Die besten Restaurants in Genve

A very nice experience at the La Romana restaurant for my sister's 30th birthday. Attentive staff, very pleasant, very beautiful and well decorated place, very good food. I highly recommend!

I went back to eat the best linguine with vongole I found in Geneva! So good, tasty, and the vongole are huge! I had to ask the Chef his secret, he was happy to explain to me how he does it, it's incredible! Copiously served and really great. Very good fish and nicely presented. The restaurant is always full, and I understand why! Excellent bread & olive oil! A good address and fair price. Super friendly staff.

A very cute place to stop and have something warm. I was going to give it 3 stars because the hot chocolate was not good, flavorless and earthy, but I gave it 4 because the cheesecake was spectacular and the atmosphere and decoration transport you to another era.

Nice reserve for observing aquatic fauna

My comparison is relative to my experiences with equivalent food and service in other countries. Food: We ordered several dishes, including the crispy duck, siu mai (shrimp stuffing), har gau, char siu bao, shrimp and garlic dish, cheung fan and pork intestine Sichuan style. I would rate the food like this: The crispy duck is the best dish with a 4 star rating. The hoisin sauce in particular had an interesting taste. Then why only 4 stars: Try the duck in Four Seasons in London ;-). This is the best and most authentic duck in Europe. I would also give the pork intestine 4 stars, but I also ate better. The rest was unfortunately only 3 stars, not bad, but not outstanding either, unfortunately specialized dim sum masters can do much better. Overall, I would give it 3.5 stars overall due to the other disappointing dishes. Service: Good service and friendly staff. That's why there are 4 stars here. I have of course experienced the best service in Asia, particularly in South Korea and Japan, and in several Japanese restaurants in Europe. For 5 stars you have to measure yourself against such standards. Ambiance: 5 stars. The restaurant is very nicely designed.

Quality drinks and a great atmosphere with friendly and cool staff. Located close to the Patek Phillipe museum, I would highly recommend stopping by afterwards.

Quand on a faim, pourquoi pas...Ne pas s'attendre à de la cuisine de haut vol. Ce qu'ils proposent est l'équivalent de ce qu'on trouve dans un restaurant d'entreprise moyen. Prix suisses, l'assiette du jour : poulet et pommes de terre rôties accompagnés d'une ratatouille (décongelée) : 16 CHF. On passe à 25 CHF avec dessert et coca. Bof bof.

My favourite spot in Geneva. So kind, so good, so fantastique. I am so grateful for their kindness to a stranger. Still true

Good restaurant and overall good food, the fried egg is very good, for those like me who are looking for the experience of a Parisian broth, it has nothing to do with it... the name can be confusing... the prices will remind you, we are in Geneva but apart from that the dishes are very good, nothing to complain about.

Very good Italian restaurant, good pizza and daily specials

One of the best brunches we had in Geneva, and a big menu compared to other brunch places.

This place is a bit like my new culinary love! The food is a hug for the stomach, the service is so attentive that even the napkins unfold by themselves, and the atmosphere is so warm that I feel at home, but without the mess of my own dirty dishes . Clearly, my favorite restaurant now!

The new owners are very good. I recommend

The food tastes good. The service staff is very good.

Very disappointed... strongly not recommended!!!