Cozy place, aesthetically simple - excellent baos and ramen; you feel very welcome - vegan at its best! I almost wish it remained an insider tip… but good things should be shared: big recommendation!
It's still human 🌞 you feel welcome and the bread, sandwiches and hamburgers are the best😋 and the other food is of the best quality
Thank you 🙂 gladly for a long time
Many have tried. Some have failed but now Esther reigns as GF Queen in the city of Lucerne.
Esther Unternährer offers fresh and high-quality gluten-free baked goods. Thanks to their inventive spirit, the customer is always able to enjoy new gluten-free creations. This is hard work and you can see it and, above all, taste it. And the best thing is, everything is FRESHLY prepared. It's perfect to enjoy bread and baked goods without any worries. Gluten free of course. ⭐️⭐️⭐️⭐️⭐️
The staff is friendly and responds to individual needs.
The food is good, but sometimes rather simple and, to be honest, the menu price (external) was not always justified.
Now the price has recently been quietly increased and the salad or soup is no longer included. This means that for external parties the menu has become around 30% more expensive, which I don't think is justified!
My aunt Maria Bieri-Meissner lived here in a beautiful, ancient farm. I'm amazed at what this place has become. Anyway, it's a place where people have fun and thirst. :-) I will definitely visit this place. Goodbye meanwhile.
Fantastic restaurant, run by great owners who create a great atmosphere with their benevolent nature!
My tip: Hot stone with beef entrecôte, with a delicious side salad and fries with croquettes.
Afterwards a delicious one of the various desserts
Good food and polite staff, reasonable waiting times, very good mixed meat skewer with an excellent sauce, the entrecôte was also very good, we can only recommend it, good value for money. The homemade chips are delicious!
We were on the terrace in the sun at the bistro at lunchtime. The food was absolutely fantastic. The gnocchi with vegetables are highly recommended.
The homemade Coca-Cola made from herbs from the garden was also very tasty. Everything that is served comes from our own garden or from the region.