Die besten Restaurants in Frankreich mit Francaise Essen

A great experience in this family home. A careful cuisine that gives pride of place to plants, fresh herbs and seeds, but not only that! Local fish and meats. Subtle and tasty accords. But also, attentive service, special mention for the perfect mastery, the discoveries and the sharing of excellent drinks!

Pleasant and friendly and super nice...

Second visit to Enney and everything is perfect, the hunting dishes, chestnut desserts and very friendly service See you soon and full of success :)

Smiling service Quality products

We were in the mood for game and Chutz was highly recommended to us. We weren't disappointed. Very accommodating, very friendly team. Very cozy dining room and the lounge with the fireplace is really beautifully furnished. Feels like home. The food was very tasty and requests were catered for. Like a little darker and crispier buttons. Homemade of course. Not too little and not too much. We'd love to come back. It was a very nice evening with you. Thank you very much U+Y from Attiswil

c'est le top du top ils sont tous super sympa j'ai eux la chance de faire un stage chez eux et déguster beaucoup de crêpes elles sont toute superbe et le service de livraison sont toujours la a l'heure même que c'est pas toujours facile de trouver les adresses

Honestly, disappointed. We went to lunch and had the buffet. The trio of fish was dry, the vegetables were soft...it's rather expensive for the quality. Also the woman behind the counter was quite unpleasant. Smiling is good for you and your customers, Madam!

I put this note reluctantly. Rakie is adorable, accommodating and great! But we had several problems at our wedding which mean that I cannot give a better rating. We ordered a revisited lemon tart, that is to say a lemon mousse with a flat base that looked like a wedding cake. We had classic lemon tarts. It was humiliating to discover this in front of my guests. Proposing a pie at a wedding is anything but elegant. Besides, we didn't have a tasting of the cakes because I trusted them. We decided to provide the drinks ourselves for financial reasons, and sparkling water was not offered to the guests because apparently they could not find them in the kitchen. We had asked for 3 kinds of macarons, and the EVE OF the wedding they called me to tell me that the foie gras one could not be served because they couldn't find any at this time of year. However, when we propose something we make sure we can do it. I accepted and was offered to use all the other types of macaroons instead. I figured that would do the trick. Except that on the day, we only had 2 types instead of 5. So it was an empty promise. I had also prepared papers to explain the seating plan and many other instructions. The papers were in plain sight and had not been read. So our seating plan was not respected at all and 10 minutes before the guests arrived I had to ask that certain tables be changed, which was done. However, one person from the team must have not noticed that the groom was nearby and said that “it was irritating him to change everything.” At the price of the service, it’s still incredible. The same for the drinks I asked to put syrup and water in the dispensers and as my papers were not read, they put the lemonade which should be on the tables. I asked to change, which was done but instead of bottles we had the lemonades in carafes which were not at all practical. Also the drinks were not cold because they were not refrigerated. However, I was told that someone would be responsible for putting them in the fridge. In addition, I received feedback from my guests recently and it turns out that Nawel was sometimes very unpleasant, especially when the guests wanted more. 5 of my guests didn't come so logically there must have been more than enough for some people to get more. In any case, that’s what I was told when we discussed quantities. I was told that it was more than enough and that often there are even leftovers. I have no proof, but as for the macarons I have seen some trays leave almost full. And at the end when we wanted to collect the leftovers there were none left... I don't know if the staff helped themselves and I will never know. All I know is that my sister, when she went to the bathroom, saw someone in the kitchen eating a glass. So I still have doubts. We pay for a meal for us and our guests and not for the staff. We agreed that we would collect what was left to eat with our family the next day. As for the quality of the food I have nothing to complain about, it was excellent! Except for the kebbe which is a Lebanese/Syrian specialty, which was not at all what I had asked for… For all these mistakes and stress caused before and during the wedding, Newel gave us a pass on the final price but still made us pay half price for the lemon pie. Which I find incredible because it was not at all what we had asked for. Paying for a pie instead of an elaborate cake and having this embarrassment in front of the guests really frustrated me. I felt like we weren't an expensive enough wedding to deserve the top. In short, thank you for the quality of the dishes and thank you to Rakie who was adorable and who tried to make things right.

We had a lovely evening with our family and a couple. It feels like home - including the rab. Both the atmosphere and the food were full of love and details.

We only stayed in the hotel for one night, but we thought it was great. I make a small compromise with the room because there is a radiator in the shower cubicle, which of course always rusts easily due to the moisture. Not quite optimal. Otherwise the room was very clean and the bed was very comfortable. The breakfast buffet left nothing to be desired, great selection. The staff was friendly and helpful. It was perfect in every area and we would have liked to stay longer. Many thanks to the hospitality that we were able to enjoy at the Parkhotel.

A very good place to eat well for cheap

A warm welcome, top service and very good burgers. We went there as a family with two young children, it was great. We recommend, thank you very much!!!

Charming place renovated with lots of warmth. We had a very good weekend there, the rooms are clean, nothing to complain about. The evening meal was incredible with local products, very well presented and very well served. The staff is friendly, smiling and in a good mood. Thank you for this lovely moment and good luck.

I have only been there once to meet my neighbour and his daughter. It has a great terrace, lovely owner, very friendly guests. Sadly they don't serve my taste yet they do have my taste of wine. Also, it is a smokers place 😆

I had a 2-night stay at the experimental chalet, and how can I tell you that it was a great experience. Whether it's the hotel staff who take great care: the bar team who are exceptional, creative cocktails such as hot cold (a mulled wine iced version to die for), the reception always available 24/7, the team at the spa (the frozen bath experience is a must try) as well as the service at the restaurant where the food is very good and the portions are generous. I find nothing to complain about, we feel good, every detail has been carefully thought out which makes the aesthetic of the hotel very pleasant. The shuttles which circulate throughout Verbier. I would come back to try the Farm Club next time. Bravo to this charming establishment close to the cable cars and long life to the Experimental Chalet ❤️