter Interlaken
Stellungnahmen
During the winter break of the Brienz shipping company there was a restaurant inside a docked ship. Very original idea... The service was very friendly and was able to provide good information about the dishes advertised! Dishes were delicious, there was nothing to complain about. The price is on the higher end, but it still deserves 5 stars!
Markus B. . 2024-01-27
WEITERE KOMMENTARE IN Google
I stopped in for lunch after spotting the boat from the train station. I believe the boat restaurant will be docked here until 26 March 2023 when tours resume. The restaurant staff were very kind and helpful in helping me order considering I only spoke english. I was offered a complimentary potato truffle espuma while waiting for my meal which was very good. My one complaint is the salad had rather a lot of dressing for my taste, but I've seen that is somewhat common from my travels.
Lauren M . 2023-03-04
WEITERE KOMMENTARE IN Google
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40 Stellungnahmen
Garden decor, well-spaced tables, attentive staff. The 8-course meal was an absolute delight. And with an extraordinary feature: absolutely ALL ingredients, fish, poultry, honey, fruit, vegetables, meat, come from the garden, the lake or orchards or farms located less than 50 km from the Victoria Jungfrau Hotel. A local, creative and absolutely delicious dinner! And the chef, Stefan Beer, comes in person to bring one of the dishes and explains each ingredient and cooking technique. A real plus!
1276 Stellungnahmen
The desserts are very nice, the chocolate cake looks a bit like a mosaic cake, but the chocolate adds a very different atmosphere and it is delicious when eaten with cream. It was preferred by two people, but we finished it as one person. The taste of strawberry chocolate in the glass was delicious. I suggest we come and try it.