Die besten Restaurants in Vaud
3.735 Restaurants im GastroRanking
19 Stellungnahmen zu 1 Websites
18 Stellungnahmen zu 1 Websites
10 Stellungnahmen zu 1 Websites
Rue de la Rouvenettaz 5, Vaud
Excellent place for good aperitifs and the boss Nicola's meals are excellent, top of the line.
7 Stellungnahmen zu 1 Websites
Chem. d'Entre-Bois 4, 1018 Lausanne, Switzerland, VaudWe were very well received, the owner is very friendly, I highly recommend
5 Stellungnahmen zu 1 Websites
en Budron A 4, 1052 Le Mont-sur-Lausanne, Switzerland, VaudLebanese bread oven, prices are very expensive compared to others. The oven is very old. It is for making Lebanese bread, but the employees are from Portugal, with all due respect to the Portuguese.
5 Stellungnahmen zu 1 Websites
Rue du Midi 23, 1800 Vevey, Switzerland, VaudSmall neighborhood café, good PMU atmosphere and various sports games available. Very good coffee too, thank you.
2263 Stellungnahmen zu 2 Websites
Route de Genève 9B, Vaud291 Stellungnahmen zu 2 Websites
Place de la Lande 1, VaudMan denkt, dass mit dem Menü „heisser Stein“ nicht viel falsch gemacht werden kann. Aber der Stein müsste halt heiss sein. Der Stein wurde 4 mal ausgetauscht aber war nie richtig heiss. Auch die Pasta war nicht richtig warm und die Musik wie in einem Imbiss. Schade. Das Lokal wäre eigentlich hübsch aber das Personal ist unprofessionell.
188 Stellungnahmen zu 2 Websites
Bd de Grancy 24, 1006 Lausanne, Switzerland, VaudFriendly place, good welcome from the staff, cool atmosphere
147 Stellungnahmen zu 2 Websites
Ave Alexandre-Vinet 39, 1004 Lausanne, Switzerland, VaudVery nice tea room, very polite and pleasant staff. Renens organic lemonade is really super excellent! THANKS.
28 Stellungnahmen zu 2 Websites
Place de la Gare 1B, VaudI was left speechless this morning when faced with a "saleswoman" who couldn't tell me if the chocolate bars contained hazelnuts (I'm allergic). I ask him if it's praline or black? Madame answers me: I don't know, I don't eat it... I kindly point out to her that it's part of her job to be able to answer this VERY basic question from a customer... To be safe, I left with a croissant (mediocre quality by the way.) Next time, I will go to the coop.