Die besten Restaurants mit Italienne Essen in Zürich

There were 12 of us, we had booked a table at 9:40 and arrived at 9:51. The waiter tells us that we are late and that it is impossible to eat now. We spoke in Italian and while I was translating what he was saying into French for two friends, he interrupted me to tell me that "he can speak French too", as if I had said something bad, when I was simply explaining the situation. In a very arrogant way he explains to me that I'm not from Switzerland, so I don't know "the rules" well but here, that's how it works. In short, there is nothing to discuss, we have to leave. An Italian friend who was there goes to talk to him and "as if by magic", the kitchen opens and we can order pizzas. Then he explains to her that he didn't want to serve us because he doesn't like the French. I'm very disappointed because the pizzas are good and I've never had any problems with the rest of the staff. But if we hadn't had an Italian friend that evening, we wouldn't have been able to eat there. To be avoided.

Always good! Very thoughtful host with a good sense of service, nice, clear menu, good pizzas. Not a countryman, but authentic.

LUIGIA is a fixed place for us when we want to go out to eat... the place is super welcoming, there is a nice atmosphere, the staff is knowledgeable and always very kind, the food is delicious, whatever the choice falls on (pasta, pizza, main courses or dessert) you are always on the safe side...then being parents the thing we love most is the space dedicated to children...in fact Luigia is our favorite restaurant...

I was in Zurich as a tourist and found the restaurant by chance. The quality and taste were convincing, and the service was pleasant and friendly. Price performance is therefore okay. I particularly liked the proximity to the lake :)

Rude reception: We had made reservations as a group, the waiter wanted to get rid of us as soon as possible, he would soon be off work - over an hour before closing time, and he couldn't check out separately either. And it would be difficult to get a beer (an hour before closing time). We felt totally welcome and will definitely not be coming back. Grazie aunt...

War hier zum 3. mal essen und bin immer wieder begeistert. Pizza, Pasta, Fleischgerichte, Salat alles super lecker und frisch zubereitet. Gerade zum Mittag muss man auf jeden Fall reservieren, sonst bekommt man keinen Platz. Verstehe die schlechten Bewertungen nicht. Personal ist nett und schnell ( klar wenn es voll ist muss man halt ein wenig warten ).

The Balik Kitchen Bar, on the ground floor of the Globus Zurich department store on Bahnhofstrasse, is an absolute “must have this place” for connoisseurs if you want to treat yourself to something nice in the exclusive Globus department store and then treat yourself to culinary delights with a refreshing champagne or rosé. We recommend the absolutely fresh oysters and you can drink champagne or a rosé with them. I really miss the irresistible rosé “Whispering Angel”, a fresh scent of melons, summer fruits and fresh meadow flowers. Light on the palate with great super freshness, lively acidity and delicate texture. I kindly ask the management to include this elegant and seductive rosé wine in their range. Then I would linger even more in this absolutely beautiful ambience and just enjoy it.

In freundlicher Umgebung, vom Chef persönlich umsorgt, genossen wir ein vorzügliches Mittagsmenü. Leckere Tomaten mit Burrata, dann Variationen von hausgemachter Pasta, alles frisch zubereitet, sehr lecker und leicht. Kommen sicher gerne wieder!

I am always extremely satisfied with the gluten-free pizza. Anyone who has a gluten allergy knows that it is not easy to find gluten-free pizza and especially a very tasty pizza like the one at Dieci. Thank you very much for that 🙏🏻 and the delivery is always quick and on time. Highly recommended.👌🏻

Wir alle haben an einem Sonntag um die Mittagszeit angerufen, um nur eine Bedienungsperson zu entdecken, und fast alle Kunden schienen Familie oder Freunde zu sein. Wir beide wurden begrüßt, fühlten uns aber immer noch wie Eindringlinge Wird nicht zurück sein