Die besten Restaurants mit Italienne Essen in Bern

What a magnificent young man, Joël, the smile and the good product make the experience a memorable moment... We were there around August 13 or 14, we warmly thank Joël for his professionalism and good humor!!!

In der Berner altstadt steht dieses restaurant. Wir setzten uns draussen unter den bogen. Die bedienung war nett und das Essen gut.

Nice ambience and high quality cuisine. Nice host.

Abbiamo trovato questo ristorante mentre eravamo in viaggio, e leggendo le recensioni positive abbiamo voluto provarlo: un’esperienza eccezzionale!!!Ci siamo sentiti veramente a casa.Paccheri alla napoletana con cozze e vongole: ECCEZZIONALI!Abbiamo provato anche la pizza nera (farina di carbone) con gorgonzola e salame piccante: davvero da provare!!!I proprietari sono stati gentili, simpatici ed accoglienti.Torneremo sicuramente alla prossima occasione!

Sehr leckere, preisgünstige Coupes. Guter Kaffee. Freundliche, aufmerksame Bedienung. Komme gerne wieder!

Excellent service, food, perfectly salty, I love this place

This is a small hole in the wall place worth visiting. The gluten free crepe was delicious. I got the Swiss one and it was spectacular. There are some small tables in the alley way outside we’re you can eat. Nice to have a place with gluten free crepes in the city center.

Das Essen war gut, wir haben etwas lange warten müssen, die Preise sind angemessen.

I walked there, through, on the footpath.

One of the best kebabs that i ever had fast and cheap.

Very clean and tasty food we really recomment. Super lake view and so friendly service. It was family atmosphere. We will come again for sure

I hadn't tried a food that tasted like Italy in a while. Very good service, the waiter was very attentive.

Excellent service, very friendly, very fine food - I'll be happy to come back again and again!

Highly recommended, authentic, very good quality-price ratio! Place to save :)

Well, yesterday we ate on a large scale, unfortunately it wasn't freshly prepared from pasta to lasagne, there was no mention of the chemical desserts, sorry, there are much better things I have to explain with a heavy heart. The cook is lazy.