Die besten Restaurants in Frankreich mit Autres cuisines-europeeennes Essen

We know and love the Höhwald restaurant from previous visits. We were very excited to see what the new chef Thomas Graef would serve us. The long journey was worth it. Both the wine and menus are excellent. A mix between Alpine and Austrian cuisine with lots of fish dishes. But not only that, the onion roast and the Kaiserschmarren were also worth the trip. Although the restaurant was busy, manager Mara Graef found time to chat briefly with each guest and point out hidden dishes. Everything is fine. It was a successful trip and we look forward to another visit

We arrived early at 18:00 when the restaurant was still empty, which was a great decision. We started with sardines& sourdough bread and a nice cocktail with cedar sprout, grape juice and something bubbly. We chose a 4 course menue& were surprised with cooked reedbeet& horseradish, pork chop in a berhoney sauce with apple vinaigrette, whole wheat pasta with topinambur mousse& chips, bacon, coffee dressing, best quince sorbet with an cream cheese foam& pumkin seed croquant. Loved everything!

Cozy, good, prices a bit too high!

Restaurant typique suisse, dans un chalet très cosy , tout était parfait et succulent , merci pour cette belle expérience

From making the reservation to leaving the restaurant, we had very friendly and attentive service. I treated myself to the liver with risotto and the homemade pistachio parfait for dessert and would order it again at any time... Which is why I only gave 4 points for the food - the semi-frozen pistachio parfait was served frozen.

Wonderful food, Oski and his team do a great job. Highly recommend this restaurant!

We redeemed a voucher, 3 course menu, welcome, service and food were great 😊 unfortunately too far away from us to go spontaneously, but it's always worth a trip

Wonderful Stay with Vegan-Friendly Options ⭐⭐⭐⭐⭐ We had a fantastic experience at this lovely hotel! Our room boasted a picturesque lake view, and we were thrilled to find vegan-friendly options at the restaurant. From almond milk to delectable vegan pasta, they catered to our dietary preferences seamlessly. The central location was convenient, and the staff were incredibly friendly. We enjoyed a restful night's sleep and left feeling thoroughly satisfied. Highly recommend!

Very warm welcome, friendly staff! We have eaten well !

A place that you absolutely must have visited to have an exceptional culinary experience. Staff and service that makes us feel at home. Thank you for this evening of discovery and surprise, in good company.

Very clean rooms, renovation would be appropriate, mattresses very hard, rich breakfast buffet. Ideally located for all ski areas with a bus ticket included within 5-10 minutes. reachable. Hotel price at the upper limit, especially if you don't use the wellness area. The restaurant is very expensive.

Our experience at La Soupière was mixed. We were welcomed into the restaurant and seated at our table in a very pleasant manner. The first surprise was that we were offered a more restrictive menu given that it was Valentine's day - this was hard to have known before, given that the restaurant's website was down. During our meal things went mostly well, with a few notable exceptions: - the waiter mixed up the main courses between me and my partner - we were given white chocolate mousse, when we asked for a different desert (regular chocolate mousse) - we asked a clarifying question about our desert to one of the waiters that did not speak English (who acted as if he did understand what we were saying). Unfortunately he just said "yes" to our question and then brought us two more desserts which we did not want. In the end, our main waiter apologised for the confusion, but by that time we were already feeling like we could've spent what was supposed to be a special night elsewhere.

Stylish petite cafe on the slopes back to Le Croset . Home made Apple cinammon cake a must with a cafe creme. Fortifies you for the 2 minute descent to the restaurant awaiting below !

It was simply a dream, the food, the service, the ambience, just everything. I would like to thank the whole team for the wonderful evening, we'll be back, no questions asked

Price/performance are excellent. Traditional food from Switzerland is presented in a very visually appealing way. Unexpected items such as smoked celery carpacio with balsamic vinegar are also served as an amuse bouche. Highly recommended. The great 3-course Valentine's menu gave us a great evening and we were completely satisfied.