Die besten Restaurants in Genve

Stopped in here as it was a 10 min walk from my hotel. The owner was very friendly, asked me what I normally enjoy and poured me a glass of a local wine. He also gave me a piece of tortilla that he made earlier- which was divine! Can’t recommend this place enough.

Very decent daily menu (duck with citrus fruits, sweet potato, green salad), efficient and courteous service, pleasant atmosphere: very good value for money.

First very good experience, super good, neat, super satisfied :) thank you very much!

I eat there almost every lunchtime. It's a buffet restaurant/cafeteria: you choose everything you want before checking out. The most classic menu consists of a protein (meat or fish) that you choose from 5 choices that change every week as well as as many starchy foods and vegetables as you want from 4 choices of starchy foods and 3 choices of vegetables, these are generally the same from one week to the next. This option costs between 16fr and 23fr. Add to that a drink and a dessert, and you can get away with it for less than 30fr. I am never disappointed with the quality and taste, always top notch. There are glasses and a water fountain available, as well as sauces (ketchup, mustard, mayonnaise) available for free self-service. There are other meal options. A little less expensive, but just as good: pasta. There are 4 kinds that change every day (lasagna, gratin, bolognese, pesto, etc.). There are ready-made entries, but you can also create your own. Very complete and appetizing salads also exist. You can also find pastries in the morning next to the coffee machine. The cooks are friendly and welcoming. Especially one in particular who brings a smile to all the customers every day. Unbeatable value for money. Diversity at the top. Great staff. I recommend.

ATTENTION ! It is forbidden to consume an espresso on site for 5 francs. There are tables and chairs but - it is written in very small letters - Only take away. Of course we tell you after paying…

Outstanding Italian food. The flavors and quality of an authentic Italian restaurant. Congratulations to the chef and the waiter who were very cool and attentive to our satisfaction. a big plus for the gourmet coffee which was the icing on the cake. I will come back and will not hesitate to recommend it to those around me

This is the second time we have come here with family and we totally love it. It is the place for food in Geneva full stop. The restaurant looks amazing as always and the atmosphere is always fascinatic.

I advise against! I asked for a coffee, a croissant I received two small pieces of tasteless cake with a French coffee. After having consumed I ask the price I am told 8frs I give 10frs and I wait for the money to be returned... nothing then I ask and the boss gives me 1frs back?!? While making a head... total 9frs I advise you to 100 meters the hotel president or for 3 additional francs you will have a coffee decorated with chocolates in a palace with a unique service, whereas here it is a self-service canteen ugly 80s style. Avoid at all costs!

The white rice was crushed into balls by hand too disgusting and marked with yellow in places (unsightly not dubsafran maybe turmeric)

Pretty nice ambiance. Lovely food and service.

Claire and Robin! Team Roquette! The shock team! They had the difficult task of succeeding Mylène and Jess, but the challenge was met with flying colors! Always smiling and in a good mood, it's a pleasure to go see them every day and be served delicious poke balls, smoothies or others, which they make with attention to detail and a job well done! Never disappointed! Honestly, nothing to complain about, I've been eating at Green Gorilla in Holmes Place for over a year almost every day, I never get tired of it, their recipes are healthy and delicious and the service is always top notch, image of the shock duo Claire/Robin! All that's missing is a little renewal of the recipes and it's perfect all round <3

Went onsite for a thorough review of Holtz’ business. Fundamentals look solid with high liquidity ratios and sustainable growth. Rising supply costs passed on customers to protect margins. People lining up to get access to the infamous « saucisse-frites », with cross-selling observed on alcoholic beverages. P/E ratio relatively high at 50 but supported by high future CF generation because of current CAPEX investment. My call is a 12 billion valuation, bit north of Bloomberg’s latest valuation at 10.5b. Based on the above, I maintain HLZ on BUY. JBAK CAPITAL PARTNERS