All. du Bornan 8, 1007 Lausanne, Switzerland, Vaud
They're not good, it's 3 in the morning and you're very hungry? OK. but the money worth 16.50 for the pizza that is small and not good enough to be a pizza, is not worth it.
AA and it makes a strange fart-like smell when it heats up (I imagine it's the cheese they use) but then the pizza has a similar smell. The idea is brilliant, but the pizza (I'm talking about the four cheeses) is not good at all.
Pl. de la Riponne, 1005 Lausanne, Switzerland, Vaud
The tacos are the ones I have tasted outside of Mexico, the closest and most authentic to those found there. The chef prepares them with ONLY local products (so no avocado, no pineapple, no limes) which makes the task more daring and the result so much finer and more interesting! Make a stop there, even if you're not hungry. It's worth tasting.
A catastrophic and unfriendly welcome from the waitress, who refused to serve us a coffee on the terrace and for no reason……
She tells us that at that time (12:45 p.m.), we also have to have lunch…..and that the 2 tables next to each other were at the café…. Lie after verification with customers!
In short, a zero would have been deserved….!!!
Dear Sir,
We have taken note of your opinion and are sorry that your experience in our establishment was not satisfactory. However, we would like to make some clarifications to some points mentioned in your comment.
First of all, we understand your disappointment with our credit card payment policy for amounts less than 20 francs. This policy is intended to cover the high commission fees associated with credit card transactions for small amounts, in this case 4.-- for a coffee shop. However, we offered to charge 20.-- to your credit card and return 16.--. This information is displayed on our front door.
Furthermore, we would like to point out that our restaurant, in particular our terrace on the shores of Lake Geneva, is particularly popular during lunch hours, and that despite the crowds, we were more than willing to welcome you for a coffee. You informed us that neighboring restaurants were not taking any coffee customers during this service period, and we have taken this into consideration.
Finally, we find it regrettable that there is no platform allowing restaurateurs to rate their customers with stars. In this case, we would also have rated your behavior with a zero for arrogance and aggressiveness, including peddling information to other customers to verify the application of our policy.
We thank you for taking the time to share your opinion, and we hope to have the opportunity to welcome you again to our establishment under more favorable circumstances.
Sincerely.
In response to your comment above, how can you dare post such a false message?
- At no time did you offer to charge me 20 francs and give me back 16. The waitress simply despised us by refusing to take harsh action on us, neither more nor less…..
- At no time did I inform you that the neighboring establishments did not take customers for coffees, quite simply because we stopped right at your establishment which we found externally very nice….
How do you make up such lies???
- At no time did your waitress agree to serve us “despite the crowds” on your terrace where only 2 tables were occupied…..
- And above all at no time was I aggressive or arrogant….. it’s against my principles because I am respectful.
But there, reading your response, you clearly do not accept having made a mistake and I find that more than regrettable…..
Your message is a complete lie and is unacceptable.
Own up to your mistakes or keep a low profile, and correct your behavior!
Apart from the oysters, the fish sauce and the setting, everything was disappointing. After receiving liver instead of the filet mignon ordered and an overcooked steak instead of rare, we can only note that everything is bland and unappealing (including the truffle risotto and the chicken). Evening costing more than 600 francs for 5 (1 bottle of wine), the price does not guarantee quality, that's a certainty.
The meal was excellent. The boss is not at all in charge, perhaps due to the difficulty of the language. Too much professional and private mixing in the atmosphere. Very noisy video exchanges while we were in the middle of a meal.
Said hello to the regulars!!!! at the bar the antipathetic guy the guy's face!!!!😤😤😤really has trouble saying hello to me?? Oh yes they are so overwhelmed....poor croissants on the counter???? hello hygiene 😤😤😤😤 to the wise.... and don't do much cleaning in there.....yuck and I hope that soon they will renovate in there 🤮🤮🤮🤮🤢🤢🤢🤢🤢😡 😡😡😡😤😤😤😤