Die besten Restaurants in Frankreich mit Italienne Essen

Ultimo time! I hope this message finds you well. I recently dined at your establishment. And unfortunately, the experience has left a lasting impression. It has been two weeks since my visit, yet I still find myself reminded of the disappointing experience. The ‘ravioli alla carbonara’ lacked the traditional guanciale. Altering its taste, could be interesting but, the ravioli filled with pulled pork was dry, cold and flavourless. The dough of the ravioli was to think. Due to this partly uncooked. When I inquired about the absence of guanciale, the waitress looked at me like I talked about a magical spell. She had to consult with her manager, who appeared disinterested. Sat in the back of the restaurant during the dinner while the staff worked tirelessly. The unfriendly response of the manager/owner and uninspired service left me feeling unwelcome. He came back to show me a piece of guanciale that didn’t look at all compared to the product on my plate. I was clearly beacon. I had my picture examined by an Italian chef from Rome where the pasta carbonara originated from. Despite the time that has passed, the memory of this experience lingers, I felt compelled to share this feedback with you in the hopes of highlighting areas for improvement. It is overpriced and I regretted to spend my money here.

Generous and very good home meal

Magnificent welcome, generosity, adequate music Thank you for the free dessert😊

Inexpensive and very tasty and plenty of food in a family atmosphere with a courteous host

„Noch“...ein Geheimtipp! Wer auf mediterranes Essen steht mit all den Vorspeisen kalt oder warm,Pasta-Spezialitäten,frische Meeresfrüchte... Fisch oder Fleisch vom Grill und wunderbare Pizzas...freundlich serviert mit einer traumhaften Aussicht auf den Lago und das Locarnese...Der hat hier genau das gefunden,auf dem Trinity-Boat !

It's pretty good, good service, Portuguese food and good homemade desserts, you can repeat it several times because it's not expensive for being Swiss, they make desserts

Top!!! Finally a bit of Naples in Ticino. An Instagram ad showed me this place and I immediately wanted to try their specialties, so I told my husband and we went... We took a pizza, the real pizza, specifically a parmigiana and we it felt like we were eating a real parmigiana 😋, we had a classic omelette mmmh how good, and finally the montanare, do we want to talk about it!?!? 🤤 My goodness, how delicious. I can't wait to go back...Lugano-Naples in 15 minutes...Finally I'd say PS. Add croquettes to your menu too 😉

The food, service and ambience were excellent! The deer entrecote was to die for! The service is always attentive. A very nice experience.

Como debería decir esto, el restaurante que se encontraba anteriormente en este lugar ha servido comidas clásicas de buena cantina. Lo extraño. El nuevo tiene una gama más amplia de alimentos, pero. . . , el curry no se sirve con vapor - arroz, que realmente no se ajusta a un curry y el sabor es soso lala, nada impresionante. El menú es un poco tranquilo para mi gusto para un sabroso almuerzo. Y luego hay algunos detalles que no son geniales, no me gusta arreglar mis platos usados, es un desastre con un desperdicio de comida.

Really very tasty. We have been there several times and have never been disappointed

Super nice people, very fun and excellent food. We had a wonderful evening with our friends. 👌

This place has been one of my favourite restaurants for Italian food but when I visited yesterday the food was extremely bland. I ordered a ravioli with white sauce but when it came it looked like there was double cream just put on it with no flavour. Small portion sizes. Plate was half full. Travelling from Manchester to London we always look forward to eating here. Its become extremely cramped in there. They are cutting corners. Even the cheese on my husbands gnocchi was more like a mild cheddar then mozzarella. All extremely bland.

Very nice little corner in the heart of Lausanne which is worth finding and lingering there for a while to taste wine-producing Italy and its cuisine. Thanks to the very nice team.

Hidden in the lively streets of Basel, you will discover a place that impresses with its incomparable atmosphere and warm hospitality - the Bodega zum Strauss. This gem offers more than just a dining experience; it is an invitation to step into a world enriched by the art that hangs on the walls. Each piece contributes to the unique mood, tells its own story and adds another layer of contemplation and enjoyment to the already rich ambience.

I hadn't tried a food that tasted like Italy in a while. Very good service, the waiter was very attentive.