Boulangerie Eric Pierron in Genève

Super bakery very good I recommend very friendly staff

Good source of bread early in the morning.

A bakery without croissants, haughty staff. Expensive and quality leaving something to be desired. There is another bakery 200m away (P&J) which is much better and has much better service.

Very good. Very cool. And very welcoming staff.

While I am not the biggest fan of their bread - (it's a matter of taste, this is good quality nonetheless), I love their small bread with cream and sugar. The sad thing is, I don't know how it's officially called. And when I ask for a "pain au sucre", I sometimes get the regular kaiserbrot with granulated sugar on top. But, no, I want the delicious flat bread with a lof of butter and melted sugar, the one that is not always there.

This is one of my favorite bakeries in Geneva! Everything is good and you can have a little coffee or soup to take away! Please note: Sunday closed!

A truly extraordinary baker with a sales team that is always welcoming, the prices are high but the quality follows 😃✨ Be careful, sourdough bread is addictive!

Amazing people, great patisserie, lovely place. Will come back for sure

Simply the best bread in Geneva. Nice staff, nice lunch options. (Try the raclette toastie) Highly recommended.

Finally a real bakery! Excellent bread and pastries! Very professional and friendly staff.

Very nice place! Unfortunately, I've come twice now around 10 a.m. on Sundays and there's never been a croissant. I finally bought a braid for 8chf, which happened to be completely dry. Damage !

Great discovery! A warm bakery, pleasant and smiling sellers, and excellent pastries (the best I have eaten in Geneva). In addition to that, it is open on Sunday morning. To test!

Waitress, she is very nice and Very good breakfast

I couldn't order because before doing anything the bitter waitress wouldn't let me in with my little two-wheel scooter while two minutes later a mega big stroller entered the store and ordered bravo 👏🏼 and lousy service

Great for a little gourmet break! Very good sandwiches, delicacies and other pretzels! Lovely staff.

There is bread for all tastes! Including Sunday morning! The croissants are really delicious! I recommend the orange brioche!

I like the service, friendly always smiling and warm. Very clean place and reasonable price

friendly neighborhood bakery :)

Certainly the best artisanal bakery in town, the breads are like the good old days, slowly fermented with sourdough and the baguette is a real treat. Unfortunately it is too expensive for those who do not earn 7000.- chf per month, e.g.: 2chf.- for 100g string (hence its name "Cengrammette") or 20.- chf per kilo! We are right to ask ourselves why a basic, healthy and essential product has become overpriced? (Finally, we can always console ourselves by going there on Wednesday, the breads are half price but stale from the day before).

Fresh and crunchy artisan breads, including sourdough bread. Very friendly staff. On Wednesdays - reduced prices for unsold products from the previous day.

Very good product, with lots of different varieties. Very good service. I highly recommend

the best artisanal bread you can find around Plainpalais, it's not cheap but if you want quality you have to pay

Really good bread but most of them you can't buy half

The women are nice, very acculliente. The male waitress doesn't like to work at all cold and unfriendly and his service is always lousy...

Best bakery in Geneva by far, everything is artisanal and local. Not to mention the great team who welcome you with a smile, in short the TOP 👍

The friendliest staff and delicious pretzels and pastries. They also made a cold non-dairy latte for me, even though it’s not on the menu. Just so good. It’s also on a quiet private street so there is no noise from car traffic. Check it out!!

Excellent products, which has unfortunately become rare in the world of baking, which has also become industrial and franchised. Lots of choice, very reasonable price, accessible hours, fast service, very good quality

I was very happy to discover a place like this in Geneva last fall, especially when it is so close to home! It’s an old-fashioned look that the “Leonhard Bretzel Bakery” has focused on. With thick wooden chairs and tables, bench seats for family picnics and a caravan right in the middle, offering a crazy variety of artisanal breads and desserts too. There is something for every taste ! A unique place in Geneva, during the week and at the weekend, since you feel as good as at home! Not only because the breads and all the pastries offered are delicious and very affordable, but also and above all because there is Denise, who always welcomes you with a big smile, even on Sundays! I don't even know anymore if we go there frequently to see Denise or simply to taste their pastries! I think it’s a whole, one definitely doesn’t work without the other. And that’s what makes our visits unforgettable every time! But not only. This increases our loyalty and already ensures great success for years to come at the Leonhard Bretzel Bakery! Congratulations to your entire team and good luck to you! Patrick and Sarah

Excellent handmade bread and pastries.

The decor is heterogeneous and seems in search of style. If you are not looking for a romantic place, the coffee and pastries are very good. Special mention for the very pleasant terrace which overlooks a courtyard, perfect for having a coffee if you have children

Fantastic! Delicious baguettes and pastries.

Excellent products. Wood-fired breads, various flours like GRTA, TOURNERÊVE and Organic stone mold... Tea-room, great welcome, I recommend

Great bakery, very simple, no fuss with beautiful products, what more could you ask for?!

Well, as I work there, it’s a magnificent place.

Best bakery I've found in Geneva

To know. Good bakery; the pastries are good, the bread too. I really liked being able to see the laboratory. We see the work and that way no cheating, fresh products produced on site, no frozen foods.