Die besten Restaurants in Surses

Nice mountain restaurant with good cuisine and wonderful coffee and cake.

Dear ones, Sandra and Fadri, thank you for everything! Great team! Beautiful rooms! Great food! And an unforgettable mountain backdrop. See you soon. With love, Désirée and Simon with Samu and Simba ♥️

Unfortunately, the longer the offer in Savognin, the less child-friendly it becomes. The development is sad and what matters most is profit. The new restaurant in La Nars is very nice, but the food on offer is really sad in terms of price/performance. For example, the hot dog for CHF 6.50 is comparable to an IKEA hot dog. A cheap mush bun and a sausage. A real shame for an otherwise great area.

Warm atmosphere seen. Excellent soup. And super friendly staff!

Perfect, very attentive, very tasty food, great prices

I traveled this road by car a half a dozen times! Nietzsche hiked this road, then a trail, by foot, according to John Kaag, in his “Hiking with Nietzsche”. It is spectacular, and adjacent to Arosa, Linzer hide, Flims, And Davos. This region is relatively unappreciated by Swiss tourists, because of the need for a car. Other than the popular Rail route, The Bernina express, the only access to this region, is by car.

Cool atmosphere, very professional service, exquisite drinks, a little diamond in the Graubünden mountains.

I was very impressed by the interior design, great ambience, very friendly staff and the food was top. Price/performance is completely right. I can only recommend.

Cosy, traditional Swiss mountain hotel with clean rooms and very welcoming hosts! Check-in was easy, staff very helpful to accomodate luggage. Breakfast was a little disappointing, but overall not a bad stay. A little expensive for the quality of the room, but in line with other choices. Recommended!

(2 dad friends + 1 daughter each at the ski courses) The special thing about this place is that one evening we stopped by to ask for a cheese fondue 🧀 and they told us that they normally do it but that evening it was too late and they gave us directed to another restaurant where we actually found the much coveted cheese fondue. A couple of days later we stopped by, thanked them for directing us to another place to find our coveted fondue, and this time in time to reserve we reserved the fondue for the evening. They gave us our own place, our own bottle of William, potatoes, bread, PEARS (SPEAKING), lemon cake, delicious pasta for a little girl and all this accompanied by super Florian and the CHEF who were very good and attentive to our every request. EVERYTHING REALLY GOOD Thank you truly with all my heart! ❤️

Bardzo dobre położenie, blisko wyciągów, można dojść w butach narciarskich w 5 minut. Miła, goscinna obsługa. Bardzo dobre jedzenie, śniadanie podstawowe, skromne ale smaczne. Pokoje małe, ale czyste. Hotelowe wi-fi działało bardzo średnio.

Historic hotel beautifully located. Staff very helpful and friendly. Eat good. Unfortunately not wheelchair accessible. Luckily not necessary for hikers and skiers.

Holiday feeling, good mood music, a stop is always worth it whether on foot or by ski :-)

Im diesen heimeligen Restaurant BellaVista mit traumhaft schöner Aussicht von der Sonnenterasse aus über das ganze Thal werden sie von der Wirtin und ihrem Team in jeder Hinsicht verwöhnt. Bei den Räumlichkeiten, beim Service und vorallem beim Essen spühren die Gäste die Liebe und Hingabe, mit welcher die Betreiberin Katja Sulzberger den Aufenthalt zu einem Genuss machen. Hier finden ihre Gäste keine 08/15 Küche sondern ein Mix aus regionalem und internationalem, gekocht mit frischen, wunderbaren Zutaten. Auf jeden Fall ein Ausflug wert...

Ganz anders als zu Wintersportzeiten ist coronabedingt und im Herbst weniger oder wenig Betrieb und das macht die vorgeschriebenen Distanzen einzuhalten sehr viel einfacher. Die gestraffte Speisekarte liess doch noch einiges an Auswahl zu. U.a. wählten wir „Rösti mit viel AlpKäse überbacken“. Die Portion und Machart im kleinen Pfännli war dann leider enttäuschend. Wir kennen es anders, nämlich die Rösti zuvor angebraten und den Käse später darüber kontrolliert angeschmolzen. Unsere Rösti hingegen war mit dem Käsefett durchsetzt, die Kruste am Käse statt an der Rösti. Ganz nach: zack bumm, alles rein, und unter die Wärme. Das kleine Pfännlimenu zu 21.50, ja da stimmte auch der Preis nicht. Befriedigend? Mangelhaft? Anderes war O.K. Die Bedienung und die Reaktion auf unsere Hinweise waren hingegen sehr gut.