Die besten Restaurants in Scuol

Due indimenticabili giorni a Tarasp in questo tipico hotel engadinese. Personale molto gentile e disponibile. Camere grandi ed accoglienti con tutto il confort e vista sulle montagne. Ottimi i menu proposti per la cena presentati molto bene. Buffet di colazione con tutto quello che si vuole. Per i pasti caldi della colazione vengono prese le comande. Lo spa è piccolo ma invitante. In questi periodi c’è un massimo di 8 persone a cui possono accedere.Hotel sicuramente da consigliare che si trova ai piedi del castello di Tarasp e punto di partenza per belle passeggiate. Non è a buon mercato ma ne vale la pena per un corto soggiorno romantico

THE authentic Engadine pastry shop / confectionery / pastizaria with the finest nut tarts and tarts that the Engadine has to offer. But the bread, rolls, croissants and braids are also the finest - here in Sent the original without a dining room: in Scuol in the Center Augustin with a cafe - both absolutely recommended!

Extremely friendly and very personable service, in a bar that makes you feel good.

Super fine cakes handmade with a lot of love and the best ingredients as desired. Many healthy and individual ingredients to choose from, such as spelled base or other delicious things that increase enjoyment and promote well-being! - thank you very much for these great delicacies!

Das Restaurant Belleza ist außergewöhnlich und hervorragend gut. Die Speisen frisch, höchste Qualität und der Service einfach "best of Class" - TOP TOP TOP

An offer like this was missing in Ftan! Sensational, freshly prepared food with extremely friendly service - you do a great job!

Very, very tasty food in a family environment!

A really wonderful gem with very good food and friendly hospitality. We will definitely come back to visit.

Clean, fine food. Nice employees.

Best coffee and cake in Engardin

Painting ceramics is a lot of fun, we've been there several times. A recommendation for small and large people.

Adorable little place with a very friendly host.

Original Engadine Furnaria pastizaria with daily bread, croissants and plaited pastries, but also nut tarts and pear breads from the region - absolutely recommended! - often even open on Sunday mornings during high season!