Die besten Restaurants in Graubnden

This family hotel located at an altitude of almost 2000 m is a beautiful and romantic place for the most demanding skiers. Great gastronomy, top wellness with a large pool! I recommend!!

me and my family have been going to St.Moritz for many years. Everytime we go there we have to visit banfis, it‘s a must! The food is amazing and the stuff aswell.

I traveled this road by car a half a dozen times! Nietzsche hiked this road, then a trail, by foot, according to John Kaag, in his “Hiking with Nietzsche”. It is spectacular, and adjacent to Arosa, Linzer hide, Flims, And Davos. This region is relatively unappreciated by Swiss tourists, because of the need for a car. Other than the popular Rail route, The Bernina express, the only access to this region, is by car.

The hotel is very pretty, the typical mountain hotel. The rooms are simply furnished but very clean and well maintained. The breakfast buffet is not very big but you get everything you need to fill you up, especially in very fresh quality. We ate in the restaurant twice. The food was excellent both times! On the first evening the service was also very nice and attentive! On the second evening we were served by a slightly older lady and we felt really uncomfortable and even unwanted. At first we were greeted very dryly and seated, then we were told that we had ordered a starter for two. It wasn't about saving money, but I had a bit of a stomach problem and didn't want to eat too much. Plates were brought to us, cleaned up and wine was poured with an iron expression. We tried not to take it personally, but we still decided on a different restaurant the next evening. A day later, when checking out, there was a sign at the reception that said if there was no one at the reception, you should look in the restaurant or on the terrace. We went to the restaurant where the same lady was. She looked at my daughter and me and just left me standing there without saying “good morning” or “do you need anything?” We were simply ignored until I asked where I could hand over the key card! Then she called the receptionist. It's just a shame. That left a very unpleasant impression. Nevertheless, we are happy to recommend the Hotel Restaurant Wynegg 👍

We were only at the bar, so I can't comment on the rooms. But what I can say: We received a very friendly welcome. Local delicacies were served with the drinks we ordered. The service was also excellent. We'd love to come back.

Simply very good. Flower decorations throughout the house, sensational.

Very fine waffles that you can put together yourself. Basic price waffle CHF 8.00, toppings (chocolate sauce, fruit, ice cream, etc.) from one franc.

Living at home, out of time in Mustair

Room simple but ok. Food very good and friendly staff

Very nice, quiet, relaxing location with a view of the beautiful mountains… lovingly furnished location, culinary pampering down to the last detail, very clean and well-kept accommodation. Very nice and charming guesthouse couple!

Very welcoming environment in Engadine style. Excellent and accurate service. Delicious and well-presented dishes with fusion additions.

Really great food with regional products. The service and the team are very friendly and attentive. You almost feel at home. We'd love to come back

For demanding palates. A cascade of refined and creative flavors, a real continuous enchantment. At Caminada you could not wish for anything more, the gastronomic result is beyond the fiercest expectations.

Unique experience of the regional gastronomic terroir.

A wonderful dining experience, in a lovely classic dining room and with food to match. We had the pressed duck (canard a la presse), which was excellent. We also had an “essence of chicken” soup to start, which was pretty much what you’d expect from the name, intensely chicken-ey, and a gingerbread spice soufflé with plum compote and tamarind ice cream, for dessert, which was absolutely delicious. Service was attentive and professional, just the right balance between friendliness and formality. I suggest that after dinner you go for a digestif in the hotel bar next door, which is small, cosy, and has a comprehensive and interesting cocktail menu.