Great discovery! Very warm welcome and advice. Great choice, 1st tasting with "INDIA MONSOONED MALABAR" excellent👍👍👍2nd "Grains de Folie" very good👍👍, 3rd "Devil's Cup"👍 and 4th "Guatemala".
El Salvador Tacuba amazing!!!👍👍👍
Col de Soud, Chem. de Bretaye, 1884 Villars-sur-Ollon, Switzerland, Vaud
I've been going there for 20 years and when it comes to pasta, it's always a treat with a weakness for the paccheri nusco. Large range of wine by the glass and flexible formula with the daily menu (starter or main course or dessert). We pay a certain price but we always get something good for sure.
Very good Lebanese restaurant in Lausanne. I came with friends and we had a great evening. The food deserves a 10/10 (a special thanks to the chef), and the welcome was as exceptional as the food. I recommend with my eyes closed!