Die besten Restaurants mit Francaise Essen in Thurgau

Hotel Restaurant Seegarten - Arbon That was a surprise again. Janine and Martin Raschle and their team offer very high-quality and inexpensive 3-4 course dishes. Guests have been pampered at the Seegarten for over thirty years. 1st course: Giant prawns with couscous salad and crispy kale. 2nd course: Beef consommé with semolina dumplings and fine vegetable juliennes. 3rd course: Veal Duo - Braised veal shoulder tortellini, accompanied by veal steak with red wine jus and seasonal vegetables. 4th course: chocolate trilogy. Tip: The proximity to the lake makes it ideal for a relaxing digestive walk. #gourmetguideost #seegartenarbon

Super delicious food in beautiful surroundings.... would be happy again at any time 😊