Die besten Restaurants in Frankreich mit Chinoise Essen

Fuyooo!! In this restaurant you can eat Rösli, aha! Shangrila!

Es hatte so gut wie keine Gäste im MI. Trotzdem war für uns sehr langes Warten angesagt. Insgesamt waren wir 2 Stunden dort, bis wir dann endlich gehen durften. Anders kann ich es nicht beschreiben. Hier hat uns einfach gar nichts gefallen, ausser vielleicht der Vorspeise, die war wirklich sehr lecker.Die Bedienung war so ziemlich mit allem überfordert und wirkte alles andere als freundlich. Dann war die Musik viel zu laut und der Charme des Restaurants erinnerte eher an eine Bahnhofshalle.Was soll ich sagen, wir können die vielen 5 Sterne Einträge beim besten Willen nicht verstehen und werden garantiert nie mehr ins MI gehen.

We tasted the Peking Duck menu (to order) and were not disappointed. Everything was excellent and served generously. We left without feeling bloated. We can only recommend this family restaurant with smiling and friendly staff. We have been there before and we will definitely come back.

The fact that only English was spoken really bothered me. The service staff is not attentive, if you want something you have to look for someone. The food was good for us, but unfortunately not very warm. My husband's duck was dry and without sauce.

much too good! pork ribs are killer!

The Lin restaurant in Oerlikon impresses with a diverse menu and always fresh preparation. The staff is attentive and quick. Perfect for everyone who values ​​quality and enjoyment.

You ate well, very warm welcome, efficient service, I recommend

Excellent sushi! Very friendly staff. Today we tried hot dishes, it was excellent 👍😎

Very fine food and staff. We will be back

I came here on a whim, and I am so glad that I did. The service was great! The food came out surprisingly fast—even at dinner time. I am definitely coming again the next time I’m in Zurich.

It was my first time eating Chinese in a restaurant. It was really delicious! and the service was also super friendly and warm!

The hotpot is pretty good. The herbal soup was delicious. Highly recommend the pork slices, scallops, enoki mushrooms, tofu and meat balls. I love the good selection sauces and dips. They do cost CHF3 per person but it is worth it. I do not recommend the tender strips of beef. The place has a nice ambience. The staff can be quite nonchalant and black faced unless you speak mandarin.

The fried rice tastes like nothing. No spices just boring. Both the beef and the chicken are very tough.

The beef with black bean sauce from the Chez Lin restaurant is excellent, it is the best in Geneva.

Great atmosphere as always at La Reserve, the service is impeccable, and the food is not perfect, but really good 😊